Main Ingredients: Glutinous Rice Flour: 50g; Sticky Rice Flour: 50g; Low-gluten Flour: 25g; Tapioca Flour: 25g; Salad Oil: 30g; Powdered Sugar: 50g; Milk: 220g; Milk Powder: 10g. Additional Ingredients: Red Wine Cranberry Filling: as needed; Matcha Powder: a little; Strawberry Powder: a little; Mango Powder: a little; Cocoa Powder: a little; Red Yeast Rice Powder: a little. Taste: Sweet; Technique: ...
Main Ingredients: Low-gluten flour: 200g; Butter: 40g; Milk: as needed; Red yeast rice powder: 1g. Additional Ingredients: Red bean paste: as needed; White sesame seeds: as needed. Seasoning: Condensed milk: as needed. Flavor: Sweet; Technique: Baking; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Making Sakura Pastry Ingredients except for milk. Soften butter, add low-gluten flour and red yeast ...
Main Ingredients: High-gluten Flour: 150g; Water: 80g; Hot Dogs: 5 pieces. Auxiliary Ingredients: Dry Yeast: 1 tsp; Milk Powder: 1 tsp; Butter: 15g. Seasonings: Powdered Sugar: 20g; Whole Egg Liquid: 10g; Salt: 1/4 tsp. Flavor: Sweet and Salty; Technique: Baking; Time: One hour; Difficulty: Moderate. Steps to Make Piglet Buns 5 hot dogs. Combine high-gluten flour and low-gluten flour in ...
Main Ingredients: Cake Flour: 100g. Additional Ingredients: Custard Powder: 10g; Milk: 60g; Baking Powder: 1/4 tsp; Eggs: 4. Ingredients: Sugar: 50g; Corn Oil: 50g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Cooking Steps for the Cream Chiffon Cake Prepare the ingredients. Stir 10g of sugar into the milk until dissolved. Then add the corn oil. Stir until ...
Main Ingredients: Pie Crust: 1; Cream Cheese: 16oz; Condensed Milk: 14oz. Additional Ingredients: Whipped Cream: as needed. Flavorings: Lemon Juice: half a lemon; Vanilla Extract: 1 tablespoon. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. The Easiest No-Bake Cake – Creamy Cold Cheesecake Cooking Steps Prepare: 1. Cream Cheese 2. Condensed Milk 3. One Lemon 4. Whipped Cream 5. ...
Main Ingredients: Eggs: 3; Brown Sugar: 100g; Low-gluten Flour: 125g. Additional Ingredients: Baking Powder: 3g; Baking Soda: 2.5g; Vegetable Oil: 150g. Flavor: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Easy. Steps to Make Ma Lai Gao Prepare the necessary ingredients Place the eggs in a mixing bowl, use an electric mixer to beat until foamy, then add brown sugar ...
Main ingredients: Cake flour: 51g; Eggs: 3; Cooking oil: 24g; Fine sugar: 36g (for egg whites). Auxiliary materials: Milk: 24g. Flavor: Sweet and fragrant; Process: Baking; Time: Several hours; Difficulty: Expert. Steps to make Soulful Chiffon Cake Separate egg yolks and egg whites. Separated yolks and whites. Add fine sugar to egg yolks. Mix well. Add cooking oil. Add milk. ...
Main Ingredients: High-gluten flour: 250g; Honey: 50g; Butter: 15g; Egg: 50g; Salt: 2g; Yeast: 3g. Additional Ingredients: Water: 100g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Honey Dinner Rolls Place all ingredients except butter in the bread bucket in the order of liquid first, then dry ingredients, with yeast buried in the flour. Start ...
Ingredients: Eggs: 2; Granulated sugar: 60g; Corn oil: 50g; Peanut butter: 100g; Fresh milk: 60g; Cake flour: 100g; Baking powder: 1 tsp. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Steps to Make Peanut Butter Muffins Beat eggs and granulated sugar with an egg beater until well mixed. Add corn oil and mix well. Add peanut butter (I used ...
Main Ingredients: Steamed rice cake flour: 150g; Tapioca pearls: as needed; Goji berries: as needed. Additional Ingredients: Sugar: 30g. Flavor: Original; Difficulty: Unknown. Detailed Steps for Making Steamed Rice Cake Take 100g of steamed rice cake flour, add 30g of sugar. Add 150ml of water and mix. After mixing well, let it sit for 30 minutes. Pour the batter into ...
Dough: Flour: 200g; Granulated sugar: 3 tbsp; Large egg: 1; Milk: 5 tbsp; Yeast: 1/2 tsp; Lard: 3 tbsp. Filling: Mung beans: 1/2 cup; Granulated sugar: 1 tbsp. Tools: Pressure cooker: 1; Pan: 1. Taste: Sweet; Technique: Pan-fry; Time: Several hours; Difficulty: Advanced. Steps to Make Mung Bean Cake Soak the mung beans overnight, then rinse and add 1/4 cup ...
Main Ingredients: Poria Cocos: 70g; Milk Powder: 30g; Warm Water: 120g; Free-range Eggs: 2; Low-gluten Flour: 200g. Additional Ingredients: Dried Cranberries: as needed; Baking Powder: 4g. Seasoning: Granulated Sugar: 50g. Taste: Sweet and Fragrant; Cooking Method: Steaming; Time: Several Days; Difficulty: Moderate. Detailed Steps for Making Fuling Steamed Cake Soak the Poria Cocos in water for a day and night, ...
Main ingredients: Glutinous rice: appropriate amount; Eggs: appropriate amount. Auxiliary materials: Shiitake mushrooms: appropriate amount; Pork: appropriate amount; Pickled mustard tuber: appropriate amount; Carrots: appropriate amount. Seasonings: Salt: appropriate amount; Oil: appropriate amount; Soy sauce: appropriate amount. Taste: Salty and fresh; Cooking method: Fried; Time required: Half an hour; Difficulty: Ordinary. Steps for cooking Wuhan Bean Skin Wash the glutinous ...
Main Ingredients: Cake Flour: 300g; Oranges: 5; Sugar: 80g; Vegetable Oil: 90g. Additional Ingredients: Baking Powder: 6g; Dried Fruit: a little; Salt: 1/4 tsp; Egg: 1. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Easy. Detailed Steps for Making Orange Juice Dried Fruit Muffins (Dairy-Free Recipe) Peel the oranges, put them in a food processor to make puree, then filter ...
Ingredients: 4 eggs; 4 tablespoons of flour. Additional ingredients: 12 tablespoons of milk; 5 tablespoons of sugar; a small amount of salt. Taste: Sweet; Cooking method: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Cake in a Rice Cooker Wash and dry the container used for beating the eggs, making sure there is no water left. Separate the ...
Main Ingredients: Glutinous Rice Flour: 200g; Tapioca Flour: 50g. Additional Ingredients: Corn Oil: Appropriate amount; Water: Appropriate amount. Garnish: Purple Sweet Potato Puree: Appropriate amount; Pumpkin Puree: Appropriate amount; Matcha Powder: Appropriate amount; Red Bean Paste: Appropriate amount; Powdered Sugar: Appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time: One hour; Difficulty: Easy. Steps to Make Steamed Nian Gao Extract juice ...
Ingredients: High-gluten flour: 250g; Water: 120g; Yeast: 5g; Egg: 20g; Milk powder: 10g; Salt: 2g; Sugar: 20g; Butter: 20g. Additional ingredients: Mung bean paste: appropriate amount; Bread crumbs: appropriate amount. Taste: Sweet; Process: Baking; Time: Several hours; Difficulty: Ordinary. Detailed Steps for Cooking Breaded Fried Cake Dissolve yeast in warm water, then mix with high-gluten flour, egg, milk powder, salt, ...
Ingredients: Cake flour: 15g; Whole milk: 85g; Corn starch: 15g; Eggs: 4; Whipping cream: 40g; Cream cheese: 125g. Accessories: Parchment paper: as needed; Tin foil: as needed. Seasonings: Granulated sugar: 70g; White vinegar: a few drops. Taste: Sweet; Cooking method: Baking; Time required: One hour; Difficulty: Moderate. ...
Main Ingredients: Flour: 1 bowl; Purple Sweet Potato Puree: 1 bowl; Eggs: 5. Additional Ingredients: Sugar: 80g. Seasonings: Vinegar: appropriate amount; Salt: appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time: 1 hour; Difficulty: Easy. Detailed Steps for Cooking Electric Pressure Cooker Cake Cook the purple sweet potato and knead it with milk powder until it becomes powdery. You need to ...
Main Ingredients: High-gluten flour: 210g. Auxiliary Ingredients: Butter: 22g; Whole egg: 30g; Tangzhong: 90g; Water: 70g; Yeast: 6g; Cocoa powder: 10g; Oatmeal: 20g; Low-gluten flour: 56g; Boiling water: 140g; Whole wheat flour: 20g. Seasonings: Peanut butter: appropriate amount; Salt: 3g; Sugar: 40g. Flavor: Original; Process: Baking; Time: Several hours; Difficulty: Advanced. Steps for making Cocoa Peanut Butter Bread (Tangzhong) Prepare ...
