Main ingredients: 1 squid, 10 shrimp, 2 mushrooms. Additional ingredients: 20g Tom Yum paste, lemon juice, 1/2 chicken stock cube, salt, 1 chili pepper, coconut milk (or milk), 1 lemongrass, 3-4 kaffir lime leaves. Taste: sour and spicy; Cooking method: boiling; Time: 20 minutes; Difficulty: easy. Steps to make Tom Yum Soup Cut the mushrooms into pieces, slice the lemongrass ...

Main ingredients: Fresh shrimp: as needed; Shimeji mushrooms: as needed; Tomatoes: as needed; Cherry tomatoes: as needed; Lemongrass: as needed; Kaffir lime: as needed; Lime leaves: as needed; Snakehead fish: as needed; Thai chili peppers: as needed; Fish sauce: as needed; Galangal: as needed; Coconut milk: as needed; Chicken broth: as needed; Sugar: as needed. Seasonings: Tom Yum seasoning block: ...

Main ingredients: Lamb ribs: 500g; White radish: 1. Additional ingredients: Ginger: appropriate amount; Lemongrass: 3 stalks; Bamboo cane: appropriate amount; Celery: appropriate amount; Chili: appropriate amount; Lemon peel: 1 piece; Salt: appropriate amount; Chicken powder: appropriate amount. Taste: Original; Cooking method: Braising; Time: Half an hour; Difficulty: Easy. Detailed steps for cooking Braised Lamb Ribs Ingredients. Blanch the lamb ribs ...

Main Ingredients: Fish wrapped in egg: appropriate amount. Auxiliary Ingredients: Mint: appropriate amount; Baby bok choy: appropriate amount; Enoki mushroom: appropriate amount; Carrot: appropriate amount. Seasonings: Sour and spicy sauce: appropriate amount; Lemongrass: appropriate amount; Basil: appropriate amount; Ginger: appropriate amount. Taste: Sour and spicy; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Unknown. Detailed Steps for Cooking Sour and Spicy ...

Main ingredients: Tom Yum Soup paste: appropriate amount. Additional ingredients: Tamarind: appropriate amount; Tomato: appropriate amount; Okra: appropriate amount; Mushroom: appropriate amount; Fish sauce: appropriate amount; Lemongrass: appropriate amount; Octopus: appropriate amount; Shrimp: appropriate amount; Thai chili: appropriate amount. Taste: sour and spicy; Cooking method: boiling; Time: one hour; Difficulty: unknown. Tom Yum Soup Cooking Steps Boil water and lemongrass ...

Main Ingredients: Pork: appropriate amount. Auxiliary Materials: Shallots: appropriate amount; Red Chili: appropriate amount; Onion: appropriate amount; Garlic: appropriate amount; Lemongrass: appropriate amount; Shrimp Paste: appropriate amount; Cornstarch: appropriate amount; Oil: appropriate amount. Seasonings: Sugar Water: appropriate amount. Taste: Slightly Spicy; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Nyonya Shrimp Paste Pork Ingredients: Pork, Shallots, ...

Main Ingredients: Beef: appropriate amount; Lemon juice: appropriate amount; Mint: appropriate amount; Coriander: appropriate amount; Scallion: appropriate amount; Garlic: appropriate amount; Salt and pepper: appropriate amount; Chicken powder: appropriate amount; Fish sauce: appropriate amount. Auxiliary Ingredients: Sesame oil: appropriate amount; Lemongrass: appropriate amount. Taste: Slightly spicy; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Simple. 【Mint Beef Salad】——A Refreshing Dish Under ...

Main Ingredients: Potato: 1; Carrot: 1; Dried Shiitake Mushroom: 6; Beef Brisket: 200g. Seasonings: Ginger: appropriate amount; Baimengduo Curry: 2 pieces; Salt: appropriate amount; Oil: appropriate amount. Taste: Curry; Cooking Method: Braising; Time: Half an hour; Difficulty: Easy. ...

Main Ingredients: Carrots: appropriate amount; Potatoes: appropriate amount; Beef Brisket: appropriate amount. Auxiliary Ingredients: Cooking oil: appropriate amount; Curry blocks: appropriate amount. Taste: Mildly spicy; Cooking method: Braising; Time required: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Curry Beef Brisket Rice Bowl Prepare the ingredients Wash and cut the carrots and potatoes into pieces. Soak the potatoes in ...

Main Ingredients: Beef Brisket: appropriate amount; Potatoes: appropriate amount. Auxiliary Ingredients: Onion: appropriate amount. Seasonings: Curry Blocks: appropriate amount; Chili Powder: appropriate amount. Taste: Mildly Spicy; Cooking Method: Braising; Time: 20 minutes; Difficulty: Easy. ...

Main ingredients: Beef brisket: 1/2 pound; Potatoes: 1. Auxiliary materials: Onion: 1/2. Seasoning: Box of Baimengduo curry. Taste: Original; Cooking method: Boiling; Time: Half an hour; Difficulty: Simple. ...

Main Ingredients: 1 pandan leaf, 1 lemongrass stalk. Additional Ingredients: Rock sugar: appropriate amount (or honey). Taste: Sweet and fragrant; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Lemongrass and Pandan Leaf Water Wash the pandan leaf and lemongrass, preferably fresh. Use a knife to lightly pound the lemongrass and cut it diagonally into sections. Cut ...

Main Ingredients: Shrimp: 1/2 pound; Enoki mushrooms: as desired; Canned luncheon meat: 1/2 block. Additional Ingredients: Tom Yum paste: 1 block; Lemongrass: 1 stalk; Coconut milk: 1/2 bowl; Kaffir lime leaves: 3-4 pieces; Dried seasoning packet: 1 small box; Cilantro: a few stalks; Lime: 1/2. Flavor: Original; Difficulty: Unknown. Steps to Cook I Love Tom Yum Soup As shown in ...

Main Ingredients: Chicken Thighs: 2; Lemongrass: 2 stalks; Sliced Yellow Ginger: 2 tablespoons. Additional Ingredients: Soy Milk: 1 tablespoon; Sugar: – teaspoon; MSG: 1/2 teaspoon; Cooking Oil: appropriate amount; Sliced Shallots: – tablespoon. Taste: Other; Cooking Method: Braising; Time: Half an hour; Difficulty: Normal. Detailed Steps for Cooking Yellow Ginger Lemongrass Braised Chicken Thighs Ingredients Heat the oil and fry ...

Main ingredients: 5 Roasted Shrimps; 4 Green Mussels; 3 Fujian Abalones; 1 Squid. Auxiliary materials: 3 Straw Mushrooms (other mushrooms can also be used); 1 Tomato; Half Onion; Half Lemon. Seasonings: 2 Lemongrass; 2 Lemon Leaves; 2 Southern Ginger; 4 Small Chilies; 1 Coriander; 100g Coconut Milk; 30g Tom Yum Paste; 10g Fish Sauce; 800g Vegetable Broth (Onion, Carrot). Taste: ...

Main Ingredients: Fish: As needed. Auxiliary Ingredients: Lemongrass: As needed; Starch: As needed; Tomato sauce: As needed. Seasonings: Red 99 hot pot base: As needed; Chili: As needed; Fish sauce: As needed; Rice vinegar: As needed; Sugar: As needed; Salt: As needed. Taste: Spicy and fragrant; Cooking method: Grilled; Time: One hour; Difficulty: Advanced. Lemongrass Sweet and Spicy Grilled Fish ...

Main Ingredients: 2 pounds of boneless chicken feet; 2 cucumbers. Auxiliary Ingredients: 2 lemons; 4 kaffir limes; some cilantro; 5 garlic cloves; some scallions; a piece of ginger; 40g bird’s eye chilies (or Thai chilies); some lemongrass; some shallots (can be replaced with onions). Seasonings: 280g Thai sweet and spicy sauce; 120g premium soy sauce; 10g sugar; 20g each of ...

Main Ingredients: Glutinous Rice: Appropriate amount; Pork Ribs: Appropriate amount. Auxiliary Materials: Corn: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Glutinous Rice Pork Ribs Soak the glutinous rice overnight. Cut the pork ribs into chunks. Drain the soaked glutinous rice and put it in a tray to steam ...

Main Ingredients: Pork ribs: 300-400g. Auxiliary Ingredients: Red beans: 150-200g; Jujubes: about 100g. Seasonings: Salt: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Flavor: Original; Cooking Method: Stew; Time: Several Hours; Difficulty: Ordinary. A Soup Recipe Women Need Most: Red Bean and Jujube Pork Rib Soup Detailed Cooking Steps Ingredients: Main Ingredient – Fresh Pork Ribs Seasonings: Red Beans 150-200g ...

Main Ingredients: Pork ribs: appropriate amount. Auxiliary Ingredients: Crushed peanuts: appropriate amount; Small chili peppers: appropriate amount; Ginger shreds: appropriate amount; Garlic shreds: appropriate amount. Flavor: Spicy; Cooking Method: Braising; Time: Half an hour; Difficulty: Normal. Detailed Steps for Cooking Hand-Torn Spicy Pork Ribs First, chop the pork ribs into pieces about six centimeters long and soak them in water ...