Main Ingredients: 6-inch chiffon cake: 3 slices; Animal whipped cream: 250g; Plain yogurt: 250g; Gelatin: 3 pieces. Additional Ingredients: Granulated sugar: 60g; Strawberries: 5 pieces. Taste: Sweet and sour; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Yogurt Strawberry Mousse Prepare 3 slices of 6-inch chiffon cake Prepare the raw materials Wash and cut the strawberries, set ...
Main Ingredients: Almond flour: 140g; Powdered sugar: 130g; Cream: 105g (for vanilla cream); Granulated sugar: as needed; Vanilla: 1 pod; Cornstarch: 8g; Butter: 55g; White chocolate: 50g; Egg whites: 3. Additional Ingredients: Granulated sugar: 105g (for macaron shells); Cream: 100g (for macaron cakes); Raspberries: as needed (for macaron cakes). Flavor: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Moderate. Cooking Steps ...
Main Ingredients: Butterfly Shrimp: 350g; Red Wine: 30g; Sugar: 25g; Lime: 1; White Vinegar: 20g. Additional Ingredients: Ginger Juice: 5ml; Salad Oil: as needed; Chicken Powder: a little; Crushed Black Pepper: a little; Salt: a little; Cooking Wine: 10ml. Taste: Sweet and Sour; Technique: Deep-frying; Time: 45 minutes; Difficulty: Easy. Red Wine Lemon Shrimp Cooking Steps Thaw and clean the ...
Main Ingredients: Low-gluten flour: 100g; Eggs: 45g; Walnuts: 50g; Granulated sugar: 50g. Additional Ingredients: Salt: 2g; Vanilla powder: 2g; Baking powder: 3g. Flavor: Other; Technique: Baking; Time: One hour; Difficulty: Moderate. Italian Biscotti Cooking Steps Place walnuts in the oven at 120 degrees for 30 minutes, crush the walnuts after they are crispy and remove the skins Mix crushed walnuts ...
Main Ingredients: Cooking Wine: 1 tablespoon; Soy Sauce: 1 tablespoon; Vegetable Oil: appropriate amount; Oyster Sauce: 2 tablespoons; Carrot: 4 slices; Broccoli: 2 small florets; Black Pepper Sauce: 30g; Scallion: 1 stalk; Pork Shoulder Chop: 2 pieces; Ginger: 3 slices. Auxiliary Ingredients: Lavender Spice: a little; Cherry Tomatoes: 2 (or cherry tomatoes). Taste: Original; Cooking Method: Grilling; Time: Several Hours; ...
Main Ingredients: Milk: 200g; Egg Yolks: 3; Granulated Sugar: 150g; Cantaloupe: 300g. Auxiliary Ingredients: Whipping Cream: 250ml; White Sugar: 40g; Lemon: Half; Vitamin C Powder: 10g. Flavor: Sweet; Technique: Skillful; Time-consuming: Several hours; Difficulty: Ordinary. Detailed Steps for Making Italian Handmade Gelato First, prepare the necessary ingredients. Add vitamin C powder to the milk and boil it over low heat. ...
