Main Ingredients: Chicken Tenders: 250g; Black Pepper: to taste; Five Spice Powder: to taste; Egg: 1; Bread Crumbs: to taste; Salt: a pinch. Flavor: Other; Technique: Baking; Time: Twenty minutes; Difficulty: Moderate. Detailed Steps for Cooking Simple and Easy-to-Learn – Baked Chicken Tenders Prepare the ingredients, thaw and wash the chicken, cut into small strips, drain the water, put in ...
Main Ingredients: Almond flour: 65g; Egg whites: 25g; Egg white powder: 1.5g; Water: 30g. Additional Ingredients: Powdered sugar: 65g; Rose-colored essence: 2g. Ingredients: Granulated sugar: 120g; Rose petal powder: 3g. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Step-by-Step Cooking Instructions for Rose Macarons 1. Place sifted almond flour, powdered sugar, and rose petal powder in a container, then ...
Main Ingredients: Granulated Sugar: 35g; Salt: 1g; Water: 50g; Maltose: 275g; Egg White Powder: 25g. Auxiliary Ingredients: Dried Rose Petals: 1g; Raisins: 150g. Accessories: Milk Powder: 87g; Condensed Milk: 3g; Butter: 50g; Sugar: 12g; Water: 25g. Taste: Milky; Process: Baking; Time: Several Hours; Difficulty: Advanced. Steps for Cooking Rose Grape Nougat 1. Pour the ingredients granulated sugar: 35g, salt: 1g, ...
Main Ingredients: Filling: Glutinous Rice Flour: 75g; Granulated Sugar: 150g; Butter: 47g; Water: 56g. Auxiliary Ingredients: Water-Oil Dough: Low-Gluten Flour: 150g; Granulated Sugar: 28g; Lard: 47g; Water: 56g; Honey: 8g. Ingredients: Oil Dough: Low-Gluten Flour: 150g; Lard: 50g; Egg Yolk: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Cooking Instructions for Hong Kong Wife Cake Stir-fry ...
Main Ingredients: Flour: as needed; Water: as needed. Additional Ingredients: Spinach powder: as needed; Beetroot powder: as needed; Minced meat: as needed; Carrot: (blanched) half; Cabbage: (blanched) a few leaves. Seasonings: Light soy sauce: as needed; Cooking wine: as needed; Cooking oil: as needed; Oyster sauce: as needed; Minced ginger: as needed; Chicken bouillon: as needed; Chopped green onion: as ...
Main Ingredients: Glutinous rice flour: 45g; Sticky rice flour: 45g; Tapioca flour: 20g; Coconut milk: 90g; Milk: 100g; Fine sugar: 50g; Salad oil: 20g. Additional Ingredients: Pumpkin puree: as needed; Dragon fruit peel puree: as needed; Matcha powder: as needed; Cocoa powder: as needed; Purple sweet potato puree: as needed. Ingredients: Glutinous rice flour (for dusting): as needed. Flavor: Sweet; ...
Main Ingredients: Flour: 500g. Additional Ingredients: Green tea powder: as needed. Flavor: Mildly spicy; Technique: Mixing; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Delicious and Cooling – Green Tea Cold Skin Prepare the ingredients. Knead flour with water into dough and let it rest for about half an hour. Wash the rested dough with water to form a ...
Main Ingredients: Taro: half; Flour: appropriate amount. Additional Ingredients: Scallions: appropriate amount. Seasonings: Salt: appropriate amount. Taste: Original; Cooking Method: Pan-fried; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Taro Scallion Pancake Peel and cut the taro into small pieces, boil in a pot, add some salt when almost cooked Chopped scallions Mash the cooked taro into a paste ...
Main Ingredients: Glutinous Rice: 750g. Additional Ingredients: Pork Belly: as needed; Bamboo Leaves: as needed; Spring Onions: as needed. Seasonings: Soybean Paste: as needed; Monosodium Glutamate: as needed; Salt: as needed. Flavor: Savory; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Easy. Detailed Steps to Make Savory Meat Zongzi Before the Dragon Boat Festival Soak the bamboo leaves in cold water ...
Main Ingredients: Glutinous Rice: 500g. Additional Ingredients: Zongzi Leaves: as needed; Jujube: as needed. Seasonings: Sugar: as needed; Edible Alkali: as needed. Taste: Sweet; Cooking Method: Boil; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Alkaline Jujube Zongzi 500g Glutinous Rice Clean the jujubes and soak for 2 hours Edible alkali and sugar After washing the glutinous rice, mix ...
Main Ingredients: Mugwort: appropriate amount; Glutinous rice flour: appropriate amount; Tapioca starch: a little; Sticky rice flour: a little; Red bean paste: appropriate amount. Additional Ingredients: Baking soda: a little. Seasoning: Oil: appropriate amount. Flavor: Sweet and fragrant; Technique: Pan-fried; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Red Bean Paste Mugwort Glutinous Rice Cake Thoroughly wash fresh ...
Main Ingredients: Sticky rice: 100g. Additional Ingredients: Sugar: 25g; Matcha powder: 1 tbsp; Vanilla powder: 1 tbsp; Water: 80g; Chocolate: 6 small pieces; Red bean paste: 6 small balls; Desiccated coconut: as needed. Taste: Sweet; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Making Sticky Rice Cakes There are many methods online, most involve steaming before filling, ...
Main Ingredients: 400g large white kidney beans; appropriate amount of green tea powder; appropriate amount of tomato powder. Auxiliary Ingredients: 150g sugar; appropriate amount of beetroot powder. Taste: Sweet; Cooking Method: Boiling; Time: One hour; Difficulty: Advanced. Detailed Steps for Cooking Colorful and Nutritious Oil-free Red Bean Mooncakes (No Baking Required) Beforehand, the photos were deleted due to insufficient phone ...
Main Ingredients: Flour: 70g; Cornstarch: 30g; Salt: 1g; Water: 150g; Green Tea Powder: Appropriate amount. Seasonings: Sesame Oil: Appropriate amount; Soy Sauce: Appropriate amount; Vinegar: Appropriate amount; Monosodium Glutamate: A little; Chili Oil: Appropriate amount; Corn Oil: (Brush oil on each layer after steaming) Appropriate amount. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Detailed ...
Main Ingredients: Medium gluten flour: 1 pound. Additional Ingredients: Baking powder: 4 liang; Alum: 5 fen; Food powder: 5 fen; Dough starter: 3 liang; Water: as needed. Seasonings: Sugar: 1 liang; Red bean curd: half piece; Salt: 1 qian; Lard: 2 qian. Taste: Sweet and savory; Cooking Method: Deep-frying; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Guangdong Dim ...
Main Ingredients: Chicken tenders: 2 pieces; Eggs: 1; Bread slices: 2-3. Additional Ingredients: Salt: to taste; Ground Sichuan peppercorn: to taste; Ground black pepper: to taste; BBQ seasoning: to taste; Light soy sauce: 1 tsp; Red pepper flakes: to taste. Flavor: Cumin; Cooking Method: Fried; Time: 1 hour; Difficulty: Moderate. Detailed Steps for Cooking Fried Chicken Tenders Prepare two pieces ...
Main Ingredients: White Vinegar: Appropriate amount; Egg: 1. Seasonings: Salt: Appropriate amount; Black Pepper: Appropriate amount. Taste: Light; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy. Steps to Cook Boiled Bag Egg Add vinegar to water and bring it to a boil Crack the egg into a cup or small bowl, pour the boiling water into the cup and then ...
Main Ingredients: Glutinous Rice: 200g; Rice: 200g; Red Rice: 50g. Additional Ingredients: Salt: a small amount; Sugar: a small amount. Taste: Sweet and Salty; Cooking Method: Fried; Time: Half an Hour; Difficulty: Easy. Detailed Steps to Make Delicious Rice Cakes Soak glutinous rice, rice, and red rice for 2 hours. Mix the soaked rice together, cook in a rice cooker ...
Main ingredients: Mango: 100g; All-purpose flour: 100g; Coconut milk: 100g; Chicken egg: 1. Additional ingredients: Sugar: Appropriate amount; Vegetable oil: Small amount. Taste: Sweet; Cooking method: Pan-fried; Time required: 20 minutes; Difficulty: Easy. Detailed steps for cooking Delicious Mango Coconut Milk Cake Peel and remove the pit from the mango, then mash 100g of mango pulp and 100g of coconut ...
Main ingredients: Black rice: 30g; Red beans: 40g; Coix seed: 50g; Mixed grains: 60g; Flour: 70g. Auxiliary materials: Yeast: 3g; Sugar: 35g; Water: 270g; Sunflower seeds: a little (roasted). Taste: Sweet; Cooking method: Steaming; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Healthy Coarse Grain Steamed Cake Finished product Ingredients: 30g black rice, 40g red beans, 50g coix ...
