Main Ingredients: Vanilla Pods: 5. Additional Ingredients: Vodka: about 400g. Flavor: Vanilla; Technique: Skillful; Time: Several days; Difficulty: Moderate. Detailed Steps for Making Homemade Vanilla Extract Cut the vanilla pods into pieces with a knife. Pour a suitable amount of vodka into a sealed bottle. Add the cut vanilla pods, cover, and place in a cool, dark place. ...
Main Ingredients: Green tea powder: 5g; Milk: 150ml; Cream: 150ml; Sugar: 40g. Auxiliary Ingredients: Gelatin powder: 10g. Flavor: Milky; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Steps to Make Green Tea Milk Pudding Prepare the ingredients. Heat the milk until warm, pour it into the green tea powder and stir well. Pour the green tea milk mixture into a ...
Main Ingredients: Glutinous rice: appropriate amount; White rice: appropriate amount; Sushi seaweed: appropriate amount. Auxiliary Ingredients: Vegetables: appropriate amount; Ham: appropriate amount; Pork floss: appropriate amount; Eggs: appropriate amount; Carrots: appropriate amount. Seasonings: Salt: appropriate amount; Vinegar: appropriate amount; Sugar: appropriate amount. Taste: Light; Technique: Skillful; Time: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Seaweed Rice Rolls Prepare the ...
Ingredients: Sea cucumber: appropriate amount. Flavor: original; Cooking method: other; Time-consuming: several days; Difficulty: simple. Detailed steps for cooking soaked dried sea cucumber Several dried sea cucumbers, only two centimeters before soaking. Rinse off the surface ash with clean water and soak in cold purified water. Soak in the refrigerator for 24 hours. Change the water twice during this time… ...
Main Ingredients: Flour: 300g; Water: 170g. Additional Ingredients: Salt: 1/4 tsp. Flavor: Original; Cooking Method: Boil; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Making Homemade Dumpling Wrappers Prepare the ingredients Pour all the ingredients into a bowl Mix by hand until crumbly Use a mixer to knead the dough Knead until the dough is smooth, then remove it Place ...
Main Ingredients: Chicken breast: 3 pieces. Additional Ingredients: Egg whites: 2; Salt: appropriate amount; Cornstarch: 1 tablespoon; White pepper powder: appropriate amount; Natural seasoning powder: 1 and a half packets. Taste: Salty and fresh; Cooking method: Boiling; Time: One hour; Difficulty: Simple. Steps for cooking chicken meatballs Wash three pieces of chicken breast. Cut into small pieces. Put it into ...
Main ingredients: Tomatoes: 4; Onion: 1/2; Garlic: 4 cloves. Additional ingredients: Butter: 25g; Salt: to taste; Tomato sauce: 20g; Sugar: 5g; Basil: to taste. Taste: sour and salty; Cooking method: stir-fry; Time: 45 minutes; Difficulty: moderate. Steps to make Homemade Italian Tomato Sauce Prepare the ingredients Cut the tomatoes into small pieces less than one centimeter, cut the onion into ...
Main Ingredients: Pig intestines: 1; Pig blood: 500g; Glutinous rice: 500g. Additional Ingredients: Scallions: 1; Pork fat: 100g; Salt: 1 tsp. Taste: Salty and savory; Cooking Method: Boiling; Time: One hour; Difficulty: Moderate. Steps for Cooking Rice Blood Sausage First, clean the pig intestines and wash them with alkaline water to remove any odor. Set aside after washing. Soak the ...
Main Ingredients: Green and Red Peppers: Appropriate amount; Ginger: Appropriate amount; Garlic: Appropriate amount. Seasonings: Corn Oil: Appropriate amount; Onion: Appropriate amount; Scallion: Appropriate amount; Cilantro: Appropriate amount; Sichuan Peppercorn: Appropriate amount; Bay Leaf: A few pieces; Fennel: Appropriate amount; Salt: Appropriate amount; Thirteen Spices: Appropriate amount; MSG: Appropriate amount. Flavor: Garlic; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. ...
Main Ingredients: Fresh Garlic: 1000g. Seasonings: Salt: 30g; Soy Sauce: 50g. Taste: Garlic Flavor; Cooking Method: Other; Time: Ten Minutes; Difficulty: Normal. Detailed Steps for Cooking Garlic Sauce Peel and wash the purple garlic, and let it dry. Put an appropriate amount of garlic and salt into the meat grinder. Grind into small pieces. Put all the ground garlic into ...
Main Ingredients: Lean pork: 500g. Auxiliary Materials: Ginger: appropriate amount; Cornstarch: 1 tablespoon. Seasonings: Cooking wine: 1 tablespoon; Oyster sauce: 1 tablespoon; Dark soy sauce: appropriate amount; Pepper: appropriate amount; Five spice powder: appropriate amount; Light soy sauce: 1 tablespoon; Chili powder: appropriate amount; Honey: 1 tablespoon; Cumin powder: appropriate amount. Flavor: Spicy; Cooking Method: Baked; Time: One hour; Difficulty: ...
Main Ingredients: Long beans: 1 kg. Auxiliary Ingredients: Salt: 40g. Seasoning: Boiling water: 1 kettle. Taste: Sour and Salty; Cooking Method: Pickling; Time: Several Days; Difficulty: Moderate. Detailed Steps for Making Homemade Pickled Long Beans Wash the long beans and remove both ends. Air dry the long beans. Take a clean container. Stuff the long beans into the jar. Sprinkle ...
Main Ingredients: 2000g Yak Beef. Auxiliary Materials: 50g Scallion; 50g Ginger; 200g Onion; 30g Coriander; 40g Chinese Prickly Ash; 20g Orange Peel; 40g Garlic. Seasonings: 15g Salt; 4g White Pepper; 5g Chicken Essence; 25g Sugar; 4g Thirteen Spices; 5g Sichuan Pepper Powder; 1g Alkali; 10g Yellow Wine; 10g Soy Sauce; 10g Oyster Sauce. Taste: Five-spice; Cooking Method: Other; Time-consuming: Several ...
Main Ingredients: Tofu: appropriate amount. Auxiliary Materials: Chili powder: appropriate amount (coarse); Fermented bean curd bacteria powder: 1 packet. Seasonings: Salt: appropriate amount; Dried orange peel: appropriate amount; High-alcohol white wine: a little. Taste: Salty and fresh; Cooking method: Other; Time-consuming: Several days; Difficulty: Simple. Steps for cooking Tofu in Fermented Bean Curd Buy a packet of fermented bean curd ...
Main Ingredients: Soft Tofu: 1 box; Minced Meat: a little bit. Auxiliary Ingredients: Black Fungus: 1 piece; Shiitake Mushroom: 1; Golden Needles: a few; Coriander: 1; Scallion: 1/2. Seasonings: Dark Soy Sauce: appropriate amount; Seafood Soy Sauce: appropriate amount; Cooking Wine: very little; Beef Powder: appropriate amount (optional); Starch: appropriate amount; Garlic: appropriate amount; Chili Oil: appropriate amount. Taste: Light; ...
Ingredients: Scallions: appropriate amount; Ginger: appropriate amount; Sichuan peppercorns: appropriate amount; Star anise: appropriate amount; Cinnamon: one piece; Bay leaves: 3-5 pieces; Sichuan chili peppers: a small amount. Flavor: Five-spice; Cooking method: Deep-frying; Time: One hour; Difficulty: Easy. Detailed steps for cooking with a pot of oil Ingredients needed: scallions, ginger, Sichuan peppercorns, star anise, bay leaves, cinnamon, Sichuan chili ...
Main Ingredient: Peas: as needed. Additional Ingredients: Water: as needed. Flavor: Original; Cooking Method: Other; Time: Several Days; Difficulty: Easy. Detailed Steps for Cooking Homegrown Pea Shoots Take peas. Wash and put them in a container for growing bean sprouts. After one day, the peas begin to sprout. On the third day, plant them in soil with the sprouts facing ...
Main Ingredients: Strawberries: 1500g. Additional Ingredients: Granulated Sugar: 30g; Lemon Juice: 5g. Taste: Sweet and Fragrant; Cooking Method: Boiling; Time: One Hour; Difficulty: Moderate. Detailed Steps for Making Homemade Strawberry Jam Wash and remove the stems from 3 pounds of strawberries (these small fruit strawberries have firm and sweet flesh). Add 30g of granulated sugar (adjust the amount of sugar ...
Main ingredients: Pork tenderloin: 2 pieces. Auxiliary materials: Ginger: 1 piece; Scallion: 1 stalk; Fennel: 1. Seasoning: Olive oil: 10ml; Oyster sauce: 10ml; Premium soy sauce: 25ml; Sugar: 2g; Salt: a little. Flavor: Original; Technique: Stir-fry; Time: One hour; Difficulty: Advanced. Super Easy Homemade Pork Floss, Crispy and Delicious Cooking Steps Prepare the ingredients. Wash the pork tenderloin, remove the ...
Tofu: Soybeans: 40g; Water: 400g. Mascarpone Sauce: Egg yolks: 2; Granulated sugar: 30g; Cream cheese: 90g; Low-gluten flour: 30g; Tofu: 200g. Flavor: Original; Technique: Other; Time: 20 minutes; Difficulty: Easy. Steps for making Tofu Mascarpone Sauce The key to the rich taste of tofu sauce lies in the soy milk. Freshly squeezed soy milk works best. Wash the soybeans and ...
