Main ingredients: Tapioca starch: (skin) (wheat starch) 20g; Fine sugar: (skin) 50g; Glutinous rice flour: (skin) 45g; Salad oil: (skin) 20g; Red amaranth: 1 bunch; Sticky rice flour: (skin) 35g. Auxiliary materials: Tapioca starch: (custard filling) 25g; Corn starch: (custard filling) 25g; Milk powder: (custard filling) 20g; Cake flour: (roasted glutinous rice flour) appropriate amount; Eggs: (custard filling) 2 (about ...
Main Ingredients: Glutinous Rice Flour: 200g; Cornstarch: 60g; Granulated Sugar: 40g (in the cream); Milk: 360ml; Corn Oil: 20g; Whipping Cream: 400g; Fruits: as needed. Additional Ingredients: Cake Flour: as needed; Oreo Cookies: as needed. Taste: Sweet; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Moderate. Steps to Cook Snow Meimei Niang Prepare the ingredients Mix glutinous rice flour, cornstarch, and ...
Main Ingredient: Strawberries: 15. Additional Ingredients: Sugar: 200g; Water: 100g; Bamboo Skewers: 15. Taste: Sweet; Cooking Method: Baked; Time: 20 minutes; Difficulty: Easy. ...
Main Ingredients: Bamboo Shrimp: 1/2 pound. Additional Ingredients: Kumquats: 8 pieces; Cucumber: 1; Bread crumbs: 1 box. Seasonings: Heinz Tomato Ketchup: 1 packet; Sugar: to taste; Salt: to taste. Flavor: Sweet and Sour; Cooking Method: Deep-fry; Time: 20 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Pipa Shrimp Remove the shrimp heads from the bamboo shrimp Devein the shrimp Peel the ...
Main ingredients: Kumquats: 600g; Rock sugar: 150g. Additional ingredients: Water: 400ml. Flavor: Original; Difficulty: Unknown. Steps for making Candied Kumquats Soak for 20 minutes. Remove the stems. Wash thoroughly. Make a slit in each kumquat. Boil water and rock sugar together. Add the kumquats and bring to a boil over high heat. Reduce heat to low. Simmer over low heat ...
Main Ingredients: Onion Rings: 6; Bell Pepper: 10g; Carrot: 15g; Onion: 10g; Egg: 1; Corn Starch: 5g. Additional Ingredients: Mushroom Powder: Appropriate amount. Taste: Other; Cooking Method: Other; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Onion Egg Vegetable Pancake Chop all the vegetables. Crack the egg into a bowl (I used two egg yolks instead of a whole ...
Main Ingredients: Tofu: 1 block; Green peas: 10 pieces. Additional Ingredients: Salad oil: 2 tbsp; Barbecue powder: 1 tbsp; Five-spice powder: 1/2 tbsp; Ground Sichuan peppercorn: 1/5 tbsp; MSG: 1/5 tbsp; White sesame seeds: 1/2 tbsp; Ground cumin: 1/5 tbsp; Light soy sauce: 1 tbsp; Lao Gan Ma chili sauce: 1 tbsp; Salt and pepper mixture: 1/2 tbsp; Sweet bean ...
Main Ingredients: Sweet Potato: 1; Taro: 4; Sago: 1 tablespoon; Fresh Milk: 2 boxes. Additional Ingredients: Tapioca Flour: as needed; Granulated Sugar: a little bit. Flavor: Milky; Technique: Boiling; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Handmade Taro Balls Peel and slice the taro and sweet potato, steam until completely cooked. Mash the taro while hot. You ...
Main Ingredients: Rice: 1 pound; Suanzi (fermented glutinous rice): a little; Peanuts: 1 tablespoon; Fried green peas: 1 tablespoon; Crispy soybeans: 1 tablespoon; Pickled mustard greens: half. Seasonings: Light soy sauce: 1 tablespoon; Chili oil: 1/5 tablespoon. Taste: Spicy; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Oil Tea Take fresh rice without washing and put ...
Main Ingredients: Leftover Rice: Half a bowl. Additional Ingredients: Five Spice Powder: Half a teaspoon; Barbecue Powder: Half a teaspoon; Salt: A little; Salad Oil: One spoon; MSG: A little; Ground Sichuan Peppercorn: A little; White Sesame Seeds: One tablespoon. Flavor: Five Spice; Technique: Deep-frying; Time: Twenty minutes; Difficulty: Easy. Step-by-Step Guide on How to Make Crispy Rice Cakes with ...
Main Ingredients: Glutinous Rice: 300g; Fried Dough Stick: 3 pieces; Meat Floss: Appropriate amount. Auxiliary Materials: Black Sesame: Appropriate amount. Taste: Light; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Steps for cooking Glutinous Rice Meat Floss Bun and Fried Dough Stick Wash the glutinous rice and soak it in water overnight. Put the soaked glutinous rice in a ...
Main Ingredients: Fried Dough Sticks: 2 pieces; Glutinous Rice: 130g; Black Rice: 200g. Additional Ingredients: Salted Egg Yolks: 2; Preserved Mustard Greens: a little; Granulated Sugar: a little. Taste: Sweet and Salty; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Double Glutinous Rice Steamed Rice Bag with Fried Dough Sticks Prepare ingredients, steam the salted duck ...
Main Ingredients: Cornstarch: 20g; Whole Milk: 350g (formula milk); Rice Flour: 130g (sticky rice flour); Fresh Peas: 20g; Eggs: 2. Additional Ingredients: Salt: 1g. Taste: Light; Technique: Pan-Fry; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Pan-Fried Baby Rice Noodle Rolls Ingredients: 20g cornstarch, 350g whole milk (formula milk), 130g rice flour (sticky rice flour), 20g fresh peas, 2 ...
Main Ingredients: Leftover Rice: 1 bowl; Pork Loin: 50g; Peas: 60g; Shiitake Mushroom: 1; Ginger: 6g; Carrot: Half; Red Chili Pepper: Half; Sichuan Pepper: Half. Seasonings: Soy Sauce: Half tablespoon; Oyster Sauce: Half tablespoon; Water Starch: 3 tablespoons; Chicken Essence: Half tablespoon; Salt: Half tablespoon; Granulated Sugar: Half tablespoon. Flavor: Slightly Spicy; Technique: Skillful; Time: Half an hour; Difficulty: Ordinary. ...
Main Ingredients: Potatoes: 1000g. Auxiliary Ingredients: Egg: 1. Seasonings: Salt: 1 tsp; Thirteen Spices: 1 tsp; Vegetable Oil: Adequate amount. Flavor: Five-spice; Cooking Method: Fried; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Potato Balls Cook the potatoes until they are soft. Peel the potatoes. Wash your hands and mash the peeled potatoes. Add Thirteen Spices, salt, and egg, then ...
Main Ingredients: Potatoes: 2. Additional Ingredients: Spicy sauce: as needed; Coriander: as needed; Roasted sesame seeds: as needed; Powdered MSG: as needed. Taste: Mildly spicy; Technique: Mashing; Time: Ten minutes; Difficulty: Easy. Steps to Make Mashed Potatoes Ingredients preparation: 2 potatoes, spicy sauce, coriander, roasted sesame seeds, powdered MSG as needed. Peel and cut the potatoes into finger-width strips. Wash ...
Ingredients: Almonds: appropriate amount; Unsalted butter: 100g; Granulated sugar: 60g; Vanilla powder: 1/4 tsp; Whole egg liquid: 30g; Low-gluten flour: 220g; Baking powder: 1/2 tsp. Taste: Sweet; Process: Baking; Time: Ten minutes; Difficulty: Easy. ...
Main Ingredients: Butter: 110g; Low-gluten Flour: 190g; Egg: 1. Additional Ingredients: Granulated Sugar: 30g; Powdered Sugar: 60g; Baking Powder: 1g; Vanilla Powder: 1/4 tsp. Ingredients: Blueberry Jam: as needed. Flavor: Milk; Technique: Baking; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Blueberry Milk Cookies Prepare all ingredients and weigh the required amounts with a kitchen scale Soften the ...
Main Ingredients: Low-gluten flour: 100g; Eggs: 45g; Walnuts: 50g. Auxiliary Ingredients: Salt: 2g; Vanilla powder: 2g; Baking powder: 3g. Taste: Other; Cooking Method: Baking; Time: One hour; Difficulty: Normal. Steps for Cooking Sesame Walnut Pastry Prepare the necessary ingredients Pour the oil skin flour onto the cutting board, make a hollow wall, and add sugar, oil, and water mixture, stir ...
Main Ingredients: Flour: 1 pound; Eggs: 2; Sichuan peppercorn powder: to taste; Salt: to taste; Vanilla powder: to taste. Additional Ingredients: Sesame oil: to taste; Water: to taste. Flavor: Five-spice; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Fried Noodle Snacks Add all ingredients except water Mix well, then add water and flour Knead until firm, ...
