Main Ingredients: Shrimp: 6 pieces. Additional Ingredients: Ginger: 2 slices; Spring Onion: 1 stalk; Egg Liquid: as needed; Bread Crumbs: as needed; Cornstarch: as needed. Seasonings: Cooking Wine: 1/2 tablespoon; Salt: a pinch. Taste: Light; Cooking Method: Fried; Time: 20 minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Japanese Style Fried Shrimp Wash the shrimp. Remove the shrimp heads and pull ...
Main Ingredients: Radish: As needed. Additional Ingredients: Dark soy sauce: As needed; Five-spice powder: As needed; Salt: As needed; Chili oil: As needed. Flavor: Original; Technique: Mixing; Time: Several days; Difficulty: Easy. Detailed Steps for Making Radish Dry Pickles Cut the radish into strips and let it dry. If the weather is good, two days of drying should be enough. ...
Main Ingredients: Fish fillet: 250g [8 slices]. Auxiliary Ingredients: Chinese chives: 8 pieces. Seasonings: Lee Kum Kee Steamed Fish Soy Sauce: 30ml; Chopped red chili: 50g; Chopped green chili: 25g. Marinade: Salt: 5g; Pepper: appropriate amount. Taste: Salty and fresh; Cooking method: Steaming; Time: Ten minutes; Difficulty: Simple. Steps for making Chopped Pepper Fresh Fish Rolls Prepare the required ingredients, ...
Main Ingredients: Fish fillet: 1; Red glutinous rice: 220g. Seasonings: Salt: 1 tsp; Cooking wine: 1 tsp; Pepper: 0.5 tsp; Oyster sauce: 1 tbsp; Starch: 1 tsp. Taste: Light; Cooking Method: Steaming; Time: Several hours; Difficulty: Ordinary. Steps for Cooking Red Glutinous Rice Fish Meatballs Wash the red glutinous rice and soak it in water for about 2 hours; Drain ...
Main Ingredients: Fish Fillet: 1 piece; Eggplant: 1 piece. Additional Ingredients: Scallions: 10 pieces; Ginger: 4 slices; Garlic: 5 cloves; Dried Chilies: 5 pieces; Sichuan Peppercorns: 20 grains; Doubanjiang (Chili Bean Paste): 2 tablespoons; Organic Flaxseed Oil: 20g; Vinegar: 5ml; Light Soy Sauce: 5ml; Granulated Sugar: 4g; Ground Pepper: 4ml; Salt: 3g; Cooking Wine: 3ml. Taste: Savory; Cooking Method: Braising; ...
Main ingredients: Tofu: 1 box; Broccoli: a small amount; Black fungus: a small amount; Walnuts: 3. Seasonings: Salt: a small amount; Oyster sauce: appropriate amount; Soy sauce: a small amount; Cooking wine: a small amount; Sugar: a small amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time required: 20 minutes; Difficulty: Easy. Detailed Steps for Core Kernel Tofu and Black ...
Main Ingredients: Oyster Mushroom: 180g. Auxiliary Ingredients: Peas: appropriate amount; Corn kernels: appropriate amount; Small sausage: appropriate amount. Seasonings: Black pepper: appropriate amount; Salt: appropriate amount; Sesame oil: appropriate amount; Scallion: appropriate amount. Taste: Light; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Oyster Mushroom with Mixed Vegetables Peel the peas. Blanch the peas in boiling ...
Main Ingredients: Tremella: 1 piece. Auxiliary Ingredients: Red dates: 8 pieces; Water: 600 ml. Taste: Sweet; Cooking Method: Other; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Red Date and Tremella Soup Soak the tremella in water, remove the yellow root, and tear it into small pieces; wash and pit the red dates. Put the small pieces of tremella ...
Main Ingredients: Longan: 200g; Red Pear: 1; Goji Berries: 10g. Additional Ingredients: Walnuts: 100g; Rock Sugar: 40g. Taste: Sweet; Cooking Method: Boil; Time: 30 minutes; Difficulty: Easy. Detailed Steps to Make Red Pear and Longan Beauty Soup Prepare the ingredients. Peel and cut the red pear, remove the core from the longan. In a clay pot, add 1200ml of water ...
Main Ingredients: Chrysanthemum: 5 pieces; Fat Sea: 1 piece; Honeysuckle: 3 pieces; Goji Berries: 10 pieces; Portulaca: 1 piece; Tangerine Peel: 3 pieces; Rose: 1 piece. Additional Ingredients: Rock Sugar: 4 pieces. Taste: Light; Technique: Other; Time: Ten minutes; Difficulty: Easy. 【Beauty Tea】Cooking Steps This is the first step, prepare the ingredients Soak Fat Sea, Chrysanthemum, Honeysuckle, Rose, Portulaca in ...
Main Ingredients: Ophiopogon Japonicus: 2 pieces; Osmanthus: a little; Chrysanthemum: a few; Lily: a few pieces. Auxiliary Ingredients: Green Tea: 5g; Dried Snow Pear: 2 slices; Rock Sugar: a little. Taste: Sweet; Technique: Boil; Time: Twenty minutes; Difficulty: Easy. 【Guangdong】Lung-Clearing and Throat-Moistening Tea Cooking Steps Prepare various types of floral tea ingredients. Choose the floral tea function on the health ...
Main Ingredients: Ginger: 3g; Garlic: 20g; Eggplant: 600g; Bell Pepper: 150g; Scallion: 5g. Seasonings: Yipin Soy Sauce: 1 tablespoon; Water Starch: 1 spoon; Oyster Sauce: 1 tablespoon; Corn Oil: 1 tablespoon; Sugar: 1 tablespoon. Taste: Garlic Flavor; Cooking Method: Baking; Time: Half an hour; Difficulty: Advanced. Ants on a Raft Cooking Steps Prepare the ingredients: eggplant, fresh pork, bell pepper, ...
Main ingredients: 2 chicken wings; 1/2 red bell pepper; 1 lettuce stem; 5g ginger slices; 1 green bell pepper; 30g dried shiitake mushrooms. Seasonings: 1/2 tablespoon dark soy sauce; 1/2 tablespoon cornstarch; 4 tablespoons cooking wine; 1/3 tablespoon rock sugar; 1 tablespoon light soy sauce. Taste: Salty and savory; Cooking method: Braising; Time: Half an hour; Difficulty: Ordinary. Detailed Steps ...
Main Ingredients: Chicken breast meat: 150g; Mushrooms: 2 pieces; Rice: 150g. Additional Ingredients: Salt: to taste; Chicken bouillon: to taste; Ginger slices: to taste; Chopped scallions: to taste; Chopped cilantro: to taste. Taste: Light; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Chicken and Mushroom Congee Wash the chicken breast meat, place it in a pot ...
Main Ingredients: 1 carrot; 1 apple. Additional Ingredients: Honey: appropriate amount; Lemon juice: appropriate amount. Taste: Light; Cooking Method: Other; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Making Carrot Apple Juice Wash and peel the carrot, and cut it into small pieces. Peel and cut the apple into pieces, and prepare the lemon. Put the carrot and apple pieces ...
Main Ingredients: Sweet Potato: appropriate amount; Rice: appropriate amount; Chinese Cabbage: appropriate amount. Seasonings: Salt: appropriate amount; Vegetable Oil: appropriate amount. Taste: Sweet and Salty; Cooking Method: Boiling; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Sweet Potato Porridge Prepare the ingredients Wash the rice and soak it for 1 hour Remove the roots and old leaves from the ...
Main Ingredients: Tofu: 2 blocks; Quail eggs: as needed; Arctic shrimp: as needed; Dried sea cucumber: 3 pieces; Garlic sprouts: 1 stalk; Ginger: a little. Seasonings: Cooking wine: a little; Oyster sauce: a little; Soy sauce: a little; Pepper: a little; Sichuan peppercorn powder: a little. Taste: Salty and fresh; Cooking method: Braising; Time: 20 minutes; Difficulty: Moderate. Detailed Steps ...
Main Ingredients: Sea cucumber: 4 pieces; Shiitake mushroom: 6 pieces; Broccoli: 1; Scallion: a little; Ginger: 1 small piece; Garlic: 1 head. Seasonings: Salt: a little; Cooking wine: a little; Lee Kum Kee Premium Oyster Sauce: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time required: Half an hour; Difficulty: Simple. Steps for Stewed Sea Cucumber with Shiitake Mushroom ...
Main Ingredients: Chinese cabbage: as needed; Garlic cloves: as needed. Seasonings: Oil: as needed; Salt: as needed; Chicken bouillon: as needed. Taste: Salty and savory; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Steps to Cook Stir-Fried Chinese Cabbage Prepare Chinese cabbage (Suzhou Qing) and wash it thoroughly. Shred the cabbage into thin strips and slice the garlic cloves thinly. ...
Main Ingredient: Pork: 500g. Auxiliary Ingredients: Sesame: appropriate amount; Black pepper powder: appropriate amount; Curry powder: appropriate amount; Salt and pepper powder: appropriate amount; Barbecue sauce: appropriate amount. Seasonings: Cooking wine: appropriate amount; Vegetable oil: appropriate amount; Salt: appropriate amount; Chicken essence: appropriate amount; Soy sauce: appropriate amount. Flavor: Slightly spicy; Cooking method: Grilled; Time: One hour; Difficulty: Simple. Detailed ...
