Main ingredients: Egg yolk: 1; Golden needle mushroom: 50g; Water: 50g. Seasonings: Salt: a little; Sesame oil: a little; Steamed fish soy sauce: 5g; Scallion: a little. Taste: Salty and fresh; Cooking method: Steaming; Time: Ten minutes; Difficulty: Simple. Detailed steps for cooking Golden Needle Mushroom Egg Custard Wash the golden needle mushroom. Boil water in a pot, blanch the ...
Main Ingredients: Tremella: 5g (dried); Lotus Root: 100g; Red Dates: 10. Additional Ingredients: Water: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Delicious Desserts for Autumn: Lotus Root, Red Dates, and Tremella Soup Soak the tremella in water for two hours until it is fully hydrated. Tear it into small pieces and set ...
Main Ingredients: 1 snow pear; 1 handful of dried lily. Additional Ingredients: Sugar to taste; 1 packet of lotus root starch. Taste: Sweet; Cooking Method: Boiling; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Snow Pear and Lily Soup Wash the dried lily. Soak in water for 3-4 hours. Peel 1 pear. Cut the pear into small pieces. Put ...
Main Ingredients: Navel Oranges: 2. Additional Ingredients: Eggs: 2. Flavor: Sweet and Fragrant; Cooking Method: Steaming; Time: Half an Hour; Difficulty: Simple. Steps to Make Steamed Orange Egg 2 Navel Oranges and 2 Eggs Wash the oranges, cut off a small piece from the top, scoop out the orange flesh, and squeeze out the orange juice. Beat the eggs and ...
Main Ingredients: Bird’s Nest: Appropriate amount; Red Sugar: Appropriate amount; Red Dates: Appropriate amount. Auxiliary Ingredients: Goji Berries: Appropriate amount. Taste: Sweet; Cooking Method: Stew; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Red Sugar Bird’s Nest The bird’s nest before soaking is so small Soak the bird’s nest for more than 24 hours, change the water frequently, and ...
Ingredients: Purple sweet potato: 1; Lotus seeds: 10; Snow swallow (a type of bird’s nest): 2 small pieces; Milk: 200ml; Gorgon fruit (Job’s tears): as needed. Additional ingredients: Sugar: as needed. Taste: Sweet; Cooking method: Boiling; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Making Purple Sweet Potato and Snow Swallow Soup Soak the snow swallow in advance for ...
Main Ingredients: Peach Gum: 5 pieces; Taro: 500g; Bird’s Nest: 3 pieces; Job’s Tears: appropriate amount; Tremella: 1 piece. Auxiliary Ingredients: Red Dates: appropriate amount; Goji Berries: a little; Milk: 3 bottles. Taste: Sweet; Cooking Method: Stew; Time: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Peach Gum Taro Milk Soup Mix peach gum with milk. Finished product. ...
Main ingredients: Milk: 250ml; Snow swallow: 2 pieces; Job’s tears: appropriate amount. Auxiliary materials: Condensed milk: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time-consuming: One hour; Difficulty: Moderate. Detailed steps for cooking Milk and Snow Swallow Soup Soak the snow swallow and Job’s tears overnight In the morning, the soaked snow swallow and Job’s tears Wash the Job’s tears and ...
Main Ingredients: Bird’s Nest: 3g. Additional Ingredients: Red Dates: 4 pieces; Milk: 200ml; Rock Sugar: Appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Steamed Bird’s Nest with Red Dates and Milk Soak the bird’s nest in advance. (You can soak more if the whole family is eating together) Add a few red ...
Main ingredients: Tremella: 100g; Peach gum: 8g; Bird’s nest: 3g. Additional ingredients: Rock sugar: appropriate amount; Goji berries: a small handful. Flavor: Original; Cooking method: Stew; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Sweet Soup with Tremella, Peach Gum and Bird’s Nest Soak the peach gum and bird’s nest in water for at least 12 hours in advance, ...
Main ingredients: Snow swallow: 3g; Egg: 1. Additional ingredients: Rock sugar: appropriate amount; Goji berries: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed steps for cooking Egg and Snow Swallow Soup Soak the snow swallow in advance. Boil rock sugar in water until melted. Add goji berries. Crack the egg into the pot. Stir and ...
Main ingredients: Snow swallow: 3g; Tremella: 1/4 piece; Red dates: 4 pieces; Goji berries: appropriate amount. Auxiliary materials: Rock sugar: appropriate amount. Taste: Sweet; Cooking method: Steaming; Time: 15 minutes; Difficulty: Easy. Detailed Steps for Cooking Steamed Snow Swallow with Tremella, Red Dates and Goji Berries Soak the snow swallow in advance and set aside. Soak the tremella in advance ...
Main Ingredients: Snow Swallow: 5g; Peach Gum: 10g; Chinese Date: 5g. Additional Ingredients: Rock Sugar: 7-8g; Goji Berries: 10 pieces. Taste: Sweet; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy. Steps to Make Chinese Date and Peach Gum Sweet Soup with Snow Swallow Soak 5g of snow swallow and 5g of Chinese date in cold water for 24 hours. On ...
Main Ingredients: Snow Swallow: appropriate amount; Seedless Jujube: appropriate amount; Goji Berry: appropriate amount. Auxiliary Ingredients: Rock Sugar: appropriate amount. Flavor: Original; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Simple. Postpartum Meal Series – Snow Swallow, Jujube, and Goji Berry Soup Detailed Cooking Steps Prepare the raw materials. Soak the snow swallow for 20 hours and clean the impurities. Wash ...
Main Ingredients: Snow Swallow: 3 pieces; Peach Gum: 8 pieces; Job’s Tears: 10 pieces; Red Dates: 10 pieces. Additional Ingredients: Sesame Seeds: as needed; Goji Berries: as needed; Rock Sugar: as needed. Taste: Sweet and Fragrant; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. Detailed Steps for Cooking Snow Swallow, Peach Gum, Job’s Tears, Red Dates, Goji Berry, and Sesame ...
Main Ingredients: Edible Aloe Vera: 1 large leaf; Snow Swallow: 1; Job’s Tears: 15; Goji Berries: appropriate amount. Auxiliary Materials: Osmanthus Sugar: appropriate amount. Taste: Original; Difficulty: Unknown. Detailed Steps for Cooking Snow Swallow Aloe Vera Soup Soak the snow swallow and Job’s tears overnight in advance. Boil these ingredients in a pot after it has boiled. Take it out ...
Main ingredients: Snow Swallow: 3 servings. Auxiliary materials: Sugar: appropriate amount; Water: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Health Pot Cooked Snow Swallow 【Soak】Put the snow swallow in a bowl, add plenty of water, and soak for more than 10 hours. This is for three servings, about 10 grams. ...
Main ingredients: Rock sugar: 20g; Snow swallow: 6g. Auxiliary materials: Water: appropriate amount; Soap rice: 6g; Peach gum: 5g. Taste: Sweet; Cooking method: Stew; Time-consuming: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Snow Swallow, Peach Gum and Soap Rice Porridge Prepare the ingredients Soak the snow swallow in a separate bowl with cold water for about twelve hours. In ...
Main ingredients: Peach gum: 20g; Goji berries: 5g; Bird’s nest: 5g; Tremella: 5g; Coix seed: 10g. Additional ingredients: Rock sugar: 20g. Flavor: fruity; Cooking method: stewing; Time: 30 minutes; Difficulty: easy. Steps for making Peach Gum, Coix Seed, Bird’s Nest, and Tremella Soup for Summer Recipe for Peach Gum, Coix Seed, Bird’s Nest, and Tremella Soup for Summer Soak the ...
Main Ingredients: Peach Resin: 15g; Bird’s Nest: 5g. Additional Ingredients: Yellow Rock Sugar: 50g; Purified Water: 800g. Taste: Sweet; Cooking Method: Stewed; Time: Several Hours; Difficulty: Moderate. Detailed Steps for Cooking Peach Resin and Bird’s Nest Sweet Soup Ingredients. Soak the peach resin in purified water for 12 hours until there is no hard core. Put the soaked peach resin ...
