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Main ingredients: Vietnamese spring roll wrappers: as needed; Shrimp: as needed; Mango: as needed; Red bell pepper: as needed; Lettuce: as needed; Cucumber: as needed. Additional ingredients: Thai sweet chili sauce: as needed; Fresh mint leaves: as needed. Taste: Sweet and sour; Cooking method: Mixed; Time required: Ten minutes; Difficulty: Easy. Steps to Make Shrimp and Mango Rolls Prepare the ...

Main ingredients: Glutinous rice flour: 100g; Strawberries: appropriate amount; Water: 100g. Auxiliary materials: Edible oil: appropriate amount; Coconut shreds: appropriate amount. Seasoning: Granulated sugar: 30g. Taste: Sweet; Cooking method: Steaming; Time-consuming: 45 minutes; Difficulty: Simple. Detailed steps for cooking Strawberry Daifuku Prepare the ingredients. Take an appropriate amount of red bean paste (I used my own homemade red bean paste, ...

Main Ingredients: Tofu: appropriate amount. Auxiliary Materials: Scallions: appropriate amount; Flour: appropriate amount; Warm water: appropriate amount. Seasonings: Sesame oil: appropriate amount; Salt: appropriate amount; Salad oil: appropriate amount; Chicken essence: appropriate amount. Flavor: Original; Cooking Method: Fried; Time: Half an hour; Difficulty: Ordinary. 【Delicious Crispy Tofu Rolls】Detailed Cooking Steps Cut the purchased tofu into small pieces or crush it ...

Main Ingredients: Spaghetti: 200G; Concentrated Soup Base: 30G; Shimeji Mushroom: 100G. Additional Ingredients: Meatballs: 5; Cherry Tomatoes: 2; Choy Sum: 2; Black Pepper: To taste. Taste: Salty and savory; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Easy. Steps to Make Shimeji Mushroom Soup Spaghetti Prepare all the necessary ingredients. Boil the spaghetti in a pot of water for 15 ...

Main Ingredients: 1 carrot; 1/2 onion. Additional Ingredients: 20g oil; 2g salt; 5g soy sauce; 1 lettuce. Taste: Salty and Fresh; Cooking Method: Stir Fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Carrot and Onion Stir Fry Cut the onion and carrot into thin strips and set aside. Heat the pan and add oil. When the oil is slightly ...

Ingredients: Flour: 400g. Additional ingredients: Yeast: 3g; Peanut oil: appropriate amount; Salt: appropriate amount. Flavor: Original; Cooking method: Pan-fried; Time-consuming: Several hours; Difficulty: Simple. Detailed Steps for Cooking Simple Life – Flaky Pancakes Put flour, water, and yeast into the bread bucket and start the fermentation program until it doubles in size. You can use cold water to ferment the ...

Main Ingredients: Flour: as needed; Yeast: as needed. Additional Ingredients: Water: as needed. Flavor: Plain; Cooking Method: Steaming; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Fancy Noodles – Butterfly Rolls After dissolving the yeast in water, pour it into the flour After kneading into a dough, cover and let it rise After the dough has risen, knead it ...

Main Ingredients: Dried Bean Sprout: 50-60g; Flour: 3 small bowls. Auxiliary Ingredients: Pork: 150g; Vermicelli: (about 60g). Seasonings: Scallion: appropriate amount; Ginger: 3 slices; Dark Soy Sauce: 2 tablespoons; Light Soy Sauce: 2-3 tablespoons; Chicken Essence: 1 teaspoon. Taste: Scallion Flavor; Cooking Method: Stewed; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Dried Bean Sprout and Shredded Pork Rolled ...

Main Ingredients: Fish head: as needed; Tofu: as needed; White radish: as needed. Seasonings: Ginger: as needed; Cilantro: as needed. Seasonings: Salt: as needed; Tea oil: as needed; MSG: as needed. Taste: Medium spicy; Technique: Skillful; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Home-style Boiled Fish Head Remove the gills and black membrane inside the fish head, ...

Main ingredients: Longevity noodles: appropriate amount; tomatoes: appropriate amount; rapeseed: appropriate amount; eggs: appropriate amount. Seasonings: Soy sauce: appropriate amount; salt: appropriate amount; chicken essence: appropriate amount; sesame oil: appropriate amount. Taste: salty and fresh; Cooking method: boiling; Time: ten minutes; Difficulty: easy. Detailed steps for cooking warm egg noodles for winter All raw materials. Wash and peel the tomatoes, ...

Main Ingredients: Fresh Shrimp: As needed. Additional Ingredients: Cucumber: As needed; Carrot: As needed; Steamed Bun: As needed. Seasonings: Salt: As needed; Sugar: As needed; Chicken Bouillon: As needed; Cooking Wine: As needed; Egg White: As needed; Starch: As needed; Chopped Scallion: As needed; Chopped Ginger: As needed. Taste: Salty and Fresh; Cooking Method: Stir Fry; Time: One Hour; Difficulty: ...

Main ingredients: Lamb filling: 250g; Potatoes: 200g; Onions: 200g; Flour: 300g. Auxiliary materials: Vegetable oil: 2 tablespoons; White pepper powder: 1 teaspoon; Salt: 7g; Water: 160g. Flavor: Other; Cooking method: Boiling; Time: One hour; Difficulty: Normal. Steps to make San Yang Dumplings Mix 300g of flour, 160g of water, and 1g of salt to form a slightly soft dough. The ...

Main Ingredients: Yam: 2 pieces. Additional Ingredients: Flour: 1 bowl. Seasonings: Red chili peppers: 2 pieces; Garlic sprouts: 1 stalk; Salt: to taste; MSG: 2g. Flavor: Mildly spicy; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Yam Shreds Wash and peel the yam. Shred the yam with a fork. Soak in water. Rinse with clean water, ...

Main Ingredients: Thousand-Layer: 200g; Celery: 100g; Minced Meat: 100g. Additional Ingredients: Ginger and Garlic: as needed; Fermented Black Beans: as needed; Bird’s Eye Chili: as needed; Chinese Chives: as needed. Seasonings: Oil: 5g; Salt: 2g; Oyster Sauce: 5ml; MSG: 2g; Barbecue Seasoning: 5g. Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Advanced. Heart Blue Handmade Private Kitchen【Celery Thousand-Layer ...

Main Ingredients: Broccoli: according to the number of people; Eggs: 1-2; Chinese bacon: appropriate amount. Auxiliary Ingredients: Ginger: appropriate amount; Garlic: appropriate amount. Seasonings: Salt: appropriate amount; Chicken essence: appropriate amount. Flavor: original; Cooking method: stir-fry; Time: ten minutes; Difficulty: ordinary. Sanxiang Broccoli, Healthy and Delicious, Easy to Learn, Add Some Green to Your Table~ Detailed Cooking Steps Pour an ...

Main Ingredients: Pickled Mustard: 100g; Young Ginger: 30g; Beef Tenderloin: 200g. Seasonings: Oil: appropriate amount; Sugar: 1 teaspoon; Oyster Sauce: 1 teaspoon; Light Soy Sauce: 1.5 teaspoons; Cornstarch: a little; Garlic: 10g; Green and Red Peppers: 30g. Taste: Slightly Spicy; Cooking Method: Stir-Fry; Time: 10 Minutes; Difficulty: Easy. Detailed Steps for Stir-Fried Beef with Pickled Mustard and Young Ginger Cut ...

Main Ingredients: High-gluten flour: 300g; Beef: 200g; Lettuce: 1 root; Sweet corn: 1 root; Roasted sesame seeds: 2 tablespoons. Auxiliary Materials: Oil: appropriate amount; Salt: appropriate amount; Chicken powder: a little; Sesame oil: a little; Sugar: a little; Starch: a little. Taste: Salty and fresh; Technique: Skillful; Time-consuming: One hour; Difficulty: Advanced. Detailed Steps for Cooking Non-fermented Flour Beef Pancake ...

Main Ingredients: Butter: 150g; Granulated Sugar: 60g; Egg: 1; Low-gluten Flour: 250g. Auxiliary Ingredients: Matcha Powder: 20g; Honey Beans: 100g. Taste: Sweet; Technique: Other; Time: Several Hours; Difficulty: Ordinary. Steps to Cook Tea-flavored Honey Bean Biscuits All ingredients. Soften the butter and mix with granulated sugar evenly. Add egg liquid and stir until the color turns white. Add low-gluten flour ...

Main Ingredients: Old dough: 100g; Flour: 700g. Additional Ingredients: Alkaline surface: 3g. Flavor: Original; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Old Dough Steamed Bun Dilute the old dough with water and mix it with flour to form a dough. Let it rest for 4 hours. Place the dough on a surface. Add alkaline surface ...

Main Ingredients: Fatty beef: as needed. Additional Ingredients: Broccoli: as needed; Carrot: as needed; Onion: as needed. Seasonings: Light soy sauce: 2 tbsp; Granulated sugar: 1/2 tbsp; Dark soy sauce: 1/2 tbsp; Cooking wine: 3 tbsp. Taste: Savory-sweet; Cooking Method: Braising; Cooking Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Signature Beef Rice Ingredients: Fatty beef Additional Ingredients: Broccoli, ...