Main Ingredients: Pork: appropriate amount; Lotus root: appropriate amount. Auxiliary Ingredients: Green pepper: appropriate amount; Red pepper: appropriate amount. Seasonings: Ginger powder: appropriate amount; Garlic powder: appropriate amount; Salt: appropriate amount; Pepper: appropriate amount; Scallion powder: appropriate amount; Soy sauce: appropriate amount; Starch: appropriate amount. Taste: Salty and fresh; Cooking method: Braising; Time: 20 minutes; Difficulty: Ordinary. Steps for cooking ...

Main Ingredients: Baby bok choy: as needed; Shrimp: as needed. Seasonings: Salt: as needed; Chicken powder: as needed; Oil: as needed; Cornstarch water: as needed. Taste: Salty and fresh; Cooking method: Boiling; Time required: 20 minutes; Difficulty: Easy. Steps to Make Shrimp and Baby Bok Choy Soup Wash the baby bok choy, cut it vertically, and soak it in salt ...

Main Ingredients: 1 broccoli; pork, as needed; onion, as needed. Seasonings: Salt, as needed; soy sauce, as needed; bean powder, as needed. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Stir-Fried Pork with Broccoli Wash the pork and cut it into shreds or chunks. Add bean powder and soy sauce, stir well ...

Main Ingredients: Eggs: 2; Onion: half. Seasoning: Salt: appropriate amount. Taste: Salty and Fresh; Cooking Method: Fried; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Onion Omelette Roll Wash and slice the onion, then soak it in water. Heat the pan and add oil, then stir-fry the onion until fragrant. Put the stir-fried onion on a plate and set ...

Main Ingredients: Summer Squash: 1; Green Beans: as needed; Dried Shrimp: as needed. Seasonings: Salt: as needed; Ginger: as needed. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Summer Squash and Green Bean Soup Soak the dried shrimp in warm water and set aside. Break the green beans into pieces and set ...

Main Ingredients: Mushrooms: appropriate amount; Black fungus: appropriate amount. Seasonings: Salt: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: Half an hour; Difficulty: Easy. Steps for Stir-Fried Black Fungus and Mushroom Soak the mushrooms in salt water and wash them clean. Cut the mushrooms into slices and set aside. Soak the black fungus until it is soft, then ...

Main ingredients: Pork ribs: appropriate amount; mushrooms: appropriate amount; enoki mushrooms: appropriate amount. Seasonings: Black pepper powder: appropriate amount; soy sauce: appropriate amount; bean powder: appropriate amount. Taste: salty and fresh; Cooking method: braising; Time: 45 minutes; Difficulty: ordinary. Detailed steps for cooking Braised Pork Ribs with Assorted Mushrooms Chop garlic and set aside Wash enoki mushrooms and mushrooms and ...

Main ingredients: Chicken: appropriate amount; Green pepper: appropriate amount; Onion: appropriate amount. Auxiliary materials: Egg: appropriate amount. Seasonings: Black pepper: appropriate amount; Starch: appropriate amount; Cooking wine: appropriate amount; Salt: appropriate amount. Taste: Slightly spicy; Cooking method: Stir-fry; Time: Half an hour; Difficulty: Simple. Steps for cooking Black Pepper Chicken Strips Cut the green pepper into strips or chunks Cut ...

Main Ingredients: Flour: 800g; Black Bean Flour: 80g. Auxiliary Ingredients: Yeast Powder: 3g; Water: Appropriate amount. Flavor: Original; Cooking Method: Steaming; Time: Several Hours; Difficulty: Simple. Steps for Making Black Bean Flour Steamed Buns Weigh the two types of flour Mix well Dissolve yeast powder in warm water, add appropriate amount of water to form a dough with moderate hardness, ...

Main Ingredients: 1 tablespoon black bean flour, 2 tablespoons cornmeal, flour as needed. Auxiliary Ingredients: Boiling water as needed, cold water a little, 2g yeast, flour as needed. Seasonings: None as needed. Flavor: Original; Cooking Method: Steaming; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Corn and Black Bean Steamed Buns Take the black bean flour. Put it in ...

Main Ingredients: Flour: 60g; Bean Flour: 10g. Additional Ingredients: Spinach: 50g; Salt: 2g. Taste: Light; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Spinach Noodle Blocks Prepare the ingredients. Cook the spinach and put it in a food processor to make juice, then add it to the flour. Knead the dough and let it rest ...

Main ingredients: Pork: 300g; Baby bok choy: 2. Additional ingredients: Ginger: 1 piece; Garlic: 1 piece; Chili: 6 pieces; Bean powder: 1 tablespoon; Doubanjiang (spicy bean paste): 1 tablespoon; Chicken essence: 1 pinch. Flavor: Spicy; Cooking method: Stir-fry; Time required: 20 minutes; Difficulty: Easy. Steps to make Shuizhu Yu Prepare the ingredients. Cut the baby bok choy into large pieces, ...

Main Ingredients: Pork slices: 100g; Cucumber slices: 250g; Ma La Space Mushroom Soup Base: 40g. Additional Ingredients: Bean powder: 10g; Salt: 1g. Taste: Light; Cooking Method: Boiling; Time: Half an hour; Difficulty: Normal. Steps for Cooking Mushroom and Cucumber Pork Soup Cut the pork into slices and place them in a bowl. Arrange the ingredients: add a small amount of ...

Main ingredients: Chili: 50g; Peanut: 50g. Auxiliary materials: Bean flour: 1 tablespoon; Thirteen spices: 1 tablespoon; Salt: 1g; Sugar: 2g; Sichuan pepper powder: 1 tablespoon. Taste: Mild spicy; Technique: Fried; Time-consuming: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Crispy Spicy Peanut with Chili Soak the chili in water for a few times to remove the spiciness Add bean flour ...

Main Ingredients: Banana: 1; Bread crumbs: 2g. Additional Ingredients: Soybean flour: 1 tablespoon. Taste: Sweet; Cooking Method: Grilled; Time: 20 minutes; Difficulty: Easy. Steps to Make Grilled Banana Prepare the ingredients. Cut the banana into sections. Mix soybean flour with water to make a paste and coat the banana sections with it. Coat the banana sections with bread crumbs. Place ...

Main ingredients: Pork: 300g; Lotus root: 2; Carrot: 1; Chinese yam: 1; Green pepper: 1. Seasonings: Doubanjiang (broad bean paste): 1 tablespoon; Soybean powder: 1 tablespoon; Ginger: 1 piece; Garlic: 1 piece; Scallion: 2; Red pepper flakes: 1 tablespoon; Sichuan peppercorn powder: 1 tablespoon. Flavor: Medium spicy; Cooking method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to make Shui Zhu ...

Ingredients: Dates: 50 pieces; Coarse cornmeal: 750g; Flour: 200g; Soybean flour: 120g. Additional ingredients: Oil: a little; Water: a little; Baking soda: 3g. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Date and Walnut Sticky Cakes Tools for removing date pits. Since the tool is a bit short, it can only be inserted from both ends. Poke the date pit ...

Main ingredients: 3 zucchinis; 4 eggs; 150g flour; 100g bean flour. Auxiliary materials: Oil; Salt; White pepper powder; Chicken essence. Taste: Salty and fresh; Cooking method: Fried; Time-consuming: Half an hour; Difficulty: Simple. Beijing Huttazi cooking steps Wash and remove the seeds from the zucchinis, then grate them into shreds. Add 4 eggs, 150g flour, and 100g bean flour. Add ...

Main Ingredients: Rice cake: appropriate amount. Auxiliary Ingredients: Bean flour: appropriate amount; Red sugar syrup: appropriate amount. Taste: Sweet; Cooking Method: Fried; Time: Ten minutes; Difficulty: Simple. Steps for cooking Red Sugar Rice Cake Rice cake. Add a little oil to the pan and fry the rice cake. Fry until both sides are golden brown. Plate the rice cake. Sprinkle ...

Main Ingredients: Bamboo Shoots: 3-4; Pork: 1 piece. Additional Ingredients: Scallions: as needed; Garlic: 3-4 cloves; Ginger: a little; Oil: as needed. Seasonings: Soy Sauce: as needed; Cooking Wine: as needed; Chili: as needed; Bean Flour: as needed; Salt: a little. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Stir-fried Pork with Bamboo ...