Main Ingredients: Chicken: 1000g. Seasonings: Soy Sauce: Appropriate amount; Sesame Oil: Appropriate amount; Rice Wine: Appropriate amount; Sichuan Pepper: Appropriate amount; White Sugar: Appropriate amount; Dark Soy Sauce: Appropriate amount; Lemon Leaves: Appropriate amount; Dried Chili Peppers: Appropriate amount; Lemongrass: Appropriate amount. Taste: Slightly Spicy; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Cooking Three Cup ...

Main Ingredients: Pork Belly: 50g; Lemongrass: 40g. Additional Ingredients: Green Onion: 4g; Fish Sauce: 20g; White Sugar: 4g; Garlic: 4g; Lemon: 50g; Bird’s Eye Chili: 4g; Vietnamese Rice Noodles: 50g. Flavor: Original; Cooking Method: Braised; Time: One Hour; Difficulty: Easy. Steps to Cook Vietnamese Pork Rice Noodles Prepare sliced lemongrass and crush it to make lemongrass water. Marinate the pork: ...

Main Ingredients: Chicken Thighs: 4; Potatoes: 3. Additional Ingredients: Chicken Curry Powder: 1/2 bowl; Lemongrass: 2 stalks; Shallots: 3; Curry Leaves: 2 stalks; Galangal: 1 small piece; Water: 2 bowls; Sugar: 1 teaspoon; Salt: to taste; Vegetarian Seasoning: to taste. Flavor: Curry; Cooking Method: Boiling; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Curry Chicken Ingredients. Cut the ingredients. ...

Main ingredients: Shrimp: appropriate amount; Clams: appropriate amount; Broccoli: appropriate amount; Tomato: appropriate amount. Auxiliary materials: Lemongrass: appropriate amount; Ginger: appropriate amount; Kaffir lime leaves: appropriate amount; Coconut milk: appropriate amount; Thai bird’s eye chili: appropriate amount; Tom Yum paste: appropriate amount; Lime: appropriate amount. Taste: Sour and spicy; Cooking method: Boiling; Time required: Half an hour; Difficulty: Simple. Thai ...

Ingredients: Lemongrass: 2-3 stalks; Lime: half; Agar powder: appropriate amount. Additional ingredients: Rock sugar: 50g; Water: 600ml. Taste: Sweet; Cooking method: Boiling; Time: Half an hour; Difficulty: Easy. Steps for making Lemongrass and Lime Jelly 600ml water, 2-3 stalks of lemongrass, half a lime, 50g rock sugar, appropriate amount of agar powder. First, cut the lemongrass into sections and flatten ...

Main Ingredients: Salmon: as needed. Additional Ingredients: Lemongrass: as needed; Lemon: as needed; Ginger: as needed. Taste: Other; Cooking Method: Roasting; Time: Ten Minutes; Difficulty: Unknown. Steps for Cooking Lemongrass Salmon Marinate the salmon with salt and black pepper for several hours. Slice the lemongrass, remove the stems from the mint, and dice the ginger. Squeeze the lemon juice. Put ...

Main ingredients: Mackerel: appropriate amount; Celery: appropriate amount. Auxiliary materials: Sour and spicy sauce: one packet; Garlic: appropriate amount; Scallion: appropriate amount; Ginger: appropriate amount; Lemongrass: appropriate amount; Bay leaves: appropriate amount; Star anise: appropriate amount; Cinnamon: appropriate amount. Flavor: Sour and Spicy; Cooking method: Boiling; Time required: Half an hour; Difficulty: Ordinary. Detailed steps for cooking Home-style dishes@@Appetizing~~Sour and ...

Main Ingredients: Chicken chunks: appropriate amount. Auxiliary Ingredients: Red chili pepper: appropriate amount; ginger: appropriate amount; garlic: appropriate amount; scallion: appropriate amount. Seasonings: Lemongrass: appropriate amount; bay leaves: appropriate amount; chili sauce: appropriate amount. Taste: moderately spicy; Cooking Method: boiling; Time: 20 minutes; Difficulty: ordinary. Detailed Steps for Cooking Home-style Dish@@Appetizing Lemongrass Chicken Ingredients: chicken chunks, red chili pepper, ginger, ...

Main Ingredients: Chicken: appropriate amount; Potatoes: appropriate amount. Auxiliary Ingredients: Scallions: appropriate amount; Garlic: appropriate amount. Seasonings: Curry Spices: appropriate amount; Thick Coconut Milk: appropriate amount; Shredded Coconut: appropriate amount; Lemongrass: appropriate amount; Kaffir Lime Leaves: appropriate amount; Curry Powder: appropriate amount; Chili Paste: appropriate amount; Turmeric Powder: appropriate amount. Taste: Curry; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. ...

Main Ingredients: Salmon: 1 pound. Additional Ingredients: Lemongrass: as needed; Cilantro: as needed; Olive oil: as needed; Red chili pepper: as needed; Lemon: as needed. Seasonings: Fish sauce: as needed; Granulated sugar: as needed; Oyster sauce: as needed; Lemon juice: as needed. Flavor: Slightly spicy; Cooking method: Pan-fried; Time: 30 minutes; Difficulty: Easy. Thai-style Salmon Cooking Steps Wash the salmon ...

Ingredients: Green bell peppers: 10; Garlic cloves: 6; Shallots: 3; Ginger: 4cm square; Lemongrass: 2; Kaffir lime leaves: 2; Salad oil: 1-2 tablespoons; Black peppercorns: 1/2 teaspoon; Coriander seeds: 1 tablespoon; Fennel seeds: 1 teaspoon; Salt: 1 teaspoon; Cilantro: a handful; Chicken: 300g; Eggplant: appropriate amount; Green beans: appropriate amount; Coconut milk: 200ml; Fish sauce: 1 and 1/2 tablespoons; Sugar: ...

Main ingredients: Fresh shrimp: as needed. Additional ingredients: Galangal: as needed; Thai bird’s eye chili: as needed; Coconut milk: as needed; Button mushrooms: as needed; Tomato: as needed; Tom Yum seasoning packet: as needed; Kaffir lime leaves: as needed; Lemongrass: as needed. Taste: Sour and spicy; Cooking method: Boiling; Time required: 20 minutes; Difficulty: Easy. Steps to make Tom Yum ...

Main Ingredients: Lemongrass: 80g; Galangal: 20g; Kaffir Lime Leaves: 4g; Straw Mushrooms: 40g; Shrimp: 2; Squid Flowers: 35g; Mussels: 2; Cherry Tomatoes: 2; Thai Bird’s Eye Chili: 2. Seasonings: Tom Yum Paste: 50g; Chicken Broth: 400g; Evaporated Milk: 20g. Taste: Spicy and Aromatic; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Easy. 【Yunyun’s Kitchen】Thai Appetizer Soup – Tom Yum Seafood Soup ...

Main ingredients: Green beans: 200g; Chinese cabbage: 200g; Devil fish: 300g; Fresh shrimp: 300g; Lemongrass: 3 stalks; Shallots: 100g. Seasonings: Curry seasoning: 1 packet; Coconut milk: 100g; Salt: to taste; Seasonings: a little. Taste: Curry; Cooking method: Boiling; Time: Half an hour; Difficulty: Easy. Detailed steps for cooking Curry Seafood Prepare the ingredients, cut the green beans into sections, cut ...

Main Ingredients: Chicken Thigh: 250g. Additional Ingredients: Lemongrass: 1 stalk; Galangal: 70g; Peeled Garlic: 30g; Onion: 30g; Thai Chili: 10g; Cilantro: 30g; Bamboo Skewers: 6; Peanut Sauce: 15g; Coconut Milk: 100g; Sugar: 25g; Fish Sauce: 15g; Chicken Powder: 3g; Turmeric Powder: 5g; Curry Powder: 5g; Satay Sauce: 15g. Taste: Mildly Spicy; Cooking Method: Grilling; Time: 10 minutes; Difficulty: Easy. Steps ...

Main ingredients: Shrimp: 250g; Clams: 250g; Tomato: 1. Additional ingredients: Cooking oil: appropriate amount; Lemongrass: appropriate amount; Chili: appropriate amount; Kaffir lime leaves: a few; Knorr seasoning sauce: 2 boxes; Ginger: a few slices; Coconut milk powder: half a package; Lime: 1. Taste: sour and spicy; Cooking method: boiling; Time: 20 minutes; Difficulty: moderate. Tom Yum Soup Cooking Steps Prepare ...

Main Ingredients: 1 crab; 6 large prawns; various clams; some white mushrooms; some straw mushrooms; 1/3 lime; some coriander; some spring onions. Seasonings: 1 Tom Yum seasoning block; 100ml coconut milk; 10 kaffir lime leaves; 2 lemongrass stalks; 8 slices of galangal; some dried chili; 5ml fish sauce. Taste: sour and spicy; Cooking Method: boiling; Time: half an hour; Difficulty: ...

Main ingredients: Okra: 3; Cherry tomatoes: 7-8; Papaya: 1; Fresh scallops: 10; Fresh shrimp: 10. Seasonings: Garlic: 1; Lemongrass: 2 stalks; Mint leaves: 7-8; Thai chili peppers: 2-3; Kaffir lime: 2-3; Fish sauce: 50g; Black pepper: a small amount; Cooking wine: a small amount; Cornstarch: a small amount; Sugar: a small amount; Chicken powder: a small amount; Olive oil: a ...

Main ingredients: Fujian oil noodles: 1000g; Laksa sauce: 100g; Shrimp: 200g; Tofu puffs: 200g; Coconut milk: 1 can. Auxiliary materials: Olive oil: appropriate amount; Bean sprouts: appropriate amount; Lemongrass: 1 stalk; Bird’s eye chili: 2; Salt: appropriate amount. Taste: slightly spicy; Cooking method: boiling; Time: 10 minutes; Difficulty: advanced. Laksa cooking steps Prepare the ingredients: (forgot to take a picture ...

Main Ingredients: Chicken wings: 12 pieces. Additional Ingredients: Galangal: appropriate amount; Lemongrass: 1 stalk; Kaffir lime: half; Lime leaves: 4 pieces; Tom Yum sauce: 1 tablespoon; Fish sauce: 1 teaspoon. Taste: Sour and Spicy; Cooking Method: Baked; Time: Half an hour; Difficulty: Normal. Tom Yum Chicken Wings Cooking Steps Prepare the ingredients. Wash the chicken wings and drain them. Cut ...