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Main Ingredients: Snow Swallow: appropriate amount; Seedless Jujube: appropriate amount; Goji Berry: appropriate amount. Auxiliary Ingredients: Rock Sugar: appropriate amount. Flavor: Original; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Simple. Postpartum Meal Series – Snow Swallow, Jujube, and Goji Berry Soup Detailed Cooking Steps Prepare the raw materials. Soak the snow swallow for 20 hours and clean the impurities. Wash ...

Main Ingredients: Snow Swallow: 3 pieces; Peach Gum: 8 pieces; Job’s Tears: 10 pieces; Red Dates: 10 pieces. Additional Ingredients: Sesame Seeds: as needed; Goji Berries: as needed; Rock Sugar: as needed. Taste: Sweet and Fragrant; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. Detailed Steps for Cooking Snow Swallow, Peach Gum, Job’s Tears, Red Dates, Goji Berry, and Sesame ...

Main Ingredients: Edible Aloe Vera: 1 large leaf; Snow Swallow: 1; Job’s Tears: 15; Goji Berries: appropriate amount. Auxiliary Materials: Osmanthus Sugar: appropriate amount. Taste: Original; Difficulty: Unknown. Detailed Steps for Cooking Snow Swallow Aloe Vera Soup Soak the snow swallow and Job’s tears overnight in advance. Boil these ingredients in a pot after it has boiled. Take it out ...

Main ingredients: Snow Swallow: 3 servings. Auxiliary materials: Sugar: appropriate amount; Water: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Health Pot Cooked Snow Swallow 【Soak】Put the snow swallow in a bowl, add plenty of water, and soak for more than 10 hours. This is for three servings, about 10 grams. ...

Main ingredients: Rock sugar: 20g; Snow swallow: 6g. Auxiliary materials: Water: appropriate amount; Soap rice: 6g; Peach gum: 5g. Taste: Sweet; Cooking method: Stew; Time-consuming: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Snow Swallow, Peach Gum and Soap Rice Porridge Prepare the ingredients Soak the snow swallow in a separate bowl with cold water for about twelve hours. In ...

Main ingredients: Peach gum: 20g; Goji berries: 5g; Bird’s nest: 5g; Tremella: 5g; Coix seed: 10g. Additional ingredients: Rock sugar: 20g. Flavor: fruity; Cooking method: stewing; Time: 30 minutes; Difficulty: easy. Steps for making Peach Gum, Coix Seed, Bird’s Nest, and Tremella Soup for Summer Recipe for Peach Gum, Coix Seed, Bird’s Nest, and Tremella Soup for Summer Soak the ...

Main Ingredients: Peach Resin: 15g; Bird’s Nest: 5g. Additional Ingredients: Yellow Rock Sugar: 50g; Purified Water: 800g. Taste: Sweet; Cooking Method: Stewed; Time: Several Hours; Difficulty: Moderate. Detailed Steps for Cooking Peach Resin and Bird’s Nest Sweet Soup Ingredients. Soak the peach resin in purified water for 12 hours until there is no hard core. Put the soaked peach resin ...

Main Ingredients: Bird’s Nest: a little; Snow Lotus Seeds: a little. Auxiliary Materials: Coconut Milk: appropriate amount; Rock Sugar: appropriate amount; Goji Berries: a little. Taste: Milky; Cooking Method: Stewed; Time: One hour; Difficulty: Simple. Detailed Steps for Cooking Coconut Milk Stewed Bird’s Nest and Snow Lotus Seeds Soak the bird’s nest and snow lotus seeds in purified water for ...

Main Ingredients: Soapberry Rice: appropriate amount; Bird’s Nest: appropriate amount. Additional Ingredients: Red Dates: appropriate amount; Goji Berries: appropriate amount; Sugar: appropriate amount. Taste: Sweet and Fragrant; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to Make Soapberry Rice and Bird’s Nest Soup Soak the soapberry rice and bird’s nest for about 12 hours. The soaked bird’s nest. Put ...

Main Ingredients: Peach Gum: 10 pieces; Bird’s Nest: 2 pieces; Job’s Tears: 10 grains. Additional Ingredients: Red Dates: 2 pieces; Goji Berries: a little; Rock Sugar: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Peach Gum and Bird’s Nest Sweet Soup Soak the peach gum in cold water for 12 hours in ...

Main Ingredients: Snow Swallow: 1 piece, 5g; Red Dates: 3 pieces, 15g; Goji Berries: 1 handful, 5g. Additional Ingredients: Rock Sugar: 3 pieces, 15g; Water: soaked with ingredients. Taste: Sweet; Cooking Method: Stewed; Time: 45 minutes; Difficulty: Easy. Steps for Making Goji Berry and Red Date Stewed Snow Swallow Soak the snow swallow, it is recommended to start soaking at ...

Main ingredients: Peach gum: appropriate amount; Snow lotus seeds: appropriate amount; Bird’s nest: appropriate amount. Auxiliary materials: Rock sugar: appropriate amount; Goji berries: a little; Rose: 1 flower. Taste: Sweet; Cooking method: Stew; Time-consuming: Several hours; Difficulty: Ordinary. Detailed steps for cooking Peach Gum Pudding Prepare ingredients: 1 small package of Peach Gum Pudding (snow lotus seeds, peach gum, bird’s ...

Main Ingredients: Peach Resin: 10 pieces; Soapberry: 1g; Tremella: 1 small piece; Snow Swallow: 1 piece. Auxiliary Ingredients: Rock Sugar: Appropriate amount. Taste: Sweet and Fragrant; Cooking Method: Stewed; Time-consuming: Several hours; Difficulty: Simple. Steps for Cooking Snow Swallow and Peach Resin Soup Soak all the ingredients in water before going to bed at night. You can start cooking the ...

Main ingredients: Peach gum: appropriate amount; Coix seed: appropriate amount; Snow fungus: appropriate amount; Bird’s nest: appropriate amount. Additional ingredients: Rock sugar: appropriate amount. Taste: sweet; Cooking method: stewing; Time required: one day; Difficulty: easy. Detailed steps for cooking Peach Gum, Bird’s Nest, Coix Seed, and Snow Fungus Soup I used this small package of Peach Gum, Coix Seed, and ...

Main Ingredients: Peach Gum: 8 pieces; Bird’s Nest: 2 pieces; Job’s Tears: appropriate amount. Auxiliary Ingredients: Red Dates: 6 pieces; Goji Berries: appropriate amount; Rock Sugar: appropriate amount; Yogurt: 1 bottle. Flavor: Original; Cooking Method: Stewed; Time-consuming: Several hours; Difficulty: Simple. Detailed Steps for Cooking Peach Gum and Bird’s Nest Sweet Soup Soak the Job’s Tears, Peach Gum, and Bird’s ...

Main Ingredients: Peach resin: appropriate amount; bird’s nest: appropriate amount. Auxiliary Ingredients: Water: 1100ml. Taste: Other; Cooking Method: Boiling; Time: Several Hours; Difficulty: Easy. Detailed Steps for Cooking Peach Resin and Bird’s Nest Dessert Peach Resin and Bird’s Nest Dessert. Open the package. Soak for 12 hours. Soaked peach resin and bird’s nest. First, rinse the peach resin and put ...

Main Ingredients: 5g Peach Gum. Auxiliary Ingredients: 5g Bird’s Nest. Seasonings: 5g Soapberry Rice; 1 piece of Rock Sugar. Flavor: Original; Cooking Method: Stew; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Gelatinous Soup with Three Ingredients Soak the ingredients in cold water for 12 hours. One bag is enough for one bowl. Soak until the ingredients have no ...

Main ingredients: 50g red beans, 50g yellow beans, 50g mung beans, 50g small white kidney beans, 50g black beans. Additional ingredients: Water: appropriate amount. Flavor: original; Cooking method: boiling; Time: half an hour; Difficulty: easy. Detailed Steps for Cooking Five-Bean Beauty Soup Prepare the ingredients Put all the ingredients in a container After washing, soak the beans Put the soaked ...

Main Ingredients: Eggs: 3. Additional Ingredients: Salt: appropriate amount; Sesame oil: appropriate amount; Scallions: appropriate amount; Soy sauce: 1 tablespoon. Taste: savory; Cooking Method: steaming; Time: 20 minutes; Difficulty: easy. Steps for making Steamed Egg Custard Beat the eggs in a bowl and add salt! Mix well! Add 1.5 times the amount of water to the egg mixture! Cover with ...

Main Ingredients: 1 piece of tofu. Additional Ingredients: 2 eggs; 1 scallion; 1 tablespoon of soy sauce; salt to taste; oil as needed. Flavor: Original; Cooking Method: Steaming; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Steamed Egg with Tofu 1 piece of tofu 2 eggs Cut the tofu in half with a knife, pour out the water, and ...