Main Ingredients: 1 loquat fruit; 3 teaspoons dried osmanthus flowers. Additional Ingredients: 1200ml water. Taste: Light; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Making Osmanthus and Loquat Tea Prepare the ingredients by peeling the loquat fruit and using the desired amount of dried osmanthus flowers. Break the loquat fruit into small pieces and place it in ...
Main Ingredients: Snow Fungus: 10g. Auxiliary Ingredients: Jujube: 10 pieces; Goji Berries: appropriate amount. Seasonings: Rock Sugar: appropriate amount; Water: appropriate amount. Taste: Sweet; Cooking Method: Boiling; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Sweetened Snow Fungus Soak the snow fungus in advance; Wash and tear into small pieces; Wash the jujube and twist it to expose the ...
Main Ingredients: Peanuts: 1 bowl. Auxiliary Ingredients: Milk: 1 packet. Seasonings: Rock Sugar: 2 large pieces. Taste: Sweet; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Cooking Peanut Milk Soup Picture of ingredients. Peel the peanuts and prepare 2 large pieces of rock sugar. Use a soy milk maker to grind half of the peanuts and mix ...
Main ingredients: 1 pear. Auxiliary ingredients: 10g tremella; 10 almonds. Seasoning: Sugar: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time: Several hours; Difficulty: Simple. Detailed Steps for Cooking Pear, Almond and Tremella Stew Wash and core the pear, and cut it into small pieces. Soak the tremella in clean water until it becomes soft, wash it, and tear it into ...
Main ingredients: Red beans: 80g; peanuts: 40g; red dates: 9 pieces. Auxiliary ingredients: Brown sugar: appropriate amount. Taste: sweet; Cooking method: boiling; Time-consuming: several hours; Difficulty: ordinary. Detailed steps for cooking Four Red Soup for Nourishing Qi and Blood Prepare red dates and peanuts. Prepare red beans. Wash and soak the red dates for 5 minutes. Wash and soak the ...
Main Ingredients: Tremella: 5 small pieces; Lotus Seed: 20 pieces; Red Dates: 6 pieces. Additional Ingredients: Rock Sugar: 1 piece. Taste: Sweet; Cooking Method: Stewing; Time: Several hours; Difficulty: Easy. Steps to Make Lotus Seed, Red Date and Tremella Soup Prepared Tremella, Lotus Seed and Red Dates. Soak the Tremella in water. Tear the Tremella into small pieces and add ...
Main ingredients: Ginger: 60g. Auxiliary materials: Coke: 600ml. Taste: Sweet; Cooking method: Boiling; Time: Ten minutes; Difficulty: Advanced. Ginger Coke cooking steps Prepare ingredients: ginger, Coke; Wash and shred the ginger, you can peel it for better taste; Put the shredded ginger into the pot; Open the Coke and pour it in; Pour all the Coke into the pot; Cover ...
Main Ingredients: Donkey-hide gelatin: 250g; Red dates: 250g; Longan: 100g; Goji berries: 250g; Sesame: 250g; Walnuts: 250g. Auxiliary Ingredients: Rock sugar: 250g; Yellow wine: 500ml. Taste: Sweet; Cooking Method: Boiling; Time-consuming: Several days; Difficulty: Simple. Detailed Steps for Cooking Mom’s Brand Donkey-hide Gelatin Cake The donkey-hide gelatin bought from the hospital costs over 1,000 yuan for 250g. Wrap the donkey-hide ...
Main Ingredients: Pumpkin: 200g; Lily: 120g. Additional Ingredients: Red Dates: a few; Osmanthus Sugar: 1 tablespoon. Taste: Sweet; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Easy. Steps for Cooking Osmanthus Lily Pumpkin Soup Peel the pumpkin, wash the red dates, and remove the old leaves from the lily. Wash the red dates, cut the pumpkin into small pieces, and soak ...
Main ingredients: Tremella: 25g. Additional ingredients: Goji berries: 3g; Lotus seeds: 9g; Red dates: 5 pieces; Rock sugar: to taste. Taste: Sweet; Cooking method: Stew; Time: Several hours; Difficulty: Easy. Lotus Seed and Tremella Soup Detailed Cooking Steps Simmer until thickened and turn off the heat. ...
Main Ingredients: 1 snow pear, 2 rock sugar cubes, 10+ lotus seeds. Additional Ingredients: 10+ lily petals. Taste: Light; Cooking Method: Stewed; Time: 1 hour; Difficulty: Easy. Steps to Make Snow Pear and Lotus Seed Soup with Rock Sugar Cut the snow pear into pieces. Add a few lily petals. After stewing the lotus seeds for half an hour, add ...
Main Ingredients: Tremella: appropriate amount; Dried Lily: appropriate amount; Red Dates: appropriate amount; Goji Berries: appropriate amount; Dried Longan: appropriate amount. Additional Ingredients: Rock Sugar: appropriate amount. Taste: Sweet; Cooking Method: Stew; Time: One Hour; Difficulty: Easy. Detailed Steps for Cooking Red Date, Goji Berry, Lily and Tremella Soup Soak the Tremella until it softens, wash all the ingredients and ...
Main Ingredients: Tremella: 1 piece. Auxiliary Ingredients: Soapberry: 10g; Pitted Red Dates: 5g; Goji Berries: 5g; Rock Sugar: 10g. Taste: Sweet; Cooking Method: Clay Pot; Time: Several Hours; Difficulty: Ordinary. Detailed Steps for Cooking Soapberry and Tremella Soup Wash the soapberry and soak it in warm water for 4-6 hours. Soak the tremella in clean water for 2 hours, rinse ...
Main Ingredients: Black Fish: 1 (about 1200g); Konjac: 500g; Soybean Sprouts: 250g. Seasonings: Sichuan Peppercorns: appropriate amount; Dried Chili Segments: appropriate amount; Salt: appropriate amount; Yellow Wine: 1 tablespoon (about 15g); Light Soy Sauce: 1 tablespoon; Water Starch: 2 tablespoons; Scallion: appropriate amount; Roasted White Sesame Seeds: appropriate amount. Taste: Spicy and Numbing; Cooking Method: Boiling; Time: 45 minutes; Difficulty: ...
Main Ingredients: Fennel: 300g; Pork: 300g; Wheat Flour: 500g. Seasonings: Sesame Oil: Appropriate amount; Salt: Appropriate amount; Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount; Pepper: Appropriate amount; Chicken Powder: Appropriate amount; Scallion: Appropriate amount; Ginger: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Pork and Fennel Dumplings Knead ...
Main Ingredients: Duck bone: appropriate amount; Chinese yam: appropriate amount. Seasonings: Ginger slices: a little; Salt: a little. Taste: light; Cooking method: stewing; Time: half an hour; Difficulty: ordinary. Steps for cooking Duck Bone and Chinese Yam Stew Blanch the duck bone and wash it clean. Cut some ginger slices with skin. Put the duck bone and ginger slices into ...
Main Ingredients: Dragon Bones: 200g. Auxiliary Ingredients: Radish: 1; Scallion: 1. Seasonings: Salt: 5g. Taste: Salty and Fresh; Cooking Method: Braising; Time: 20 minutes; Difficulty: Advanced. Detailed Steps for Braised Radish with Dragon Bones Wash the dragon bones and put them in water with a little vinegar. Braise them in a pressure cooker for ten minutes. The bone soup is ...
