Main Ingredients: Lamb: appropriate amount; Glutinous rice: appropriate amount; Rice: appropriate amount; Carrot: appropriate amount; Spring onion: appropriate amount; Cilantro: appropriate amount. Seasonings: Salt: appropriate amount; Pepper: appropriate amount. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Carrot Lamb Congee Ingredients image. Shred the lamb. Blanch the lamb with spring onion and ginger. Rinse ...
Main Ingredients: Glutinous rice flour: 200g. Auxiliary Ingredients: Green tea powder: 5g; Red bean paste: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Green Tea Red Bean Glutinous Rice Balls Prepare the ingredients. Add green tea powder to glutinous rice flour. Knead into dough with water and let it rest for about 20 ...
Main ingredients: Glutinous rice flour: 100g; Tapioca flour: 80g; Milk powder: 20g. Additional ingredients: Coconut flakes: appropriate amount; Granulated sugar: 30g; Green tea powder: 5g; Walnut kernels: 50g. Flavor: Original; Cooking method: Steaming; Time: 20 minutes; Difficulty: Easy. Steps to make Green Tea Walnut Cake Prepare the ingredients. Scald the tapioca flour with boiling water. Mix glutinous rice flour with ...
Main Ingredients: Flour: 250g; Ground Pork: 200g. Additional Ingredients: Green Tea Powder: 2 packs; Vegetables: as needed; Wood Ear Mushrooms: as needed; Scallions: as needed; Ginger: as needed. Seasonings: Salt: as needed; Monosodium Glutamate: as needed; Sesame Oil: as needed. Taste: Salty and Savory; Cooking Method: Boiling; Time: One Hour; Difficulty: Moderate. Steps for Making Green Tea and Vegetable Wontons ...
Ingredients: Butter: 50g; Powdered sugar: 30g; Whole egg liquid: 50g; Low-gluten flour: 90g; Green tea powder: 5g. Flavor: Bitter; Technique: Baking; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Fragrant and Delicious Green Tea Biscuits Soften the butter. Add powdered sugar in two parts and beat until fluffy and the color turns white. Add whole egg liquid in ...
Main ingredients: Flour: 300g; Sugar: 30g; Green tea powder: 4g; Yeast: 3g; Warm water: 150g. Taste: Sweet; Technique: Skillful; Time: One hour; Difficulty: Ordinary. Detailed steps for cooking Refreshing Green Tea Flavor – [Green Tea Mantou Roll] Weigh all the ingredients. Add yeast to warm water and let it sit for a moment until the yeast is completely dissolved. Add ...
