Main Ingredients: Low-gluten flour: 200g; Whole wheat bran: 100g; Honey: 30g; Yeast: 3g; Fermented dough: 90g. Additional Ingredients: Milk: as needed. Flavor: Original; Technique: Steaming; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Whole Wheat Bran Steamed Buns Mix the flour and fermented dough evenly. Mix milk, yeast, and honey evenly. Knead the mixture together for 20 minutes. Take ...
Ingredients 1: Flour: 200g; Water: around 100g; Yeast: 2g; Sugar: 10g; Oil: a little. Additional Ingredients: Bamboo charcoal powder: a little; Red yeast rice powder: a little; Red bean paste: a little. Flavor: Other; Technique: Skillful; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Doll Dumplings Mix and knead Ingredients 1 into a dough, add oil and knead ...
Ingredients 1: Flour: 200g; Water: around 100g; Yeast: 2g; Sugar: 10g; Oil: a little. Additional Ingredients: Bamboo Charcoal Powder: a little; Red Yeast Rice Powder: a little; Red Bean Paste: a little. Flavor: Other; Technique: Skillful; Time: Half an hour; Difficulty: Moderate. Qingchuan Doll Buns Cooking Detailed Steps Mix Ingredients 1, knead into a dough, add oil, knead into a ...
Main Ingredients: White Dough: appropriate amount; Red Yeast Dough: appropriate amount; Pumpkin Dough: appropriate amount. Additional Ingredients: Red Dates: appropriate amount. Flavor: Original; Cooking Method: Steaming; Time: Several Hours; Difficulty: Easy. Detailed Steps for Making Artistic Noodles: Blooming Flowers Take an appropriate amount of white dough, deflate and knead into a round shape. Roll out to a thickness of about ...
Main ingredients: Pumpkin puree: 150g; Flour: 500g. Additional ingredients: Yeast: 5g; Granulated sugar: 10g; Dried fruit: appropriate amount; Black sesame seeds: appropriate amount. Taste: Sweet; Cooking method: Steaming; Time required: One hour; Difficulty: Ordinary. Steps for making Pumpkin Fruit Layer Cake Steam the pumpkin puree and add granulated sugar. Dissolve the yeast in warm water in advance, add it to ...
Main ingredients: Flour: 450g; Oatmeal: 70g. Auxiliary materials: Milk: 290g; Yeast: 5g; Corn oil: 10g; Salt: a little. Flavor: Milk; Cooking method: Steaming; Time-consuming: Several hours; Difficulty: Ordinary. Detailed Steps for Cooking Milk and Oatmeal Steamed Bun Rolls Pour milk into the bread machine bucket; Add flour; Add oatmeal; Make a hole in the oatmeal, add yeast, and put a ...
Main Ingredients: All-purpose Flour: 4 cups; Warm Water: about 3 cups; Angel Yeast: 5g. Additional Ingredients: Cooking Oil: appropriate amount; Salt: 1/2 teaspoon. Flavor: Other; Cooking Method: Steaming; Time: Several Hours; Difficulty: Expert. Detailed Steps for Cooking Basic Version of Flower Rolls I used this kind of flour, Gu Chuan Fu Qiang Flour. Put flour and yeast in a bowl, ...
Main Ingredients: Flour: appropriate amount; Yeast: appropriate amount. Additional Ingredients: Water: appropriate amount; Peanut Oil: appropriate amount; Salt: appropriate amount; Edible Alkali: appropriate amount. Flavor: Original; Cooking Method: Steaming; Time: Several hours; Difficulty: Moderate. Step-by-Step Cooking Instructions for Huajuan Dissolve yeast in warm water to make yeast water. Put an appropriate amount of flour into a container, pour in yeast ...
Main Ingredients: Flour: appropriate amount; Yeast: appropriate amount; Sichuan pepper powder: appropriate amount; Cooking oil: appropriate amount; Scallions: appropriate amount; Water: appropriate amount. Seasoning: Salt: appropriate amount. Taste: scallion flavor; Cooking method: steaming; Time: one hour; Difficulty: advanced. Steps for making Scallion Oil and Pepper Flower Rolls Take an appropriate amount of flour and add yeast and water to make ...
Main Ingredients: Flour: 200g; Milk: as needed; Red beans: some. Additional Ingredients: Yeast: 3g+1g; Hot water: as needed; Egg: one. Flavor: Original; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Fish-Shaped Steamed Buns Squeeze out the air from the fermented dough and knead it smooth for later use. Prepare the following ingredients. For the fermented white ...
Main ingredients: Flour: 500g; Yeast: 5g; Granulated sugar: 10g; Warm water: 242g; Baking soda: 1g. Additional ingredients: Black sesame seeds: appropriate amount; Walnuts: appropriate amount; Granulated sugar: appropriate amount; Flour: appropriate amount. Taste: Sweet; Cooking method: Steaming; Time-consuming: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Walnut and Black Sesame Sugar Bun Crush the walnuts in a sealed bag. In ...
Ingredients: Pumpkin: half; Purple Sweet Potato: 3; Wheat Flour: appropriate amount; Red Dates: appropriate amount; Brown Sugar: appropriate amount; Baking Powder: appropriate amount. Accessories: Water: appropriate amount. Flavor: Original; Cooking Method: Steaming; Time-consuming: Several hours; Difficulty: Ordinary. Steps for Cooking Steamed Buns Steam the pumpkin and purple sweet potato until cooked and set aside. Add a small amount of water ...
Main Ingredients: Flour: 350g; Beef sausage: 65g; Scallions: 20g; Water: 180g. Additional Ingredients: Yeast: 2g; Cooking oil: 3g. Taste: Scallion flavor; Cooking method: Steaming; Time: One hour; Difficulty: Moderate. Step-by-Step Instructions for Making Beef and Scallion Rolls Prepare the ingredients: beef sausage, flour, scallions. Add yeast to water, let it sit for a few minutes, then pour it into the ...
Main Ingredients: All-purpose flour: 300+50g. Additional Ingredients: Sweet potato: 150g; Oats: 50g; Sugar: 3g; Yeast: 3g; Baking powder: 1g; Water: 130g. Taste: Original; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Sweet Potato Oat Steamed Buns Steam the sweet potato until it is easily pierced with a chopstick. Mash the sweet potato and add a suitable ...
Main Ingredients: Mixed Grains Flour: 200g. Auxiliary Materials: Old Dough: 100g; Warm Water: 50g; Baking Soda: 1g. Flavor: Other; Cooking Method: Steaming; Time: Several Hours; Difficulty: Ordinary. Steps for Cooking Old Dough Steamed Buns Mix the old dough with warm water Pour the flour into the mixture and knead it into a dough. Then add xylitol (sugar) and baking soda ...
Ingredients: Cornmeal: 100g; Flour: 100g; Soybean Flour: 50g. Additional Ingredients: Water and Old Dough: 250g (total); Baking Soda: a little bit; Salt: to taste. Flavor: Other; Cooking Method: Steaming; Time: One Hour; Difficulty: Easy. Steps to Make Steamed Cornmeal Buns Prepare the ingredients. Weigh the flour. Dissolve the old dough in warm water (40 degrees Celsius). Set aside. Pour the ...
Main ingredients: Buckwheat flour: 150g; Whole wheat flour: 100g; Water: 150g. Auxiliary materials: Yeast: 2g; Baking soda: 2g; Salt: 5g. Flavor: Other; Cooking method: Steaming; Time-consuming: Several hours; Difficulty: Simple. Detailed Steps for Cooking Whole Wheat Buckwheat Steamed Buns Prepare the ingredients; Dig two holes in the flour (one for baking soda, one for salt, and sugar can also be ...
Main Ingredients: Flour: 500g. Auxiliary Ingredients: Milk Powder: 30g; Granulated Sugar: 50g; Green Tea Powder: 20g; Yeast: 5g. Taste: Sweet; Cooking Method: Steaming; Time: Several Hours; Difficulty: Easy. Steps to Make Green Tea Steamed Bun Roll Prepare the ingredients. Mix all the ingredients except for the green tea powder together. Add water slowly and mix until the dough is smooth ...
Main Ingredients: Self-rising flour for steamed buns: 150g. Additional Ingredients: Room temperature cold water: 90g; Red beetroot powder: 1g; Bamboo charcoal powder: 1g. Taste: Light; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Flower Cow Steamed Buns Prepare self-rising flour for steamed buns and room temperature cold water. Mix the flour and water with chopsticks until ...
Main Ingredients: Medium gluten flour: 300g. Additional Ingredients: Dry yeast: 3g; Water: 150g; Lard: 10g; Red velvet liquid: Red velvet liquid; Bamboo charcoal powder: As needed; Pumpkin powder: As needed. Seasoning: Salt: 2g. Flavor: Sweet; Cooking Method: Steaming; Cooking Time: One hour; Difficulty: Moderate. Detailed Cooking Steps for Seeing Koi Fish, Bringing Good Luck, Full of Blessings, Wishes Come True~ ...
