Main Ingredients: Sunflower seeds: 5g; Sesame seeds: 5g; Walnuts: 5g; Granulated sugar: 50g; Crushed rock sugar: 10g; Maltose: 7.5g; Sesame oil: 30g; Ground Sichuan peppercorns: 1.25g; Fermented bean curd: 1/4 piece; Salt: 3.75g; MSG: 1g; Iced pork: 10g; Cooked flour: 25g; Cake flour: 7.5g. Additional Ingredients: Water: 5g. Taste: Sweet and salty; Technique: Mixing; Time: One hour; Difficulty: Easy. Steps ...
Main Ingredients: Milk: 185g; Powdered Sugar: 50g; Salad Oil: 20ml; Glutinous Rice Flour: 45g; Rice Flour: 35g; Tapioca Flour: 20g. Additional Ingredients: Red Bean Paste Filling: as needed; Glutinous Rice Flour (for dusting): as needed. Flavor: Milky; Technique: Baking; Time: One hour; Difficulty: Easy. Steps to Make Snow Skin Mooncake Ingredients needed: Milk, Powdered Sugar, Salad Oil, Glutinous Rice Flour, ...
Main Ingredients: Glutinous Rice Flour: 45g; Sticky Rice Flour: 35g; Wheat Starch: 20g; Fresh Milk: 200ml. Additional Ingredients: Cake Flour: as needed; Chestnut Paste: as needed. Ingredients: Granulated Sugar: 50g; Butter: 20g. Flavor: Sweet; Technique: Steaming; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Ice Skin Mooncakes Loved by Both Elderly and Children Basic Ingredients: Glutinous Rice Flour, Sticky ...
Filling: Pork belly: 450g; Sugar: 130g; Salad oil: 63g; Salt: 6g; Five-spice powder: 3g; Pepper: 5g; Minced garlic: 40g; Fermented bean curd: 40g; White wine: 20g; Sesame peanuts: 180g; Cake flour: 125g; Cake crumbs: 125g. Additional ingredients: Egg yolk: as needed. Wrapper: Maltose: 175g; Low-gluten flour: 250g; Caster sugar: 73g; Alkaline water: 4g; Peanut oil: 60g. Taste: Sweet and savory; ...
Main Ingredients: Granulated Sugar: 20g; Milk: 90ml; Cornstarch: 15g; Glutinous Rice Flour: 50g. Additional Ingredients: Cake Flour: as needed; Oreo Cookies: as needed; Red Bean Paste: as needed; Corn Oil: 5g. Taste: Sweet; Technique: Steaming; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Snow Meiniang All Ingredients 50g glutinous rice flour + 20g granulated sugar + 15g cornstarch. ...
Main Ingredients: Red bean paste: appropriate amount; Mung bean paste: appropriate amount; Coconut shreds: appropriate amount; Cake flour: a little. Additional Ingredients: Sugar: appropriate amount; Milk powder: appropriate amount. Flavor: Sweet; Technique: Skillful; Time: Twenty minutes; Difficulty: Moderate. 【Northeast China】Coconut Double Color Cake Cooking Steps Main Ingredients: Mung bean paste, red bean paste, coconut shreds, cake flour. Seasonings: Sugar, milk ...
Main Ingredients: Red bean paste: 500g; Cooked salted egg yolks: 3. Additional Ingredients: Mixed nuts filling: as needed; Granulated sugar: as needed; Cake flour: as needed. Flavor: Sweet; Technique: Other; Time: 30 minutes; Difficulty: Moderate. 【Northeast China】Red Bean Paste Mooncakes Cooking Steps Start by stir-frying the cake flour, put the flour in a pan, and stir-fry over low heat. Continue ...
Main Ingredients: Roasted Black Sesame Seeds: 100g; Peanuts: 100g; Glutinous Rice Flour: 20g. Additional Ingredients: Sesame Oil: 50g; Granulated Sugar: 100g. Flavor: Sweet and Fragrant; Technique: Mixing; Time: Half an Hour; Difficulty: Moderate. Detailed Steps for Making Black Sesame Balls Roast the peanuts, then peel them. Put glutinous rice flour in a pan, stir-fry on low heat until slightly golden, ...
Main Ingredients: Yellow Croaker: as needed. Additional Ingredients: Salt: as needed; White Vinegar: as needed; Flour: as needed; Egg: 1; Water: as needed. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Crispy Yellow Croaker Remove the head of the yellow croaker, clean it, add salt and vinegar as needed, marinate for a while Use an appropriate amount of flour, one ...
Main Ingredients: Glutinous Rice Flour: 725g; Water: 610g. Additional Ingredients: Glutinous Rice Flour: 500g; Baking Powder: 18g; Baking Soda: 8g; Sugar: 180g; Vanilla Extract: 10g. Flavor: Sweet; Technique: Deep-frying; Time: Half an hour; Difficulty: Moderate. Detailed Cooking Steps for Gan Kun Big Sesame Ball First, mix 725g of glutinous rice flour with water until smooth. Add water in two portions, ...
Main Ingredients: Glutinous Rice Flour: 750g; Water: 650g. Additional Ingredients: Glutinous Rice Flour: 500g; Baking Powder: 20g; Baking Soda: 5g; Sugar: 200g. Flavor: Sweet; Cooking Method: Deep-frying; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Special Hollow Sesame Balls First, mix 725g of glutinous rice flour with 650g of water until the dough is even. Avoid adding excess ...
Main Ingredients: Pork Tenderloin: 1000g. Additional Ingredients: Seaweed: as needed; Cooked Rice: as needed; Sesame Seeds: as needed; Blanched Carrot Cubes: half piece; Blanched Spinach: as needed; Ginger Slices: as needed. Seasonings: Soy Sauce: as needed; Oyster Sauce: as needed; Dark Soy Sauce: as needed; Sesame Oil: as needed; Sugar: as needed. Taste: Savory; Technique: Baked; Time: Several hours; Difficulty: ...
Main Ingredients: Pork: 400g; Chicken: 300g. Additional Ingredients: Cornstarch: 50g; Pepper: 2g; Ginger: 40g; Five Spice Powder: 2g; Light Soy Sauce: 15g; Salt: 5g; Sugar: 3g. Taste: Savory; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Homemade Luncheon Meat Minced pork leg meat and chicken breast meat. Mix into a paste. Chop ginger and extract juice. ...
Main Ingredients: Chicken Breast: 900g; Eggs: 3. Additional Ingredients: Cornstarch: 60g; Cold Water: around 100g. Seasonings: Salt: 10g; Soy Sauce: 20g; Sugar: 20g; Honey: 10g; Black Pepper Powder: 8g; Crushed Black Pepper: 2g; Oyster Sauce: 40g. Flavor: Savory; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Tender Luncheon Meat Remove the fascia on the chicken breast ...
Main Ingredients: Longevity noodles: 30g; Cooking oil: 300g. Additional Ingredients: Cumin powder: 1g; Chili powder: 1g; Water starch: 1 spoon. Flavor: Mildly spicy; Technique: Deep-frying; Time: Ten minutes; Difficulty: Easy. Peacock Crispy Noodles Cooking Steps Prepare the ingredients Dip the bottom of the longevity noodles in water starch paste to moisten Heat the frying pan with enough oil to 80% ...
Main Ingredients: Rice Cake: appropriate amount; Spinach: appropriate amount. Additional Ingredients: Black Fungus: appropriate amount; Carrot: appropriate amount; Dried Bean Curd: appropriate amount; Mushroom: appropriate amount; Water: appropriate amount. Seasonings: Salt: appropriate amount; MSG: appropriate amount. Taste: Savory; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Vegetarian Stir-Fried Rice Cake with Mixed Vegetables Rice cake. Cut ...
Main Ingredients: Flour: 150g. Additional Ingredients: Peanuts: 10g; Sesame Seeds: 10g. Flavor: Savory; Technique: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Oil Tea Noodles丨Savory and Delicious with Zero Additives!!! Cooking Steps Pour 150g of flour into the pot. Fry the flour until it turns yellow, then remove it from the pot and let it cool. Put half a bowl of peanuts ...
Main Ingredients: Dry rice noodles: 100g. Additional Ingredients: Marinated beef: 50g; Cucumber: 50g; Dried tofu: 50g. Seasonings: Pickled vegetables: 2 tbsp; Dried radish: 2 tbsp; Soy sauce: 1 tbsp; Vinegar: 1 tbsp; Sesame oil: 1 tbsp; Chili oil: 2 tbsp. Flavor: Spicy and sour; Cooking method: Boiling; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Cooking Beef and Mixed Vegetable ...
Main Ingredients: Vermicelli: 1 serving; Beef meatballs: 5 pieces; Egg: 1. Additional Ingredients + Seasonings: White pepper: to taste; Black pepper: to taste; Salt: to taste; Oil: to taste; Green onions: to taste; Garlic: 1 clove. Flavor: Original; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Simple and Delicious Beef Meatball Soup Noodles Add vermicelli and ...
Main Ingredients: Glutinous rice: 420g; Water: 275g. Additional Ingredients: Black sesame powder: 1 tablespoon; Sugar: 1 and a half tablespoons; Oil: as needed. Flavor: Sweet; Technique: Fried; Time: One day; Difficulty: Easy. Detailed Steps to Make Pan-Fried Glutinous Rice Cakes Wash 420g of glutinous rice and place it in a bread bucket, then add 275g of water (no need to ...
