Main Ingredients: Kelp: appropriate amount; Beef: appropriate amount. Additional Ingredients: Salt: appropriate amount; Soy Sauce: appropriate amount; Cooking Wine: appropriate amount; Cornstarch: appropriate amount; Ginger: appropriate amount; Vinegar: appropriate amount; Chicken Bouillon: appropriate amount; Garlic: appropriate amount; Green Onion: appropriate amount. Taste: Savory; Cooking Method: Stew; Time: Half an hour; Difficulty: Easy. Detailed Steps to Cook Korean Beef and Kelp ...

Main Ingredients: Canola: 200g. Seasonings: Lard: to taste; Salt: to taste; Soy Sauce: to taste. Taste: Light; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Advanced. Detailed Steps for Stir-Fried Canola Wash thoroughly. Stir-fry in hot oil. Sauté until cooked and season. Stir evenly. Finished product. ...

Main Ingredients: Mushrooms: 4; Baby Bok Choy: 10 heads; Carrot: 1/2; Garlic: 1/2 head. Seasonings: Oil: a little; Oyster Sauce: 1 tablespoon; Salt: a little; Five-Spice Powder: a little. Taste: Light; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Stir-Fried Mushrooms with Baby Bok Choy 4 mushrooms, 10 heads of baby bok choy, Rinse the baby bok ...

Main Ingredients: Canola: 500g; Red Bell Pepper: 1. Additional Ingredients: Oil: as needed; Salt: as needed; Five-Spice Powder: as needed; Scallions: as needed; Oyster Sauce: as needed. Flavor: Original; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Stir-Fried Canola Remove the roots of fresh and tender canola, wash them thoroughly, and set aside the red bell pepper. ...

Main Ingredients: Baby Bok Choy: as needed. Additional Ingredients: Green Onions: as needed; Garlic: as needed; Sichuan Peppercorns: as needed; Peanut Oil: as needed; Salt: as needed; Oyster Sauce: as needed. Taste: Light; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Stir-Fried Baby Bok Choy Rinse the baby bok choy, remove old leaves and root parts, separate ...

Main Ingredients: Ground Pork: 50g; Spiral Chili Pepper: 1 piece; Longevity Noodles: a small handful. Additional Ingredients: Garlic: 4 cloves; Oil: a little; Salt: 0.5g; Soy Sauce: 30g; Oyster Sauce: 10g. Flavor: Mildly Spicy; Cooking Method: Boil; Time: Ten Minutes; Difficulty: Moderate. Detailed Steps for Making Minced Pork and Chili Pepper Noodles Prepare all main ingredients: ground pork, spiral chili ...

Main Ingredients: Enoki noodles: as needed; Eggs: 1; Enoki mushrooms: as needed. Additional Ingredients: Green onions: as needed; Cilantro: as needed. Seasonings: Chili oil: as needed; White pepper powder: as needed; Vinegar: as needed; Soy sauce: as needed; Salt: as needed. Flavor: Spicy and sour; Cooking method: Boiling; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy and Sour ...

Main Ingredients: Quail Eggs: 15; Longevity Noodles: as needed. Seasonings: Salt: as needed; Ketchup: as needed; Cooking Oil: as needed. Flavor: Original; Cooking Method: Deep-fry; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Wealthy with Quail Eggs Rinse the quail eggs with clean water. In a pot, boil water, add a spoonful of salt, and cook the quail eggs ...

Main Ingredients: Longevity noodles: 100g. Additional Ingredients: Lettuce: a little bit. Seasonings: Salt: 2g; MSG: 1g; Light soy sauce: a little bit; Black vinegar: a little bit; Minced garlic: as needed; Chili powder: 2 spoons; Sichuan peppercorns: as needed; White sugar: 1g; Ground pepper: 1g. Flavor: Spicy; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Simple ...

Main Ingredients: Dragon whisker noodles: 100 grams. Additional Ingredients: Soy sauce: 1 tablespoon; Fermented black bean chili sauce: 1 tablespoon; Sesame oil: as needed. Taste: Mildly spicy; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Steps to Make Dragon Whisker Noodles Bring water to a boil; Add the dragon whisker noodles, stir occasionally, cook until done, then remove; Once cooked, ...

Main Ingredients: Longevity noodles: 30g; Cooking oil: 300g. Additional Ingredients: Cumin powder: 1g; Chili powder: 1g; Water starch: 1 spoon. Flavor: Mildly spicy; Technique: Deep-frying; Time: Ten minutes; Difficulty: Easy. Peacock Crispy Noodles Cooking Steps Prepare the ingredients Dip the bottom of the longevity noodles in water starch paste to moisten Heat the frying pan with enough oil to 80% ...

Main Ingredients: Fish Head: 1000g; Green Chili: 5; Red Chili: 5; Garlic: 3 cloves; Ginger: 5 slices. Additional Ingredients: Vegetable Oil: 20g; Salt: 8g; Light Soy Sauce: 1 tbsp; Dark Soy Sauce: as needed; Cooking Wine: 1 tbsp; White Vinegar: a little; Perilla Leaves: 3 pieces; Celery Leaves: 3 pieces; Spring Onion: 2 stalks. Taste: Medium Spicy; Cooking Method: Boiling; ...

Main Ingredients: Sour string beans: 500g; Pork tenderloin: 50g. Additional Ingredients: Chopped green onions: as needed; Minced ginger: as needed; Minced garlic: as needed. Seasonings: Light soy sauce: 1 tbsp; Oyster sauce: 1 tbsp; Chopped pickled chili peppers: 1 tbsp; Chicken bouillon powder: a little; Salt: a little; Oil: as needed. Taste: Sour and spicy; Cooking method: Stir-fry; Time: Ten ...

Main Ingredients: Pork Belly: 300g; Sour String Beans: as needed. Additional Ingredients: Ginger: 1 piece; Garlic: 2 cloves; Chili: 4 pieces; Sichuan Peppercorn: a few; Light Soy Sauce: 1 tablespoon; Chicken Bouillon: 1 teaspoon; Salt: a pinch; Cooking Oil: as needed. Flavor: Sour and Spicy; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Sour String Beans ...

Main Ingredients: String beans: appropriate amount; Sour cabbage: appropriate amount; Lean pork: appropriate amount; Fatty pork: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Seasonings: Salt: appropriate amount; Chicken powder: appropriate amount; White pepper powder: appropriate amount; Light soy sauce: appropriate amount. Taste: Salty and savory; Cooking method: Stir-fry; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Sour Cabbage ...

Main Ingredients: Carrot: 1. Additional Ingredients: Garlic Sprouts: 3; Salt: 1/2 teaspoon; MSG: a little. Taste: Light; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Shredded Carrots Wash the carrots. Shred the carrots. Cut the garlic sprouts into sections. Stir-fry the carrots in hot oil until soft. Add garlic sprouts and salt, stir-fry until carrots ...

Main Ingredients: Carrot: 1 piece. Additional Ingredients: Chopped green onions: a little; Toasted sesame seeds: a little; Salt: 1/3 tsp; Soy sauce: 1/2 tsp; Cooking oil: 2 tbsp. Taste: Savory and sweet; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Shredded Carrots Prepare the necessary ingredients. Heat oil in a pan, stir-fry the shredded carrots ...

Main Ingredients: Carrots: 2 pieces. Additional Ingredients: Oil: 20g; Salt: to taste; Oyster sauce: 10g. Taste: Light; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Stir-Fried Shredded Carrots Cooking Steps Main Ingredient: Carrots Wash the carrots and shred them. Heat oil in a wok. Add the shredded carrots. Stir-fry over medium heat. Add oyster sauce. Stir evenly. Add a little ...

Main Ingredients: Rice cake: 2 sticks. Additional Ingredients: Baby bok choy: a handful; Carrot: a piece; Small potato: one small. Seasonings: Vegetable oil: 1 and a half tablespoons; Light soy sauce: a little; Salt: to taste. Taste: Savory-sweet; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Stir-Fried Rice Cake Rice cakes, two sticks Baby bok choy, ...

Main Ingredients: Rice Cake: appropriate amount; Spinach: appropriate amount. Additional Ingredients: Black Fungus: appropriate amount; Carrot: appropriate amount; Dried Bean Curd: appropriate amount; Mushroom: appropriate amount; Water: appropriate amount. Seasonings: Salt: appropriate amount; MSG: appropriate amount. Taste: Savory; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Vegetarian Stir-Fried Rice Cake with Mixed Vegetables Rice cake. Cut ...