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Main Ingredients: Old Ginger: 600g; Brown Sugar: 350g. Additional Ingredients: Water: as needed. Flavor: Other; Technique: Boil; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Old Ginger Brown Sugar Paste Prepare old ginger and brown sugar. I used Yunnan’s traditional handmade bowl-shaped brown sugar, which tastes really good. Peel the ginger. Ginger skin has a cooling property, so ...