Main ingredients: Glutinous rice flour: 100g; Strawberries: appropriate amount; Water: 100g. Auxiliary materials: Edible oil: appropriate amount; Coconut shreds: appropriate amount. Seasoning: Granulated sugar: 30g. Taste: Sweet; Cooking method: Steaming; Time-consuming: 45 minutes; Difficulty: Simple. Detailed steps for cooking Strawberry Daifuku Prepare the ingredients. Take an appropriate amount of red bean paste (I used my own homemade red bean paste, ...
Main ingredients: Tender tofu: 300g; Vegetable oil: 50ml; Minced pork with bean sprouts: 30g; Doubanjiang (broad bean paste): 30g. Additional ingredients: Ground Sichuan peppercorn: 8g; Ground chili pepper: 3g; Ginger: 10g; Garlic: 15g; Scallion: 10g; Dark soy sauce: 2ml; Light soy sauce: 3ml; Fermented soybean powder: 10g; Monosodium glutamate: 2g; Granulated sugar: 1g. Taste: Other; Cooking method: Braising; Time required: ...
Main Ingredients: Yellow Croaker: 500g; Shiitake Mushroom: 50g; Garlic: 2 cloves; Green Onion: 1 stalk; Red Chili Pepper: 1; Sichuan Peppercorn: 20; Cooking Wine: 4 teaspoons; Sugar: 1 teaspoon; Cooking Oil: 1 tablespoon. Additional Ingredients: Thinly Sliced Pork: 100g; Bean Sprouts: 10g; Ginger: 20g; Scallions: 2 stalks; Soybean Flour: 1 tablespoon; Dried Chili Pepper: 2; Doubanjiang (Chili Bean Sauce): 1.5 ...
Main Ingredients: Bamboo Shoots: 250g; Pork Leg Meat: 200g; Garlic: 2 cloves; Chili Sauce: 1 tablespoon. Seasonings: Salt: Appropriate amount; Chicken Essence: A little bit. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Pork with Bamboo Shoots Peel and wash the bamboo shoots, boil them in water, and soak them in cold water ...
Main Ingredients: Pork: appropriate amount; Lotus root: appropriate amount. Auxiliary Ingredients: Green pepper: appropriate amount; Red pepper: appropriate amount. Seasonings: Ginger powder: appropriate amount; Garlic powder: appropriate amount; Salt: appropriate amount; Pepper: appropriate amount; Scallion powder: appropriate amount; Soy sauce: appropriate amount; Starch: appropriate amount. Taste: Salty and fresh; Cooking method: Braising; Time: 20 minutes; Difficulty: Ordinary. Steps for cooking ...
Main Ingredients: Duck: 1/2; Cumin Powder: Appropriate amount; New Orleans Marinade: Appropriate amount; Cooking Oil: Appropriate amount. Auxiliary Ingredients: Salt: Appropriate amount; Chicken Essence: A little; Soy Sauce: Appropriate amount. Flavor: Cumin; Cooking Method: Roasting; Time: One hour; Difficulty: Ordinary. Detailed Steps for Family-style Roast Duck Wash the duck and drain the water. Rub salt, cumin powder, New Orleans marinade, ...
Main Ingredients: Fish Maw: Appropriate amount; Fish Intestines: Appropriate amount. Auxiliary Ingredients: Small Green Peppers: Appropriate amount. Seasonings: Pepper: Appropriate amount; Cooking Wine: Appropriate amount; Ginger: Appropriate amount; Oil: Appropriate amount; Salt: Appropriate amount; Yellow Chopped Pepper: Appropriate amount; Garlic: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Braising; Time: Half an Hour; Difficulty: Ordinary. Detailed Steps for Cooking Green ...
Main Ingredients: Egg Yolk: 2; Granulated Sugar: 20g; Gelatin Sheets: 10g; Fine Sugar: 40g. Auxiliary Ingredients: Mascarpone Cheese: 250g; Milk: 50g; Animal Whipping Cream: 250g; Red Dragon Fruit: Appropriate amount. Flavor: Sweet; Process: Other; Time: Several hours; Difficulty: Normal. Detailed Steps for Cooking Rose-shaped Dragon Fruit Bicolor Mousse Ingredients Collection Use a food processor to puree the red dragon fruit, ...
Main Ingredients: 1 carrot; 1/2 onion. Additional Ingredients: 20g oil; 2g salt; 5g soy sauce; 1 lettuce. Taste: Salty and Fresh; Cooking Method: Stir Fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Carrot and Onion Stir Fry Cut the onion and carrot into thin strips and set aside. Heat the pan and add oil. When the oil is slightly ...
Main Ingredients: Pineapple: 1; Chicken Breast: as needed. Seasonings: Salt: as needed; Sugar: as needed; Cooking Wine: as needed; Egg: 1; Starch: as needed. Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Pineapple Chicken Slices Prepare the ingredients: Pineapple: 1, peel off the skin, wash and set aside. Salt: as needed, Sugar: as ...
Main Ingredients: Chinese chives: as needed; Eggs: 4; All-purpose flour: as needed; Yeast: as needed. Additional Ingredients: Salt: as needed; Oil: as needed; Water: as needed. Taste: Savory; Cooking Method: Other; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Chinese Chive Box with Egg and Fermented Dough Use an appropriate amount of flour, dissolve yeast in warm water, slowly ...
Main Ingredients: Potatoes: 3; Onion: 1/4; Eggs: 5. Additional Ingredients: Green Chili Pepper: 1; Scallion: 2. Seasonings: Salt: Appropriate amount; Oil: Appropriate amount; Pepper: Appropriate amount; Paprika: Appropriate amount. Taste: Mildly Spicy; Cooking Method: Baked; Time: 45 Minutes; Difficulty: Easy. Steps for Cooking Potato Shreds Baked with Eggs Prepare the ingredients. Peel and shred the potatoes, and squeeze out as ...
Main Ingredients: Small Eggs: 19. Additional Ingredients: Star Anise: 3; Cinnamon: 3 inches; Sichuan Pepper: 40 grains; Cloves: 6 grains; Bay Leaves: 5 pieces; Ginger: 1 piece; Dried Chili: 2; Salt: 10g. Flavor: Five-spice; Cooking Method: Roasting; Time: One hour; Difficulty: Easy. Steps for Roasted Eggs Prepare the seasoning first. You can also add some tea leaves to make the ...
Main Ingredients: Lamb chops: 450g. Additional Ingredients: Onion: 100g; Potato: 150g; Carrot: 100g; Eggplant: 300g. Seasonings: Barbecue seasoning powder: 4g; Allspice: 1 piece; Sichuan peppercorn: 4g; Star anise: 2 pieces; Bay leaf: 1 piece; Green onion: 20g; Ginger slices: 15g; Cumin: 2g; Salt: 5g; MSG: 1g; White wine: 15g; Black pepper sauce: 40g; Olive oil: 20g; Crushed black pepper: 1g. ...
Main Ingredients: White Radish: 500g. Seasonings: Salt: Appropriate amount; Matcha Powder: 5g; Fruit Jelly: Appropriate amount. Taste: Original; Cooking Method: Mix; Time: 20 minutes; Difficulty: Easy. Steps to Make Matcha Radish Salad Main Ingredients: White Radish; Seasonings: Salt, Matcha Powder, Fruit Jelly. Wash and cut the white radish into thick strips. Put it in a bowl, add an appropriate amount ...
Main Ingredients: Tender Tofu: Appropriate amount; Salted Egg Yolk: Appropriate amount. Auxiliary Ingredients: Scallions: Appropriate amount; Garlic: Appropriate amount. Seasonings: Tomato Sauce: Appropriate amount; Soy Sauce: Appropriate amount; Salt: Appropriate amount; Sugar: Appropriate amount; Cooking Oil: Appropriate amount. Flavor: Salty and Fresh; Cooking Method: Braising; Time: Ten Minutes; Difficulty: Ordinary. Detailed Steps for Cooking Egg Yolk Tofu Ingredients. Crush the ...
Main ingredients: Tapioca starch: (skin) (wheat starch) 20g; Fine sugar: (skin) 50g; Glutinous rice flour: (skin) 45g; Salad oil: (skin) 20g; Red amaranth: 1 bunch; Sticky rice flour: (skin) 35g. Auxiliary materials: Tapioca starch: (custard filling) 25g; Corn starch: (custard filling) 25g; Milk powder: (custard filling) 20g; Cake flour: (roasted glutinous rice flour) appropriate amount; Eggs: (custard filling) 2 (about ...
Main Ingredients: Celery leaves: as needed; Eggs: as needed. Additional Ingredients: Scallions: as needed; Ginger: as needed. Seasonings: Salt: as needed; Sesame oil: as needed. Taste: Light; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Steps to Cook Celery Leaf Egg Soup Choose tender celery leaves and wash them. Beat the eggs, chop the scallions and ginger, and set aside. ...
Main Ingredients: Fresh Shrimp: As needed. Additional Ingredients: Cucumber: As needed; Carrot: As needed; Steamed Bun: As needed. Seasonings: Salt: As needed; Sugar: As needed; Chicken Bouillon: As needed; Cooking Wine: As needed; Egg White: As needed; Starch: As needed; Chopped Scallion: As needed; Chopped Ginger: As needed. Taste: Salty and Fresh; Cooking Method: Stir Fry; Time: One Hour; Difficulty: ...
Main Ingredients: Pork Ribs: 500g; Fishy Smelling Herb (dried): 5g; Mung Beans: 80g. Additional Ingredients: Salt: to taste; Kelp: 25g; Dragon Tooth Lily: 20g. Taste: Original; Cooking Method: Stew; Time: Several Hours; Difficulty: Moderate. Steps for Cooking Fishy Smelling Herb, Kelp and Mung Bean Soup Soak the kelp and mung beans separately for about 3 hours, and soak the dragon ...
