Main Ingredients: Black Pepper Flavored Sausage: appropriate amount; Endive: appropriate amount; Hard-boiled Egg: appropriate amount; Carrot: appropriate amount. Additional Ingredients: Salad Dressing: appropriate amount. Taste: Light; Technique: Mix; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Egg Sausage Salad Take two black pepper flavored sausages, peel and wash the carrot, wash the endive, and peel and cut the hard-boiled ...
Main Ingredients: Small potatoes: 2, about 110g; Black chicken eggs: 2, about 90g. Auxiliary Materials: Edible oil: a little. Seasonings: Pepper salt: a little; Salt: 0.5g; Chicken essence: 0.5g; Sea salt black pepper: a little; Scallion: a little; Tomato sauce: a little. Taste: Other; Cooking Method: Baking; Time: Half an hour; Difficulty: Simple. Steps for Cooking “Egg” Baked Potato Bird’s ...
Main Ingredients: Lettuce: 1 head; Eggs: 3; Sausage: 1 piece. Seasoning: Salt: to taste. Taste: Light; Cooking Method: Stir-Fry; Time: 10 minutes; Difficulty: Easy. Steps to Cook Sausage, Lettuce, and Egg Stir-Fry Ingredients: Lettuce, Eggs, Sausage. Wash and chop the lettuce on a cutting board. Chop the sausage on a cutting board. Combine the chopped lettuce and sausage in a ...
Main Ingredients: Dried green beans: as needed; Preserved pork: as needed. Additional Ingredients: Garlic sprouts: as needed; Long green pepper: as needed. Seasonings: Salt: as needed; Peanut oil: as needed; Oyster sauce: as needed. Taste: Mildly spicy; Cooking method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Dried Green Beans Stir-Fried with Preserved Pork Soak the dried green ...
Main ingredients: Fresh winter mushrooms: 60g; Black fungus: 5g; Winter bamboo shoots: 1 plant. Seasonings: Soy sauce: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount. Taste: Light; Cooking method: Stir-fry; Time: 15 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Black Fungus and Winter Vegetables Ingredients: Fresh winter mushrooms (washed), black fungus (previously soaked and cleaned), winter bamboo shoots. Peel and ...
Main Ingredients: Beef: as needed; Sha Cha Sauce: 1 spoon. Additional Ingredients: Tender Ginger: as needed; Oil: as needed. Marinade: Oyster Sauce: a little; Sugar: a little; Pepper: a little; Cornstarch: a little; Peanut Powder: a little. Taste: Savory; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Sha Cha Beef Prepare: Beef. Shred the tender ginger. ...
Main ingredients: Quinoa: 100g; Chicken breast: 1 piece; Broccoli: 1 small head; Lettuce: 1 head; Cherry tomatoes: 5; Egg: 1. Additional ingredients: Salad dressing: appropriate amount. Taste: Light; Cooking method: Boiling; Time required: 10 minutes; Difficulty: Moderate. Steps to make Quinoa Chicken Breast Salad Quinoa has a shape similar to millet and is a type of easily digestible food. When ...
Main Ingredients: Lotus root: 1 piece; Red chili pepper: 1 piece. Additional Ingredients: Green onion: 3 stalks; Garlic: 3 cloves; Oil: as needed; Salt: a little; Vinegar: as needed; Soy sauce: as needed. Taste: Mildly spicy; Cooking method: Mix; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy and Sour Lotus Root Slices Peel and wash the lotus root, ...
Main Ingredients: Scallop Cubes: about 100g; Green Pepper: 1. Additional Ingredients: Oyster Sauce: 1 tbsp; Light Soy Sauce: a little; Spring Onion: a little; Salt: to taste; Water Starch: a little; Cooking Wine: to taste; Ginger: a little. Taste: Savory; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Stir-Frying Frozen Scallop Cubes Rinse the frozen scallop cubes ...
Main Ingredients: Green beans: as needed; Pork slices: as needed. Seasonings: Corn oil: 8 ml; Salt: a little. Taste: Light; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Moderate. Detailed Steps for Cooking Stir-Fried Pork with Green Beans Cut the green beans into sections and set aside. Cut the pork slices and set aside. Heat the oil in a wok until ...
Main Ingredients: Garlic scapes: as needed. Additional Ingredients: Cooked pig ears: as needed; Red chili pepper: as needed; Ginger: as needed. Taste: Salty and fragrant; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Steps to Cook Stir-Fried Garlic Scapes with Pig Ears Prepare the ingredients. Sauté the garlic scapes in hot oil in a pan. Add the pig ears and ...
Main Ingredients: Cooked pig ears: as needed. Additional Ingredients: Garlic sprouts: as needed; Chili peppers: as needed. Seasonings: Light soy sauce: as needed; Minced garlic: as needed; Salt: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Stir-Fried Pig Ears with Garlic Sprouts Wash and cut the ingredients into sections, slice the cooked pig ...
Main Ingredients: Winter bamboo shoots: 5. Auxiliary Ingredients: Chinese sausage: 2. Seasonings: Wei Ji Xian seasoning: appropriate amount; Salt: appropriate amount. Taste: Spicy; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Stir-fried Winter Bamboo Shoots with Chinese Sausage Peel and clean the winter bamboo shoots. Cut into slices. Steam the Chinese sausage until cooked. Cut into slices. ...
Main Ingredients: Chinese Sausage: as needed. Additional Ingredients: Winter Bamboo Shoots: as needed; Chili Pepper: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Winter Bamboo Shoots Stir-Fried with Chinese Sausage Prepare the ingredients. Heat a little oil in a pan and sauté the Chinese Sausage until fragrant. Add the chili pepper and ...
Main Ingredients: Peanuts (shelled): a handful. Additional Ingredients: Five-spice powder: a little; Cumin powder: a little; Salt: a little; Ground Sichuan peppercorn: a little; MSG: a little; Salad oil: a little. Flavor: Five-spice; Cooking Method: Fried; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Fried Peanuts Prepare a handful of shelled peanuts. Add a suitable amount of cumin powder ...
Main Ingredients: Pork Bones: as needed; Corn: 2 ears; Carrot: 1 piece. Additional Ingredients: Salt: 3 grams. Taste: Original; Cooking Method: Stew; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Quick Corn and Carrot Soup Prepare the ingredients Add an appropriate amount of water to the pressure cooker. Pour in the ingredients, cover the lid, bring to pressure, cook ...
Main Ingredients: Potatoes: 4; Chopped Green Onions: a little; Salt: 2g; Soy Sauce: 1 tablespoon; Homemade Chopped Chili: 1 tablespoon. Additional Ingredients: Salad Oil: as needed; Purified Water: a small bowl. Flavor: Sour and Spicy; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Detailed Steps to Cook Sour and Spicy Potato Chips Peel and slice the potatoes, chop 2 green ...
Main Ingredients: Corn Kernels: 25g (for popcorn); Butter: 7g. Additional Ingredients: Chocolate Sauce: a little (for dipping). Flavor: Sweet and Fragrant; Technique: Other; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Making Quick Popcorn (Instant Noodle Cup + Microwave) Corn kernels specifically for popcorn, bought from a certain online marketplace, 2 yuan for 250g, half a kilogram can make a ...
Main Ingredients: Eggs: 3; Salted Egg: 1; Century Egg: 1. Additional Ingredients: Monosodium Glutamate: to taste; White Vinegar: 2-3 drops; Sunflower Oil: to taste. Taste: Salty and Fresh; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Step-by-Step Guide to Cooking Steamed 4-Color Salted Eggs Prepare the required eggs. Crack the eggs into a bowl. Beat the eggs until well mixed. ...
Main Ingredients: Broccoli: as needed; Hot dogs: as needed; Bean curd sticks: 2 sticks; Garlic: as needed. Seasonings: Salt: a little; Corn oil: 8 ml. Taste: Light; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Clear Broth Broccoli Serve in a bowl, finished product image. Soak the bean curd sticks in advance. Slice the hot dogs, ...
