Main Ingredients: Flour: 200g; Milk Powder: 20g; Carrots: 2; Milk: Appropriate amount. Auxiliary Ingredients: Yeast: 6g; Matcha Powder: 5g. Seasoning: Sugar: 20g. Taste: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Ordinary. Steps to Make Caterpillar Steamed Buns Prepare the ingredients. Wash and peel the carrots, then juice them. Add half of the flour, sugar, milk powder, and yeast to ...
Main Ingredients: Flour: 400g; Water: 190g; Yeast: 2g. Additional Ingredients: Yellow food coloring: a little; Red food coloring: a little. Flavor: Original; Cooking Method: Steaming; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Zodiac Buns Knead the dough until slightly firm, let it ferment until it doubles in size. Adjust the amount of water according to the water absorption ...
Main Ingredients: Fresh Milk: as needed; Grass Jelly Powder: as needed; Sago Pearls: as needed. Additional Ingredients: Water: as needed; Honey: as needed; Granulated Sugar: as needed. Flavor: Milky; Cooking Method: Boil; Time: One hour; Difficulty: Easy. Step-by-Step Instructions for Grass Jelly and Sago Pearl Dessert Buy grass jelly powder, mix with water and honey according to the instructions, cook ...
Main Ingredients: White Rice: 30g; Glutinous Rice: 40g. Auxiliary Ingredients: Rose: 2 flowers; Rose Buds: 15 pieces; Longan: 10 pieces; Goji Berries: appropriate amount. Seasoning: Rock Sugar: appropriate amount. Taste: Sweet; Cooking Method: Stewed; Time: One hour; Difficulty: Ordinary. Steps to Make Rose and Longan Congee Prepare all ingredients. Wash fresh rose petals and soak for 30 minutes. Mix two ...
Main Ingredients: 2 sea cucumbers; 100g pork. Seasonings: Garlic, appropriate amount; Cooking wine, appropriate amount; Soy sauce, appropriate amount; Water starch, appropriate amount; Scallion, appropriate amount; Ginger, appropriate amount. Taste: Salty and fresh; Cooking method: Braising; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Minced Pork with Sea Cucumber Wash the soaked sea cucumber. Add some water and scallion and ...
Main Ingredients: Bamboo fungus: 6 pieces; Dried longan: a small amount; Pigeon: 4 liang (a unit of weight); Shiitake mushrooms: 5 pieces; Goji berries: a small amount; Rose flowers: a small amount; Jujubes: 6 pieces. Additional Ingredients: Mushroom powder: a small amount; Salt: a small amount. Taste: Light; Cooking Method: Steaming; Time: Several hours; Difficulty: Moderate. Steps to Make Rose, ...
Main ingredients: Bird’s nest: 1 bowl (6g); Rock sugar: appropriate amount; Purified water: appropriate amount. Auxiliary materials: Orange: 1. Taste: Sweet; Cooking method: Stewed; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Orange Stewed Bird’s Nest Bird’s nest, orange, rock sugar Soak the bird’s nest in cold water for 5-6 hours, remove feathers and impurities and wash it. Wash ...
