Main Ingredients: Pork Belly: 200g; Dried Yellow Flower Vegetable: 50g. Additional Ingredients: Ginger: 4 slices; Spring Onion: 1 stalk; Peanut Oil: 1 tablespoon. Seasonings: Sugar: 1/2 teaspoon; Dark Soy Sauce: 1/4 teaspoon; Light Soy Sauce: 1 tablespoon; Salt: 1/2 teaspoon. Taste: Salty and Sweet; Cooking Method: Braising; Cooking Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Yellow Flower Vegetable ...
Main Ingredient: 1 duck leg. Auxiliary Ingredients: 200g winter melon; 50g coix seed; appropriate amount of scallion and ginger; a little cooking wine. Seasoning: Appropriate amount of salt. Taste: Light; Cooking Method: Stew; Time: 1 hour; Difficulty: Ordinary. Detailed Steps for Cooking Nourishing Yin and Invigorating Qi – Winter Melon, Coix Seed and Duck Soup Wash the duck leg, remove ...
