Main Ingredients: Eggs: 6; Tea Leaves: 20g; Fragrant Leaves: 1 piece; Cinnamon: 1 piece. Seasonings: Salt: 5g; Star Anise: 1; Amomum Tsaoko: 1. Flavor: Five-Spice; Cooking Method: Braised; Time: One Hour; Difficulty: Easy. Steps for Making Tea-Flavored Eggs Prepare boiled eggs and remove the shells. Put the seasonings into a spice bag. As for me, I don’t like tea, so ...
Main Ingredients: Cod fish fillet: 1 piece; Eggs: 3; Nori seaweed: 1 sheet. Seasonings: Salt: appropriate amount; Cooking wine: appropriate amount; Pepper: appropriate amount. Taste: Salty and fresh; Cooking method: Steaming; Time: Half an hour; Difficulty: Easy. Cod Fish Rolls Cooking Steps All ingredients Remove the skin from the cod fish and chop it into a paste Season with appropriate ...
Main Ingredients: Butter: 100g; Cake Flour: 180g. Auxiliary Materials: Sugar: 20g; Powdered Sugar: 30g; Salt: 1/4 tsp; Egg Liquid: 40g; Jam: Appropriate amount. Taste: Sweet; Process: Baked; Time: One hour; Difficulty: Normal. Detailed Steps for Making Afternoon Tea Snack – Jam Cookies Soften the butter at room temperature. Add sugar and beat until fluffy. Add powdered sugar and beat until ...
Main ingredients: Sweet potato: 100g. Auxiliary materials: Raisins: 50g; Black sesame: appropriate amount; Children’s cheese: appropriate amount. Taste: milky; Cooking method: steaming; Time: half an hour; Difficulty: easy. Sweet Potato Cheese Black Sesame Balls Cooking Steps Peel and cut the sweet potato into pieces, then steam until cooked. Let the cooked sweet potato cool down, then put it in a ...
Main ingredients: Hawthorn: 200g. Auxiliary materials: Sugar: 100g. Ingredients: Water: 100ml; White vinegar: 1/2 tablespoon; Starch: 1 spoon. Taste: Sweet and sour; Cooking method: Cooking; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Hawthorn Sugar Snowball Prepare the ingredients. Wash the hawthorn and dry it. Pierce the hawthorn stem with a pen. This makes it easy to remove the ...
Main Ingredients: Clams: 500g; Red Bell Pepper: 1; Green Bell Pepper: 1; Scallion: 1; Ginger: 4 slices. Seasonings: Cooking Wine: 1 tablespoon; Steamed Fish Soy Sauce: 2 tablespoons; Granulated Sugar: 1 tablespoon. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Steps for Stir-fried Clams Soak and rinse the clams in salt water. Chop the scallion, ginger, ...
Main ingredients: Fried pork skin: appropriate amount. Auxiliary materials: Onion: appropriate amount; Green pepper: appropriate amount. Seasonings: Vegetable oil: appropriate amount; Refined salt: appropriate amount; Vinegar: appropriate amount; Red oil bean paste: appropriate amount; Ginger: appropriate amount. Flavor: Sour and spicy; Cooking method: Stir-fry; Time-consuming: Several hours; Difficulty: Simple. Detailed steps for cooking Sour and Spicy Crispy Pork Skin Boil ...
Main Ingredients: 150g Tianqi seedlings; 50g water-soaked black fungus. Auxiliary Ingredients: Tomatoes: appropriate amount. Seasonings: Ginger: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount; Pepper: appropriate amount. Taste: sour and salty; Cooking Method: boiling; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Tianqi Black Fungus Soup Wash the Tianqi seedlings, soak the black fungus in water in advance, ...
Main Ingredient: 1 duck leg. Auxiliary Ingredients: 200g winter melon; 50g coix seed; appropriate amount of scallion and ginger; a little cooking wine. Seasoning: Appropriate amount of salt. Taste: Light; Cooking Method: Stew; Time: 1 hour; Difficulty: Ordinary. Detailed Steps for Cooking Nourishing Yin and Invigorating Qi – Winter Melon, Coix Seed and Duck Soup Wash the duck leg, remove ...
Main Ingredients: Dutch beans: appropriate amount; enoki mushrooms: appropriate amount; small sausage: appropriate amount. Seasonings: Oyster sauce: appropriate amount; salt: appropriate amount; fresh chicken broth: appropriate amount; sesame oil: appropriate amount. Taste: light; Cooking method: stir-fry; Time: ten minutes; Difficulty: ordinary. Detailed Steps for Stir-fried Dutch Beans with Enoki Mushrooms Prepare the ingredients. Remove the strings from the Dutch beans, ...
Main Ingredients: Pomelo Peel: Appropriate amount; Pork Belly: 400g; Steamed Pork Rice Flour: 400g. Auxiliary Ingredients: Corn Flour: 100g. Seasonings: Chopped Scallion, Ginger and Garlic: Appropriate amount; Soy Sauce: Appropriate amount; Cooking Wine: A little; Doubanjiang (Fermented Bean Paste): Appropriate amount; Sesame Oil: Appropriate amount; Salt: Appropriate amount; Chopped Scallion: Appropriate amount. Taste: Sour and Salty; Cooking Method: Steaming; Time: ...
Main Ingredients: Bird’s Nest: 8g; Guihua (Osmanthus): 20g; Rock Sugar: 200g. Additional Ingredients: Water: 300ml. Taste: Sweet; Cooking Method: Stewed; Time: Several Hours; Difficulty: Moderate. Guihua Bird’s Nest: The Most Comprehensive Bird’s Nest Cooking Process Detailed Steps Complete Bird’s Nest Ingredients and Utensils Weighing Soak for 6-8 Hours Weight Increases to 77g after Soaking Boil in Water Pick Out Feathers ...
Ingredients: Sweet potatoes: 6. Taste: Sweet; Cooking method: Baked; Time: One hour; Difficulty: Easy. Detailed steps for baking sweet potatoes Prepare the sweet potatoes. Soak them in water to soften the mud on the surface, then wash them clean with your hands. Drain the water from the sweet potatoes. Place a sheet of foil on a baking tray and place ...
Main Ingredients: Pork chop: 3 pieces; Egg: 1; Bread crumbs: appropriate amount. Seasonings: Soy sauce: appropriate amount; Cornstarch: appropriate amount; Chicken powder: appropriate amount; Sugar: a little bit. Flavor: Garlic; Cooking Method: Fried; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Fried Pork Chop Prepare the ingredients. Firstly, use the back of a knife to lightly beat the pork ...
Main ingredients: Marshmallow: 160g. Additional ingredients: Butter: 40g; Milk powder: 80g; Cranberries: appropriate amount; Pistachios: appropriate amount. Taste: Sweet; Cooking method: Stir-fry; Time-consuming: Several hours; Difficulty: Ordinary. Detailed steps for cooking Cranberry Milk Nougat Pour butter into a non-stick pan and melt it, then add marshmallow and stir-fry. Add milk powder and stir-fry evenly. Add cranberries and pistachios and stir-fry ...
Ingredients: 1 piece of tofu; 2 eggs; fresh milk; pepper; salt; sesame oil; ham slices; scallions. Taste: Original; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Steamed Egg with Tofu Mix the eggs with fresh milk, salt, pepper, and sesame oil. Filter the mixture into a steaming bowl. Cut the tofu into 4 equal pieces and ...
Main ingredients: Potatoes: appropriate amount; Coriander: appropriate amount; Corn kernels: appropriate amount; Fresh milk: appropriate amount; Flour: appropriate amount. Auxiliary materials: Salt: appropriate amount; Pepper: appropriate amount. Flavor: milky; Cooking method: frying; Time: ten minutes; Difficulty: easy. Detailed Steps for Cooking Healthy Nutritious Breakfast: Milk and Vegetable Pancakes Grate the potatoes into coarse shreds. Chop the coriander leaves finely. Prepare ...
Main ingredients: Mushrooms: appropriate amount; Salad dressing: appropriate amount. Auxiliary materials: Tomatoes: appropriate amount; Black pepper powder: appropriate amount. Taste: original flavor; Cooking method: roasted; Time: 20 minutes; Difficulty: ordinary. Detailed steps for cooking Black Pepper Roasted Mushrooms Wash and remove the stems from the mushrooms. Steam in a pot. Flip over and steam until softened. Add a small amount ...
Main ingredients: Snow lotus seeds: appropriate amount; Peach resin: appropriate amount; Tremella: appropriate amount; Rock sugar: appropriate amount; Goji berries: appropriate amount; Coix seed: appropriate amount; Papaya: appropriate amount. Taste: Sweet; Cooking method: Boiling; Time: 45 minutes; Difficulty: Easy. Steps for cooking Papaya and Peach Resin Beauty Soup Soak the peach resin and snow lotus seeds in water for more ...
Main Ingredients: Round Cabbage: 1 (about 500g); Tomatoes: 2 (about 100g); Eggs: 1. Seasonings: Scallions: appropriate amount; Soy Sauce: 2 tablespoons; Salt: appropriate amount; Sugar: 1/2 tablespoon. Taste: Salty and Sweet; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Round Cabbage Ingredients Group Photo Cut the round cabbage into square pieces about 2 fingers wide, slice ...
