Main Ingredients: Low-gluten Flour: 80g; Eggs: 30g; Milk Powder: 25g; Powdered Sugar: 50g; Butter: 30g; Lard: 30g. Additional Ingredients: Pineapple: 500g; Winter Melon: 500g; Granulated Sugar: 50g; Rock Sugar: 50g; Salt: 2-3g. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Advanced. Detailed Cooking Steps for Unforgettable Crispy Treat – Pineapple Cake Peel and core the pineapple, soak in light salt ...
