Main Ingredients: Ground Pork: 100g; Pickled Vegetables: 100g; Rice Noodles: 2 servings. Additional Ingredients: Scallions: appropriate amount; Soy Sauce: appropriate amount; Garlic: appropriate amount; Salt: appropriate amount; MSG: appropriate amount; Ginger: appropriate amount. Taste: Sour and Spicy; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Sour and Spicy Rice Noodles 1. Slice the ginger, garlic, and ...
Main Ingredients: Rice Noodles: 500g; Minced Pork: 100g; Pickled Vegetables: 100g. Seasonings: Salt: Appropriate amount; Ginger: Appropriate amount; Garlic: Appropriate amount; Soy Sauce: Appropriate amount; MSG: Appropriate amount; Scallion: Appropriate amount; Coriander: Appropriate amount. Taste: Sour and Spicy; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Sour and Spicy Rice Noodle Soup with Pickled Vegetables Cut ...
Main Ingredients: Potatoes: 2. Additional Ingredients: Water: as needed. Seasonings: Salt: as needed. Taste: Other; Cooking Method: Blanching; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Making Homemade French Fries Peel and wash two potatoes. Soak in salt water for ten minutes. Boil in a pot of water for three minutes. Remove and let cool. Store in a plastic bag ...
Main Ingredients: Flour: 1 kg. Auxiliary Ingredients: Fried Dough Sticks Raising Agent: 1 packet. Seasonings: Vegetable Oil: Appropriate amount. Taste: Other; Cooking Method: Fried; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Making Homemade Chinese Fried Dough Sticks Prepare the ingredients. Pour the flour into a small bowl, add one packet of fried dough sticks raising agent and mix well. ...
Main Ingredients: Eggs: 6; Tea Leaves: 20g; Fragrant Leaves: 1 piece; Cinnamon: 1 piece. Seasonings: Salt: 5g; Star Anise: 1; Amomum Tsaoko: 1. Flavor: Five-Spice; Cooking Method: Braised; Time: One Hour; Difficulty: Easy. Steps for Making Tea-Flavored Eggs Prepare boiled eggs and remove the shells. Put the seasonings into a spice bag. As for me, I don’t like tea, so ...
Main ingredients: Potatoes: appropriate amount; Flour: appropriate amount. Auxiliary materials: Scallions: appropriate amount; Oil: appropriate amount; Sichuan pepper powder: appropriate amount; Laoganma spicy chili crisp: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount; Dark soy sauce: appropriate amount. Taste: Salty and fresh; Cooking method: Steaming; Time-consuming: Half an hour; Difficulty: Ordinary. Detailed steps for cooking Potato Forks Prepare potatoes ...
Main Ingredients: Potatoes: 300g; Flour: Appropriate amount. Seasonings: Five Spice Powder: Appropriate amount; Salt: Appropriate amount; Scallions: Half a stalk; Garlic: 2 cloves. Taste: Salty and fragrant; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Ordinary. Steps for Cooking Shaanxi Potato Shreds Peel the potatoes and cut them into thin strips using a vegetable shredder. Then sprinkle flour directly on ...
Main Ingredients: Potatoes: 1000k. Auxiliary Ingredients: Green Chili Pepper: 50k; Garlic: 50k; Roasted Sesame: 50k; Dried Chili Powder: 40k; Salt: Appropriate amount; Oyster Sauce: Appropriate amount; Soy Sauce: Appropriate amount; Sichuan Pepper: 5k; Scallions: 30k; Flour: 400k. Flavor: Slightly Spicy; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Simple. Steps to Make Shaanbei Potato Fork Wash and peel the potatoes and ...
Main ingredients: 1 potato; some flour. Auxiliary materials: Some Sichuan peppercorns; 3 dried red peppers; 3 cloves of garlic; 1 tablespoon soy sauce; 1 tablespoon pepper; some salt. Taste: salty and fresh; Cooking method: steaming; Time: half an hour; Difficulty: simple. Potato Forks Cooking Steps Peel and shred the potato, rinse off the surface starch with clean water and drain. ...
Main Ingredients: Potatoes: 5. Auxiliary Ingredients: Homemade Pickled Vegetables: 1 bowl; Salt: appropriate amount; Monosodium Glutamate: appropriate amount; Small Chili Peppers: 2. Taste: Sour and Salty; Cooking Method: Other; Time: 1 hour; Difficulty: Easy. Detailed Steps for Cooking Sour and Refreshing Mashed Potatoes Heat up the pan and pour in a small amount of cooking oil. When the oil is ...
Main Ingredients: Potatoes: 6. Additional Ingredients: Scallions: 2. Flavor: Original; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Old Lady Potato Wash the potatoes and boil them in a pot with the skin on. Remove the potato skin and cut the potatoes into small cubes. Use a knife to mash the potato cubes into mashed potatoes. ...
Main ingredients: Sweet corn: 2 ears; Butter: 40g; Milk: 1 box. Auxiliary materials: Sugar: 30g; Honey: a little; Salt: 1g. Taste: Milky; Process: Other; Time: Ten minutes; Difficulty: Ordinary. Detailed steps for cooking Creamy Sweet Corn – Comparable to KFC Be sure to use fresh and tender sweet corn, remove the silk and wash it clean. Cut the corn into ...
Main Ingredients: Flour: 1 bowl; Milk: 1 bag. Auxiliary Ingredients: Water: appropriate amount. Seasonings: Cooking Oil: appropriate amount; Granulated Sugar: 3 tablespoons. Taste: Sweet; Cooking Method: Fried; Time: 1 hour; Difficulty: Moderate. Steps to Cook Hometown Sugar Cake Put flour in a large container, boil milk on the stove (use boiling water if not using milk). Pour the milk evenly ...
Main Ingredients: Glutinous Rice Flour: Appropriate amount; Pumpkin: Appropriate amount. Auxiliary Ingredients: Black Sesame: Appropriate amount. Seasoning: Sugar: Appropriate amount. Taste: Sweet; Cooking Method: Pan-fried; Time: 20 minutes; Difficulty: Easy. Steps for Making Pumpkin Cake Steam the pumpkin until it is cooked, then mash it with a spoon. Mix the glutinous rice flour with the mashed pumpkin until well combined. ...
Main ingredients: Corn: appropriate amount. Auxiliary materials: Sugar: appropriate amount; Butter: appropriate amount; Vanilla powder: appropriate amount. Taste: Sweet; Process: Pop; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Vanilla Cream Popcorn Prepare the required main ingredients, which is corn specially used for making popcorn with small particles. Heat the pot and add butter. Add corn kernels and stir-fry ...
Main Ingredients: Hawthorn: 10 pieces. Additional Ingredients: Sugar: 100g; Water: 60g. Taste: Sour and Sweet; Cooking Method: Other; Time: Ten Minutes; Difficulty: Simple. Steps for Cooking Hawthorn Love & Sugar Snowball Hawthorn looks really good. Wash the hawthorn and dry the surface with a paper towel. Pour sugar and water into a pot and heat over low heat. After the ...
Main Ingredients: Hawthorn: 400g; Sugar: 200g; White Vinegar: 1 tablespoon. Auxiliary Ingredients: Salt: 10g. Taste: Sweet and Sour; Cooking Method: Stir-frying; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Hawthorn Candy Snowball Prepare the ingredients. Put water and 10g salt in a bowl, stir well, soak the hawthorn in the bowl for ten minutes, and then clean the surface. Remove ...
Main ingredients: Hawthorn: 200g. Auxiliary materials: Sugar: 100g. Ingredients: Water: 100ml; White vinegar: 1/2 tablespoon; Starch: 1 spoon. Taste: Sweet and sour; Cooking method: Cooking; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Hawthorn Sugar Snowball Prepare the ingredients. Wash the hawthorn and dry it. Pierce the hawthorn stem with a pen. This makes it easy to remove the ...
Main ingredients: Hawthorn: 1000g; Sugar: 500g. Auxiliary materials: Water: 500g. Flavor: Sour and sweet; Technique: Boiling; Time: Half an hour; Difficulty: Advanced. Steps for making Hawthorn Sugar Snowball – A Must-Have Healthy Snack for the Season Fresh hawthorn is now available in supermarkets, try to buy fresh ones of similar size. Remove the stems and seeds. Actually, the seeds can ...
Main ingredients: Hawthorn: 400g; Rock sugar: 100g. Auxiliary materials: Water: 100g. Seasoning: Salt: 1 spoon. Flavor: Sour and sweet; Cooking method: Stir-fry; Time: Half an hour; Difficulty: Ordinary. Steps to make Hawthorn Sugar Snowball Ingredients preparation. Add a little salt to the hawthorn. Soak in water for a while, wash and drain. Weigh rock sugar and add the same weight ...
