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Main ingredients: Pumpkin: 150g; Fresh milk: 250ml; Fresh coconut juice: 250ml; Sago: appropriate amount; Lotus seeds: appropriate amount. Auxiliary materials: Dragon fruit: appropriate amount; Papaya: appropriate amount; Banana: appropriate amount; Strawberry: appropriate amount; Kiwi: appropriate amount; Apple: appropriate amount; Pear: appropriate amount; Yongchun orange: appropriate amount. Seasoning: Sugar: a little. Taste: Sweet; Cooking method: Other; Time: Half an hour; Difficulty: ...

Main Ingredients: Fresh Milk: 200ml; Eggs: 2; Carrot: appropriate amount; Corn: appropriate amount; Scallion: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount. Flavor: Milky; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Steps to Make Steamed Milk and Egg with Vegetables Prepare the ingredients. Beat the eggs evenly. Add fresh milk and mix well. Boil water and place a ...

Main ingredients: 1 purple sweet potato, 8g peach gum, 8g bird’s nest, 2g snow swallow. Additional ingredients: Sugar, water. Taste: Sweet; Cooking method: Boil; Time: Several hours; Difficulty: Easy. Steps to make Purple Sweet Potato, Peach Gum, and Bird’s Nest Soup Ingredients: 1 purple sweet potato, 8g peach gum, 8g bird’s nest, 2g snow swallow, sugar, water. Soak the peach ...

Main Ingredients: Snow Swallow: 5g; Tremella: 1 piece; Jujube: 5 pieces; Job’s Tears: 5g. Auxiliary Ingredients: Tremella: 1 piece; Goji Berries: 10g; Rock Sugar: 6 pieces. Taste: Light; Cooking Method: Stew; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Snow Swallow and Tremella Soup Wash the jujube and goji berries, and remove the pits from the jujube. Soak the ...

Main Ingredients: Bird’s Nest: 6g; Rock Sugar: Appropriate amount; Purified Water: 120ml. Auxiliary Ingredients: Lily: Appropriate amount; Goji Berries: Appropriate amount. Taste: Sweet; Cooking Method: Stew; Time: Half an hour; Difficulty: Simple. Steps for Cooking Lily and Rock Sugar Bird’s Nest Soak the lily in boiling water, wash the goji berries, and prepare the rock sugar. Pour bird’s nest, lily, ...

Main Ingredients: Bird’s Nest: 8g; Coconut Milk: 1 pack; Rock Sugar: appropriate amount. Auxiliary Ingredients: Tapioca: 100g; Egg: 1. Taste: Sweet; Process: Stewed; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Coconut Milk Bird’s Nest Tapioca Dessert Soak the tapioca in hot water for 20 minutes, then remove and rinse with cold water, drain the water and set ...

Main Ingredients: Bird’s Nest: 1 bowl. Additional Ingredients: Purified Water: Appropriate amount; Honey: 2 tablespoons; Sakura: Appropriate amount. Taste: Sweet; Cooking Method: Stew; Time: Half an hour; Difficulty: Normal. Detailed Steps for Cooking Sakura Bird’s Nest Take a bowl of bird’s nest. Our bird’s nest is naturally ivory white, without brushing glue, and the bowl is intact. Put a bowl ...

Main Ingredients: Dried Bird’s Nest: 4g; Rock Sugar: 100g. Additional Ingredients: Osmanthus: 10g. Taste: Sweet; Cooking Method: Steaming; Time: Several Hours; Difficulty: Advanced. Detailed Steps for Cooking Osmanthus Rock Sugar Bird’s Nest Soak for 6-8 hours, filter, and remove impurities Select Osmanthus Weigh the Ingredients After stewing for a period of time, add rock sugar and osmanthus The delicious Osmanthus ...

Main Ingredients: Bird’s Nest: 8g; Guihua (Osmanthus): 20g; Rock Sugar: 200g. Additional Ingredients: Water: 300ml. Taste: Sweet; Cooking Method: Stewed; Time: Several Hours; Difficulty: Moderate. Guihua Bird’s Nest: The Most Comprehensive Bird’s Nest Cooking Process Detailed Steps Complete Bird’s Nest Ingredients and Utensils Weighing Soak for 6-8 Hours Weight Increases to 77g after Soaking Boil in Water Pick Out Feathers ...

Main ingredients: Tremella: appropriate amount; Red dates: appropriate amount; Coix seed: appropriate amount; Lotus seed: appropriate amount; Lily: appropriate amount. Auxiliary materials: Granulated sugar: appropriate amount. Taste: Sweet and fragrant; Cooking method: Boiling; Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Red Date, Lotus Seed, Lily, Coix Seed and Tremella Sugar Water Prepare the main ingredients: coix seed, red ...

Main ingredients: 5 fresh shrimp, 3 eggs, water (equal volume to 3 eggs). Seasonings: A pinch of salt, 3g soy sauce, some chopped scallions, a little sesame oil. Taste: Salty and fresh; Cooking method: Steaming; Time: Half an hour; Difficulty: Simple. Detailed Steps for Steamed Egg with Fresh Shrimp Wash the eggs and crack them into a bowl. Beat the ...

Main Ingredients: Dried Bird’s Nest: 4g. Auxiliary Ingredients: Dragon Fruit: 1. Taste: Other; Cooking Method: Stew; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stewing a Bowl of Bird’s Nest for Yourself Who Stays Up Late Habitually Soak the bird’s nest for 3-4 hours and remove the small feathers. Stew for 25 minutes. Pour out the bird’s nest and add ...

Main Ingredients: Bird’s Nest: 1 bowl; Pumpkin: 1; Millet: 20g; Baby Pumpkin: 1. Additional Ingredients: Rock Sugar: appropriate amount; Goji Berries: 5-6. Taste: Other; Cooking Method: Stewed; Time: Half an hour; Difficulty: Normal. Steps for Cooking Pumpkin and Bird’s Nest Congee Cut the pumpkin into small pieces and soak the millet for an hour. Steam them with rock sugar for ...

Main Ingredients: Bird’s Nest: 1 bowl; Dendrobium: appropriate amount; Shiluohua: appropriate amount. Auxiliary Ingredients: Rock Sugar: appropriate amount. Taste: Other; Cooking Method: Stew; Time: Half an hour; Difficulty: Simple. Yunmeicong Recipe: Shiluo Hua Yan for Beauty and Health – Detailed Cooking Steps Dendrobium is blanched for 5 minutes, cut into sections, and then juiced with a juicer using purified water. ...

Main ingredients: 1 corn, fresh milk, cornstarch, 2 eggs. Auxiliary materials: Condensed milk. Taste: Sweet; Process: Boil; Time: Half an hour; Difficulty: Simple. Detailed steps for cooking corn milk egg custard Wash and cut the corn into kernels, and blend them into a paste with a blender. Add the corn paste to a pot, add water as needed, and cook ...

Main Ingredients: Job’s Tears: 10g; Tremella: 1 flower; Peach Gum: 20g. Auxiliary Ingredients: Whole Milk: 1 bottle; Rock Sugar: 20 pieces; Dried Cranberries: 15 pieces. Taste: Sweet; Cooking Method: Stewed; Time: Several hours; Difficulty: Ordinary. Detailed Steps for Cooking Milk and Peach Gum Sweet Soup with Tremella Soak the ingredients. Remove impurities from the peach gum after soaking for 2 ...

Main ingredients: Dried bird’s nest: 1 bowl, 5g; Red dates: 2; Goji berries: some. Additional ingredients: Rock sugar: 10g. Taste: Sweet; Cooking method: Stewed; Time: 20 minutes; Difficulty: Easy. Steps for making Goji Berry Red Date Rock Sugar Bird’s Nest Start by soaking a bowl of bird’s nest, usually for 4-5 hours. I soaked mine for just over 2 hours ...

Main Ingredients: Bird’s Nest: 3g; Red Dates: 2-3 pieces; Rock Sugar: 1 small spoon. Additional Ingredients: Water: 1 bowl; Goji Berries: 5-8 pieces. Taste: Sweet; Cooking Method: Stew; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Red Dates, Goji Berries, and Bird’s Nest Soak the bird’s nest for 2-4 hours. Secret tip: Do not stir the bird’s nest while ...

Main Ingredients: Bird’s Nest: 1 bowl. Additional Ingredients: Purified Water: Appropriate amount; Osmanthus Sugar: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Osmanthus Bird’s Nest Take out a bowl of bird’s nest. Put the bird’s nest into a measuring cup and pour in purified water. It must be purified water! Soak ...

Main Ingredients: Bird’s Nest: 1 bowl; Coconut Milk: appropriate amount. Auxiliary Ingredients: Rock Sugar: 3-4 pieces; Small Mango: 1. Taste: Sweet; Technique: Steaming; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Coconut Milk Bird’s Nest by Sweetie Soak the bird’s nest in purified water for 4-8 hours in advance, and tear it into thin shreds as much as possible. ...