Main Ingredients: Bean Curd Skin: 2 portions; Beef: 250g. Auxiliary Ingredients: Shiitake Mushrooms: some; Lu Gan Zi: 2 pieces; Marinade: 1 packet; Fresh Bamboo Shoots: some; Glutinous Rice: 75g; Mung Beans: 150g; Rice: 300g; Flour: a little; Eggs: 2; Lard: some. Seasonings: Light Soy Sauce: some; Dark Soy Sauce: some; Shaoxing Wine: some; Salt: some; Pepper: some. Flavor: Five Spice; ...
Main Ingredients: Pork Ribs: Appropriate amount. Auxiliary Ingredients: Scallion: Appropriate amount; Ginger: Appropriate amount; Egg: Appropriate amount; Crispy Fried Flour: Appropriate amount; Tomato Sauce: Appropriate amount. Flavor: Fish Fragrant; Cooking Method: Fried; Time: 45 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Fried Pork Ribs Soak the pork ribs in water in advance, changing the water several times in the middle ...
Main Ingredients: Prawns: Appropriate amount. Auxiliary Ingredients: Scallions: Appropriate amount; Tomato sauce: Appropriate amount; Rose salt: Small amount; Chicken essence: Small amount; White vinegar: Small amount; Coriander: 2 stalks; Purified water: 1 bottle; Ginger: Appropriate amount; Garlic: Appropriate amount. Taste: Sweet and fragrant; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Simple. Steps for cooking Red Sauce Stir-Fried Prawns Preparation ...
Main Ingredients: Beef Steak: 1000g; Potato: 1; Ginger: 1 piece; Garlic: 5 cloves. Auxiliary Materials: Star Anise: 4; Sand Ginger: 3; Black Cardamom: 2; Bay Leaf: 2 pieces; Orange Peel: a little; Sichuan Pepper: 20 grains; Cumin: appropriate amount; Dark Soy Sauce: appropriate amount; Light Soy Sauce: appropriate amount; Sugar: a little; Oyster Sauce: appropriate amount; Cooking Wine: a little; ...
Main Ingredients: Kumquats: 2 pounds. Additional Ingredients: Salt: 1 pack. Taste: Other; Cooking Method: Pickling; Time: Several days; Difficulty: Easy. ...
Main Ingredients: Pork Bones: 1.5 lbs; Sweet Corn: 2 ears; Carrot: 1. Additional Ingredients: Ginger: 1 piece; Chinese Red Dates: 1. Seasoning: Salt: to taste. Taste: Salty and Sweet; Cooking Method: Stew; Time: Several Hours; Difficulty: Easy. Step-by-Step Guide to Making Must-Try Autumn Soup: Corn, Carrot, and Pork Bone Stew Ingredients Blanch the pork bones and rinse off the foam ...
Main ingredients: Cordyceps flower: 10g; Fox nut: 10g; Chinese yam: 10g; Lean pork: 250g. Additional ingredients: Dried longan: 20g. Seasonings: Salt: to taste. Taste: Original; Cooking method: Stewed; Time required: Several hours; Difficulty: Easy. ...
Main Ingredients: Mung Beans: 1000g; Potatoes: 2; Pork Belly: 300g; Scallions: Appropriate amount; Ginger: 2 slices; Garlic: 3 cloves; Fermented Flour: 300g. Seasonings: Northeast Soybean Paste: 1 tablespoon; Salt: Appropriate amount; Cooking Oil: Appropriate amount. Taste: Salty and Fragrant; Cooking Method: Stew; Time: Ten Minutes; Difficulty: Ordinary. Detailed Steps for Cooking Mung Bean Cake Well-Risen Dough Knead the Dough Roll ...
Main Ingredients: Yam: 150g; Chives: 1 bunch; Flour: 20g. Additional Ingredients: Shiitake Mushrooms: 2; Minced Pork: as needed; Egg: 1. Seasonings: Cooking Oil: 1 tsp; Salt: as needed. Taste: Savory; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Yam Golden Rolls Prepare the ingredients. Finely chop the chives; soak and chop the shiitake mushrooms; peel, wash, ...
Main Ingredients: Australian lamb rack: 2 pieces; Breadcrumbs: 20g; Rosemary: 1 sprig; Walnuts: as needed; Sheep milk cheese: as needed; Mustard sauce: as needed; Honey: as needed. Additional Ingredients: Olive oil: as needed; Endive: as needed; Spinach: as needed; Butter: 1 piece. Flavor: Herbs; Technique: Pan-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking French Rack of Lamb with ...
Main Ingredients: Tomato: as needed; Egg: 1; Cheese: as needed. Additional Ingredients: Tofu: as needed; Green Onion: as needed. Taste: Sour and Salty; Cooking Method: Baked; Time: Half an hour; Difficulty: Easy. Step-by-Step Instructions for Egg Tofu Baked Tomato Prepare tomatoes, eggs, tofu Beat an egg into a paste Chop the tofu Cut off the top of the tomato Hollow ...
Main Ingredients: Potatoes: 3; Onion: 1/4; Eggs: 5. Additional Ingredients: Green Chili Pepper: 1; Scallion: 2. Seasonings: Salt: Appropriate amount; Oil: Appropriate amount; Pepper: Appropriate amount; Paprika: Appropriate amount. Taste: Mildly Spicy; Cooking Method: Baked; Time: 45 Minutes; Difficulty: Easy. Steps for Cooking Potato Shreds Baked with Eggs Prepare the ingredients. Peel and shred the potatoes, and squeeze out as ...
Main Ingredients: Yellow Chicken: 1 whole; Salt: 1 tsp; Cooking Wine: 1 tbsp; Homemade Chili Sauce: 60g; Dried Lantern Chili: 50g; Onion: half; Garlic: 1 head. Additional Ingredients: Vegetable Oil: 2 kg; Sugar: 1 tsp; Ginger Strips: 40g; Dried Chaotian Chili: 50g; Sichuan Peppercorn: 20g; Celery: 30g; Crushed Peanuts: 30g (peeled and roasted). Flavor: Medium Spicy; Cooking Method: Stir-fry; Time: ...
Main Ingredients: Fish Head: 1. Additional Ingredients: Oil: 1 tablespoon; Yellow Bean Paste: 10g; Salt: 5g; MSG: 2g; Sugar: 2g; Cooking Wine: 1 tablespoon; Spring Onion: as needed; Red Chili: 1; Ginger: as needed; Garlic: as needed. Taste: Savory; Cooking Method: Braising; Cooking Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Braised Fish Head Ingredients: Fish Head, Yellow Bean ...
Main Ingredients: Oysters: as needed; Garlic: as needed; Vermicelli: as needed. Seasonings: Light soy sauce: as needed; Fresh soy sauce: as needed. Taste: Salty and fresh; Cooking method: Steaming; Time: Ten minutes; Difficulty: Easy. Steps to Cook Steamed Oysters with Garlic Vermicelli Main ingredients. Clean and prepare the oysters. Chop the garlic into minced pieces, put them in a cold ...
Main Ingredients: Dried Bean Sprout: 50-60g; Flour: 3 small bowls. Auxiliary Ingredients: Pork: 150g; Vermicelli: (about 60g). Seasonings: Scallion: appropriate amount; Ginger: 3 slices; Dark Soy Sauce: 2 tablespoons; Light Soy Sauce: 2-3 tablespoons; Chicken Essence: 1 teaspoon. Taste: Scallion Flavor; Cooking Method: Stewed; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Dried Bean Sprout and Shredded Pork Rolled ...
Main Ingredients: Dried bean curd: 150g; Shiitake mushrooms: 10 pieces; Pork: 80g. Seasonings: Scallions: appropriate amount; Ginger: appropriate amount; Peanut oil: 25g; Salt: appropriate amount; Cooking wine: appropriate amount; Soy sauce: appropriate amount; Sugar: appropriate amount; Chicken essence: appropriate amount; Sesame oil: appropriate amount. Taste: Salty and savory; Cooking method: Stir fry; Time: 30 minutes; Difficulty: Easy. Dried Bean Curd ...
Main Ingredients: 1 eggplant; 2 tomatoes; 1 onion; 3 garlic cloves. Seasonings: Cooking oil, thirteen spices, salt, vegetable seasoning. Taste: Salty and savory; Cooking method: Stir fry; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Tomato and Eggplant Stir Fry Prepare the ingredients and wash them thoroughly. Roast the tomatoes over an open flame until the skin peels off easily. ...
Main Ingredients: Pumpkin: 300g; Glutinous rice flour: as needed. Additional Ingredients: Sugar: as needed; Sesame seeds: as needed; Corn oil: as needed. Flavor: Sweet; Cooking Method: Deep-frying; Time: Ten minutes; Difficulty: Easy. Detailed Steps to Make Pumpkin Glutinous Rice Sesame Balls Prepare the ingredients Peel and steam the pumpkin chunks Mash the steamed pumpkin chunks with a large spoon Add ...
Main Ingredients: Pomelo: 500g. Additional Ingredients: Rock Sugar: Appropriate amount; Honey: Appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: One hour; Difficulty: Ordinary. Detailed Steps for Cooking Honey Pomelo Sauce Remove the outer skin of the pomelo Tear the flesh of the pomelo after removing the skin Put the torn flesh into a pot, add rock sugar and water, and ...
