Main Ingredients: Chinese cabbage: appropriate amount. Auxiliary Ingredients: Bean vermicelli: appropriate amount; cucumber: appropriate amount; carrot: appropriate amount. Seasonings: Thai sweet chili sauce: appropriate amount; fish sauce: appropriate amount. Taste: Other; Cooking Method: Roasting; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Refreshing White Jade Rolls Ingredients Thai sweet chili sauce, soaked bean vermicelli Blanch the bean vermicelli with ...
Ingredients: 1 sea bass; 1/2 onion; 1/2 mango; 1/2 green bell pepper; 1/2 red bell pepper. Seasonings: Thai sweet chili sauce; salt; white pepper; 1/2 lemon; cornstarch; a small amount of tomato sauce. Taste: Sweet and salty; Cooking method: Braised; Time: 30 minutes; Difficulty: Normal. Steps for cooking Thai-style Braised Sea Bass Clean the sea bass and cut it open ...
Main Ingredients: Baby Squid: 4; Vermicelli: a small bundle. Seasonings: Salt: a little; Thai Sweet Chili Sauce: 2 tablespoons. Taste: Slightly Spicy; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Detailed Steps for Steamed Vermicelli with Baby Squid Ingredients. Soak the vermicelli in cold water and drain. Rinse with hot water and cool it down to make it softer. ...
Main Ingredients: Winter Melon: 500g. Auxiliary Ingredients: Oil: 10g; Thai Sweet and Spicy Sauce: 20g; Salt: a little; Scallion: appropriate amount. Taste: Sour and Sweet; Cooking Method: Braised; Time: 20 minutes; Difficulty: Normal. Steps for Cooking Thai Spicy Sauce Braised Winter Melon Main and Auxiliary Ingredients: Winter Melon, Thai Sweet and Spicy Sauce Wash and peel the winter melon, and ...
Main Ingredients: Tofu: 250g; Shiitake Mushrooms: 30g; Portobello Mushrooms: 30g. Seasonings: Thai Sweet Chili Sauce: 90g; Scallions: Appropriate amount; Cooking Oil: Appropriate amount; Salt: Appropriate amount. Taste: Sweet and Sour; Cooking Method: Stew; Time: 10 minutes; Difficulty: Easy. Steps for Cooking Clay Pot Tofu Stew Prepare the ingredients. Cut the tofu into small pieces. If desired, blanch it to remove ...
Main ingredients: Prawns: appropriate amount; Clams: appropriate amount; Tomatoes: appropriate amount; Shiitake mushrooms: appropriate amount. Auxiliary materials: Tom Yum paste: appropriate amount; Kaffir lime leaves: appropriate amount; Lemongrass: appropriate amount; Ginger: appropriate amount; Lemon: appropriate amount; Coconut milk: appropriate amount; Red chili pepper: appropriate amount. Seasonings: Salt: appropriate amount; Olive oil: appropriate amount. Taste: sour and spicy; Cooking method: boiling; ...
Main ingredients: Shrimp: appropriate amount; Clams: appropriate amount; Broccoli: appropriate amount; Tomato: appropriate amount. Auxiliary materials: Lemongrass: appropriate amount; Ginger: appropriate amount; Kaffir lime leaves: appropriate amount; Coconut milk: appropriate amount; Thai bird’s eye chili: appropriate amount; Tom Yum paste: appropriate amount; Lime: appropriate amount. Taste: Sour and spicy; Cooking method: Boiling; Time required: Half an hour; Difficulty: Simple. Thai ...
Main Ingredients: Chicken chunks: appropriate amount. Auxiliary Ingredients: Red chili pepper: appropriate amount; ginger: appropriate amount; garlic: appropriate amount; scallion: appropriate amount. Seasonings: Lemongrass: appropriate amount; bay leaves: appropriate amount; chili sauce: appropriate amount. Taste: moderately spicy; Cooking Method: boiling; Time: 20 minutes; Difficulty: ordinary. Detailed Steps for Cooking Home-style Dish@@Appetizing Lemongrass Chicken Ingredients: chicken chunks, red chili pepper, ginger, ...
Main Ingredients: Chicken: appropriate amount; Potatoes: appropriate amount. Auxiliary Ingredients: Scallions: appropriate amount; Garlic: appropriate amount. Seasonings: Curry Spices: appropriate amount; Thick Coconut Milk: appropriate amount; Shredded Coconut: appropriate amount; Lemongrass: appropriate amount; Kaffir Lime Leaves: appropriate amount; Curry Powder: appropriate amount; Chili Paste: appropriate amount; Turmeric Powder: appropriate amount. Taste: Curry; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. ...
Main Ingredients: Fish wrapped in egg: appropriate amount. Auxiliary Ingredients: Mint: appropriate amount; Baby bok choy: appropriate amount; Enoki mushroom: appropriate amount; Carrot: appropriate amount. Seasonings: Sour and spicy sauce: appropriate amount; Lemongrass: appropriate amount; Basil: appropriate amount; Ginger: appropriate amount. Taste: Sour and spicy; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Unknown. Detailed Steps for Cooking Sour and Spicy ...
Main Ingredients: Pork: appropriate amount. Auxiliary Materials: Shallots: appropriate amount; Red Chili: appropriate amount; Onion: appropriate amount; Garlic: appropriate amount; Lemongrass: appropriate amount; Shrimp Paste: appropriate amount; Cornstarch: appropriate amount; Oil: appropriate amount. Seasonings: Sugar Water: appropriate amount. Taste: Slightly Spicy; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Nyonya Shrimp Paste Pork Ingredients: Pork, Shallots, ...
Main Ingredients: Beef Brisket: appropriate amount; Potatoes: appropriate amount. Auxiliary Ingredients: Onion: appropriate amount. Seasonings: Curry Blocks: appropriate amount; Chili Powder: appropriate amount. Taste: Mildly Spicy; Cooking Method: Braising; Time: 20 minutes; Difficulty: Easy. ...
Main ingredients: Pork ribs: 2 pieces. Auxiliary materials: Sichuan peppercorns: appropriate amount; Ginger slices: appropriate amount; Sesame seeds: appropriate amount. Seasonings: Salt: appropriate amount; Cooking wine: appropriate amount; Soy sauce: appropriate amount; Vinegar: appropriate amount; Granulated sugar: appropriate amount; Chicken essence: appropriate amount. Taste: Sweet and sour; Cooking method: Braising; Time: Half an hour; Difficulty: Easy. Detailed Steps for Non-Fried ...
Main Ingredients: Pork Ribs: 500g; Scallion: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount; Cinnamon: appropriate amount; Dried Orange Peel: appropriate amount; Salad Oil: appropriate amount; Rock Sugar: appropriate amount. Auxiliary Materials: Cooking Wine: appropriate amount; Rice Vinegar: appropriate amount; Dark Soy Sauce: appropriate amount; Cornstarch: appropriate amount; Sichuan Pepper Powder: appropriate amount; Water: appropriate amount; Salt: appropriate amount; Rock ...
Main Ingredients: Squid: 1. Auxiliary Ingredients: Celery: appropriate amount; peanuts: appropriate amount. Seasonings: Sichuan peppercorns: appropriate amount; dried chili peppers: appropriate amount; scallions: appropriate amount; chili powder: appropriate amount; light soy sauce: appropriate amount; dark soy sauce: appropriate amount; cooking wine: appropriate amount; rice vinegar: appropriate amount; chicken essence: appropriate amount; oil: appropriate amount; sugar: appropriate amount; sesame oil: appropriate ...
Main ingredients: Sweet corn kernels: 400g; Flour: 30g. Auxiliary materials: Corn starch: 50g; Granulated sugar: appropriate amount. Taste: Sweet; Cooking method: Pan-fried; Time: 20 minutes; Difficulty: Easy. Corn Cake Cooking Steps Prepare ingredients: corn kernels, corn starch, and flour. Rinse the corn kernels with water and drain. Add corn starch and flour to the corn kernels. Mix the corn kernels, ...
Main Ingredients: Pork tails: appropriate amount; Soybeans: appropriate amount; Peanuts: appropriate amount. Seasonings: Garlic: appropriate amount; Ginger: appropriate amount; Star anise: appropriate amount; Fennel: appropriate amount; Dried chili: appropriate amount; Oil: appropriate amount; Water: appropriate amount; Scallion: appropriate amount. Sauce: Marinade: appropriate amount; Oyster sauce: appropriate amount; Soy sauce: appropriate amount; Dark soy sauce: appropriate amount; Cooking wine: appropriate amount; ...
Main Ingredients: Chicken: appropriate amount; Mixed Grain Rice: appropriate amount. Seasonings: Salt: appropriate amount; Soy Sauce: appropriate amount; Oyster Sauce: appropriate amount; Bean Powder: appropriate amount; Ginger: appropriate amount; Scallion: appropriate amount; Sichuan Pepper Powder: appropriate amount; Cooking Wine: appropriate amount; Pepper Powder: appropriate amount; Chinese Yam: appropriate amount; Chinese Cabbage: appropriate amount; Carrot: appropriate amount; Garlic: appropriate amount. Taste: ...
Main Ingredients: Baby bok choy: as needed; Shrimp: as needed. Seasonings: Salt: as needed; Chicken powder: as needed; Oil: as needed; Cornstarch water: as needed. Taste: Salty and fresh; Cooking method: Boiling; Time required: 20 minutes; Difficulty: Easy. Steps to Make Shrimp and Baby Bok Choy Soup Wash the baby bok choy, cut it vertically, and soak it in salt ...
Main Ingredients: Pork Trotters: 1. Seasonings: Cooking Wine: Appropriate amount; Soy Sauce: Appropriate amount; Ginger: Appropriate amount; Dark Soy Sauce: Appropriate amount; Sichuan Pepper: Appropriate amount; Rock Sugar: Appropriate amount; Cinnamon: Appropriate amount; Salt: Appropriate amount; Star Anise: Appropriate amount. Taste: Salty and Sweet; Cooking Method: Braised; Time: One Hour; Difficulty: Ordinary. Detailed Steps for Cooking Braised Pork Trotters Soak ...
