Main Ingredients: Eggs: 3; Low-gluten Flour: 50g; Cornstarch: 10g; Sugar: 40g; Milk: 30ml; Salad Oil: 30ml. Additional Ingredients: Heavy Cream: 300ml; Powdered Sugar: 30g; Canned Yellow Peaches: as needed; Silver Dragees: as needed. Ingredients: Pink Food Coloring: as needed. Flavor: Creamy; Technique: Baking; Time: One hour; Difficulty: Easy. Step-by-step Cooking Instructions for Rose Cream Cake Prepare all the ingredients. Combine ...

Main Ingredients: 3 cucumbers; 2-3 celery stalks; 2-3 carrots; 1 yellow bell pepper; 4 cherry tomatoes. Additional Ingredients: 150g cream cheese; appropriate amount of mayonnaise. Garnish: 1-2 scallion stalks; half a clove of garlic. Flavor: Original; Technique: Fresh; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Mixed Fresh Vegetable Platter 1. Crush the garlic into a paste, finely chop ...

Main Ingredients: Chicken Breast: 2 pieces. Additional Ingredients: Onion: half; Carrot: 1; Bread Crumbs: some; Lettuce: some; Tomato: some; Mayonnaise: some. Seasonings: Salt: 1 tsp; Soy Sauce: 3 tbsp; White Pepper: 1 tsp; Cornstarch: 3 tbsp; Water: 5 tbsp. Flavor: Original; Cooking Method: Pan-fried; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Making American Country Chicken Cutlet 2 pieces of ...

Main Ingredients: Egg yolks: 4; Sugar: 1 tbsp; Corn oil: 1/4 cup; Milk: 1/4 cup; Cake flour: 1/2 cup. Additional Ingredients: Egg whites: 4; Sugar: 1/4 cup; Vinegar: a few drops. Toppings: Mayonnaise: as needed; Pork floss: as needed. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Making Pork Floss Cake Roll Combine egg yolks with ...

Main Ingredients: Toast: 1 slice; Sausages: 5 pieces. Additional Ingredients: Cheese: 2 slices; Almonds: as needed; Miracle Whip: as needed; Ketchup: as needed. Flavor: Creamy; Technique: Baked; Time: Ten minutes; Difficulty: Easy. Halloween Breakfast – Would You Dare to Eat This Creepy Breakfast? Sausage Fingers Cooking Steps Ingredients needed. Slice one side of the sausage slightly, with the sliced side ...

Main Ingredients: High Gluten Flour: 185g; Yeast: 2g; Caster Sugar: 15g; Milk: 75g; Meat Floss: 200g. Additional Ingredients: Low Gluten Flour: 15g; Egg: 25g; Salt: 0.5g; Butter: 15g. Decoration: Dark Chocolate: as needed; Condensed Milk: as needed; Egg Wash: as needed. Flavor: Other; Technique: Baking; Time: 45 minutes; Difficulty: Advanced. Steps to Cook Lion Meat Floss Bread Add all main ...

Main Ingredients: Beef: about 200g; Red Bell Pepper: 1; Onion: 1/2. Marinade: Black Pepper: 1/2 tsp; Soy Sauce: 1 tbsp; Salt: 1/4 tsp; Baking Soda: 1/3 tsp; Cooking Wine: 2 tbsp; Sugar: 1/3 tsp. Grilling Sauce: Teriyaki Sauce: 2 tbsp; Soy Sauce: 2 tbsp; Honey: 2 tbsp. Flavor: Savory; Cooking Method: Grilling; Time: One hour; Difficulty: Moderate. 【Guangdong】Teriyaki Beef Skewers ...

Main Ingredients: Rice: 160g; Boiling Water: 200g; Pork Ribs: 300g; Teriyaki Sauce: 30g. Additional Ingredients: Cooking Wine: 5g; Soy Sauce: 10g; Green Onion: 10g; Ginger: 2 slices; Dried Chili: 1 piece. Flavor: Savory and Sweet; Technique: Steaming; Cooking Time: Half an Hour; Difficulty: Moderate. Detailed Steps for Cooking Teriyaki Pork Rib Rice (Microwave) Prepare the Ingredients Blanch the Pork Ribs ...

Main Ingredients: Shiitake mushrooms: as needed; Chinese sausage: as needed. Additional Ingredients: Eggs: as needed; Teriyaki sauce: as needed; Claypot rice soy sauce: as needed. Flavor: Original; Cooking Method: Boil; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Shiitake Mushroom and Chinese Sausage Rice Slice the Chinese sausage, soak and clean the shiitake mushrooms Heat a little oil ...

Main Ingredients: Pork Ribs: 1200g; Kombu: 1 piece; Chestnuts: 300g. Additional Ingredients: Rock Sugar: 80g; Corn Oil: 1.5 tbsp; Soy Sauce: 3 tbsp; Teriyaki Sauce: 2 tbsp; Rice Vinegar: 2 tbsp; Salt: 1/4 tsp; Spring Onions: 3 stalks. Taste: Savory; Cooking Method: Braising; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Chestnut and Kombu Braised Pork Ribs Soak ...

Main Ingredients: Chicken thigh: 1 piece; Broccoli: 4 florets; Carrot: 4 slices. Additional Ingredients: Teriyaki sauce: as needed; Green onion: as needed; Ginger slices: 3 pieces; Salad oil: as needed; Salt: 1 spoon; Cooking wine: 1 spoon; Toasted sesame seeds: a little. Taste: Savory; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Teriyaki Chicken Thigh Rice ...

Main Ingredients: Salmon: Half piece. Additional Ingredients: Green onions: 2 stalks; Oil: a little. Seasonings: Teriyaki sauce: 4 tbsp; Oyster sauce: 1 tbsp; Cooking wine: 1 tbsp. Taste: Salty and savory; Cooking Method: Grilling; Time: 20 minutes; Difficulty: Easy. Teriyaki Salmon Cooking Steps Rinse the salmon piece, pat dry. Marinate with cooking wine, teriyaki sauce, and oyster sauce, let it ...

Main Ingredients: Chicken Breast: 1 piece; Carrot: 1/3; Cucumber: 1/2; Corn Kernels: 80g. Additional Ingredients: Water: 1 bowl; Cooking Oil: 10g; Cornstarch: 10g. Seasoning: Teriyaki Sauce: 10-15g. Taste: Savory-sweet; Cooking Method: Pan-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Quick Weight Loss Meal Clean and score a chicken breast. Marinate the chicken breast with 10-15g of teriyaki sauce, ...

Main Ingredients: Napa Cabbage: 50g; Chicken Thigh: 1 piece; Onion: 1/3 piece. Additional Ingredients: Teriyaki Sauce: as needed; Mirin: 2 tbsp; Soy Sauce: 2 tbsp; Sake: 2 tbsp. Seasonings: Salt: as needed; Black Pepper: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Teriyaki Chicken Stir-Fry Noodles Prepare all the ingredients. Remove bones ...

Main Ingredients: Glutinous Rice: about 1500g; Chicken Legs: 4; Salted Egg Yolks: 24; Zongzi Leaves: as needed; Calamus: as needed. Additional Ingredients: Teriyaki Sauce: as needed; Cooking Wine: 1 tablespoon; Ground Pepper: 1 teaspoon. Taste: Savory; Cooking Method: Boiling; Time: Several Hours; Difficulty: Moderate. Detailed Steps for Making Teriyaki Chicken Leg and Salted Egg Yolk Zongzi Wash the glutinous rice ...

Main Ingredients: Chicken breast: 1 piece. Additional Ingredients: Rice: 1 serving; Corn kernels: as needed; Peas: as needed; Teriyaki sauce: as needed; Salt: a pinch; Green onions: as needed; Cooking wine: 2 tablespoons. Taste: Sweet and savory; Cooking Method: Pan-fry; Time: One hour; Difficulty: Easy. Detailed Steps for Making Teriyaki Chicken and Vegetable Rice Prepare one piece of chicken breast. ...

Main Ingredients: Beef brisket: about 3kg; Cilantro: 180g; Black pepper: 144g; Mustard seeds: 90g; Dill seeds: 90g; Star anise: 40g; Nutmeg: 18g; Cloves: 18g; Chili flakes: 10g; Fennel: as needed. Additional Ingredients: Salt: 240g; Prague powder #1: 12g; Brown sugar: 140g; Cold water: 8L. Taste: Salty and savory; Technique: Other; Time: Several days; Difficulty: Advanced. Detailed Steps for Making Homemade ...

Main Ingredients: Beef Brisket: 800g; Carrots: 2. Seasonings: Ginger slices: as needed; Dried chili peppers: as needed; Sichuan peppercorns: as needed; Star anise: as needed; Scallion segments: as needed; Bay leaves: as needed; Cooking wine: 1 tablespoon; Light soy sauce: 1 tablespoon; Dark soy sauce: 1 tablespoon. Flavor: Five-spice; Cooking Method: Braising; Cooking Time: 45 minutes; Difficulty: Moderate. Detailed Steps ...

Main Ingredients: Beef Brisket: 2 pounds. Additional Ingredients: Onion: 1. Seasonings: Salt: 2 tbsp; Thirteen Spices: 2 tbsp; Soy Sauce: 3 tbsp; Soybean Oil: 2 tbsp. Taste: Savory; Cooking Method: Steaming; Time: One hour; Difficulty: Easy. Shumai Cooking Steps Chop 2 pounds of beef brisket and 1 onion. Also need 3 eggs, ground beef, cooking wine, soy sauce, salt, thirteen ...

Main Ingredients: Beef Brisket: 100g. Additional Ingredients: Lemon: 1. Seasonings: Sugar: to taste; Salt: to taste; Olive Oil: to taste; White Wine: to taste; Black Pepper: to taste. Taste: Savory; Cooking Method: Pan-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Delicate Western Cuisine – Lemon Beef Brisket Marinate the beef with lemon juice. Sear the beef brisket over ...