Welcome to foodwi: Your guide to healthy eating!

Ingredients: High-gluten flour: 225g; Low-gluten flour: 25g; Sugar: 30g; Yeast: 3g; Salt: 3g; Egg: 1; Milk: 120g; Butter: 35g. Accessories: Raisins: 50g. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Steps to Make Honeycomb Bread Prepare ingredients: 225g high-gluten flour, 25g low-gluten flour, 30g sugar, 3g salt, 3g yeast, 1 egg, 120g milk, 35g butter, and 50g raisins. Mix ...

Main Ingredients: Tangzhong: 200g bread flour; 135g milk; 2g yeast. Additional Ingredients: Bread flour: 140g; Egg: 30g; Milk: 35g; Yeast: 2g; Sugar: 50g; Salt: 3g; Butter: 25g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Cooking Instructions for Pandan Honey Bean Bread (Tangzhong) (After mixing the tangzhong into dough, let it sit at room temperature for 1 hour, ...

Main Ingredients: 2 egg yolks; 200g milk; 200ml light cream; 40g sugar. Auxiliary Ingredients: 20g cocoa powder. Taste: Sweet; Process: Technique; Time: One day; Difficulty: Ordinary. Detailed Steps for Making Cocoa Ice Cream Mix egg yolks, milk, and sugar together. Place the milk pot on the stove, stir slowly and cook until it boils, then remove from heat. The fire ...

Main Ingredients: Low-gluten flour: 115g; Butter: 40g; Powdered sugar: 45g; Whole egg liquid: 15ml; Milk: 15ml; Salt: 0.5g; Aluminum-free baking powder: 2ml; Vanilla extract: 0.2ml. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Easy. Detailed Steps for Making Baby Crispy Cookies Butter, powdered sugar, whole egg liquid, milk, vanilla extract, low-gluten flour + aluminum-free baking powder + salt mixed Baby ...

Main Ingredients: Rolled Oats: 50g; Low Gluten Flour: 50g. Additional Ingredients: Vegetable Oil: 45g; Granulated Sugar: 40g; Egg: 25g; Baking Powder: 1/2 tsp. Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making Oatmeal Crisp Biscuits for Afternoon Tea Mix granulated sugar into vegetable oil until well combined. Add beaten egg and mix well. Add rolled oats ...

Main Ingredients: Plantains: 2 pieces. Additional Ingredients: Oil: as needed. Seasoning: Salt: as needed. Taste: Savory; Cooking Method: Fried; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Fried Plantains Buy plantains. Plantains are different from bananas. Plantains are larger and more expensive. Choose plantains based on your preference. Green plantains have a purer taste compared to yellow plantains, which ...

Main Ingredients: Cranberries: 600g. Additional Ingredients: Granulated Sugar: 200g; Syrup: 200g. Flavor: Sweet and Sour; Technique: Cooking; Time: Twenty minutes; Difficulty: Easy. Step-by-Step Guide to Making Cranberry Jam Choose fresh cranberries, which are usually available in supermarkets in the fall. It is said that eating cranberries can help prevent urinary tract infections. Cranberry extracts are also available in pharmacies. These ...

Main Ingredients: Nougat: 90g; Milk Powder: 30g; Mango Powder: 20g; Walnuts: (roasted) 70g. Additional Ingredients: Sunflower Oil: (non-stick) a small amount. Flavor: Sweet; Technique: Steaming; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Delicious but not good-looking Mango Walnut Nougat Prepare the ingredients The host doesn’t have a microwave, so use an egg cooker to steam the marshmallows Mix ...

Main Ingredients: Eggs: 3; Shiitake Mushrooms: 3; Garlic Cloves: 2. Additional Ingredients: Black Pepper: a small amount; Soy Sauce: 10g; Ginger: a small amount; Red Wine: 20g; Basil: a small amount. Flavor: Garlic; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Mushroom Sauce Steamed Egg Prepare Ingredients Beat eggs and water in a ratio of 1.5 ...

Main Ingredients: Lotus Stem: 1 section; Cauliflower: as needed; Green Vegetables: as needed; King Oyster Mushroom: 1 piece; Wood Ear Mushrooms: a few pieces (soaked); Spring Onions: as needed; Ginger: as needed; Garlic: as needed. Seasonings: Dried Red Chilies: as needed; Spicy Sauce: as needed; Garlic Chili Sauce: as needed; Spare Rib Sauce: as needed; Peanut Sauce: as needed; MSG: ...

Main Ingredients: Spinach: 1 pound; Pumpkin: 1 pound; Flour: 1.5 pounds. Additional Ingredients: Yeast: 12g; Baking Powder: 10g; Sugar: 15g; Warm Water: 1/2 pound. Flavor: Light; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Making Three-color Steamed Buns Peel and clean the pumpkin, remove the roots from the spinach, wash and chop them, then juice them!!! Take ...

Main Ingredients: Eggs: 3; Carrots: 1; Green Pepper: 1; Onion: 1/2; Wood Ear Mushrooms: 5; Alkali Noodles: Appropriate Amount. Seasonings: Soy Sauce: 1 Spoon; Salt: 1 Teaspoon; Vinegar: 1/2 Spoon; Oil: Appropriate Amount. Flavor: Original; Cooking Method: Stir-Fry; Time: 10 Minutes; Difficulty: Unknown. Detailed Steps for Cooking Home-Style Fried Noodles Beat the eggs with a spoonful of water, and shred ...

Main Ingredients: Thousand-Layer Tofu: 200g; Wood Ear Mushrooms: as needed; Green Chili Pepper: as needed; Red Chili Pepper: as needed. Additional Ingredients: Scallions: as needed; Ginger: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Thousand-Layer Tofu One piece of Thousand-Layer Tofu, soaked wood ear mushrooms, chopped scallions, ginger, green and red peppers ...

Main Ingredients: Glutinous Rice Flour: 80g; Wheat Starch: 120g; Granulated Sugar: 20g; Corn Oil: 20g; Pumpkin Puree: 30g; Purple Sweet Potato Puree: 30g. Additional Ingredients: Sweet Red Bean Paste: As needed; Boiling Water: As needed. Flavor: Sweet; Cooking Method: Steaming; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Steamed Mooncake Prepare the main ingredients. Take 40g glutinous rice flour, ...

Main Ingredients: 1 onion; 1 cucumber; 1 southern pear. Additional Ingredients: 1 grape. Flavor: Original; Technique: Skillful; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Playing in the Lotus Pond Wash the grape, cut it in half, and remove the seeds Cut the cucumber in half, then cut one half diagonally into five slices, with the first, second, third, ...

Main Ingredients: Loofah: 1 piece; Gluten: 1 pack. Additional Ingredients: Garlic: as needed; Chili: as needed. Seasonings: Oyster sauce: 10g; Salt: 1g. Taste: Mildly spicy; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Step-by-Step Guide to Cooking Stir-Fried Loofah with Gluten Prepare the ingredients Wash the loofah, peel off the tough skin, and keep the tender green part. Cut the ...

Main Ingredients: Pork Belly: 500g; Potato: 1; Snowy Vegetable: Half a bag. Seasonings: Light Soy Sauce: 2 tablespoons; Dark Soy Sauce: 3 tablespoons; Pepper: A little; Sichuan Pepper: 5g; Cooking Wine: A little; Ginger: Some; Star Anise: 1; Sugar: A little; Sichuan Chili: 1; Scallion: Some; Ginger: 1 slice; Garlic: 2 cloves; Scallion: Some. Taste: Other; Cooking Method: Steaming; Time: ...

Main Ingredients: Pork Tenderloin: 200g; Black Fungus: 20 pieces. Additional Ingredients: Green Pepper: 1; Red Pepper: 1; Carrot: 1; Ginger: 3 slices; Garlic: 2 cloves; Spring Onion: 1 stalk; Light Soy Sauce: 3 tbsp; Dark Soy Sauce: 1 tbsp; Cooking Wine: 2 tbsp; Sugar: 3 tbsp; Vinegar: 3 tbsp; Cornstarch: 2 tbsp; Ground Pepper: to taste. Taste: Sweet and Sour; ...

Main Ingredients: Crucian Carp: as needed; Carrots: as needed; Mushrooms: as needed. Additional Ingredients: Green Onions: as needed; Ginger: as needed. Seasonings: Sichuan Peppercorns: as needed. Taste: Savory and Sweet; Cooking Method: Stewing; Time: 45 minutes; Difficulty: Advanced. Detailed Steps for Cooking Carrot Mushroom Crucian Carp Soup Start by cleaning the fish, removing the black line on the belly, and ...

Main Ingredients: Broccoli: 600g; Asparagus: 1 stalk; White mushrooms: 200g; Thick soup base: 2 packs; Beef: 200g; Red dates: as needed; Spring onions: as needed. Additional Ingredients: Cilantro: as needed; Enoki mushrooms: 200g; Shimeji mushrooms: 150g; Sea king prawn balls: 500g; Baby bok choy: 120g; Salt: 1 spoon; Ginger: 3 slices. Taste: Savory; Cooking Method: Stew; Time: Twenty minutes; Difficulty: ...