Main Ingredients: Winter Melon: 300g; Shrimp Minced: 200g; Bean Sprouts: 20g. Additional Ingredients: Huadiao Wine: 10g; Cornstarch: 3g; Salt: to taste; Scallion: 10g; Peeled Ginger: 10g; White Pepper: 0.3g; Sugar: 0.5g; Sesame Oil: a few drops. Taste: Savory; Cooking Method: Boil; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Winter Melon Shrimp Minced Bean Sprout Soup Prepare Ingredients: Wash ...
Main Ingredients: Duck Blood: As needed. Additional Ingredients: Mung Bean Sprouts: As needed. Seasonings: Pixian Doubanjiang (Broad Bean Paste): 2 tbsp; Red Oil: 3 tbsp; Chili Powder: 1 tbsp; Sichuan Peppercorns: As needed; Dried Chilies: As needed; Minced Garlic: As needed; Garlic Sprouts: As needed; Salt: A pinch. Taste: Medium Spicy; Cooking Method: Boil; Time: 30 minutes; Difficulty: Moderate. Tempting ...
Main Ingredients: Half a duck: 1; Winter melon: 300g. Additional Ingredients: Green onion: 1 stalk; Ginger: 1 piece; Star anise: 1 piece; Cooking wine: 1 tablespoon; Salt: to taste; Cilantro: to taste. Taste: Light; Cooking Method: Stew; Cooking Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Winter Melon Duck Soup Ingredients. Cut the duck into pieces. Blanch the duck ...
Main Ingredients: Lamb: 300g; Small yellow croaker fish: 2; Tofu: 100g; Cherry tomatoes: 5; Choy sum: a small bunch. Additional Ingredients: Salad oil: as needed; Cooking wine: 1 spoon; Ginger slices: 5 pieces; Sichuan peppercorns: a little; Star anise: 2 pieces; Cinnamon: 1 piece; Red dates: 3 pieces; White radish: half; Salt: as needed. Taste: Salty and savory; Cooking Method: ...
Main Ingredients: Meatballs: as needed; Yam starch skin: as needed; Vegetarian sausage: as needed; Bamboo shoots: as needed. Seasonings: Chicken bouillon: as needed; Salt: as needed. Taste: Savory; Cooking Method: Casserole; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Yam Starch Skin Vegetarian Sausage Casserole Soak the yam starch skin in cold water for 5 hours in advance. ...
Main Ingredients: Yellow Croaker: As needed. Additional Ingredients: Oil: As needed; Salt: As needed; Five Spice Powder: As needed; Chicken Essence: As needed; Cooking Wine: As needed. Flavor: Original; Cooking Method: Pan-fried; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Crispy Yellow Croaker Clean the fish and marinate with salt, cooking wine, five spice powder, and chicken essence for ...
Main Ingredients: Lean meat: as needed. Additional Ingredients: Sugar: as needed; Starch: as needed; Egg white: as needed; Flour: as needed. Seasonings: Vinegar: as needed; Ketchup: as needed; Cooking wine: as needed. Flavor: Sweet and sour; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Iced Sweet and Sour Pork Cut the lean meat into thick pieces, ...
Main Ingredients: Lotus Root: 250g; Meat: 125g; Egg: 1. Additional Ingredients: Tomato Sauce: as needed; Sugar: 1 tbsp; Vinegar: 1 tbsp; Water Starch: as needed; Dry Starch: as needed; Oil: as needed. Flavor: Sweet and Sour; Cooking Method: Deep-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps to Cook Sweet and Sour Lotus Root Box Peel the lotus root. Cut the ...
Main Ingredients: Ground Pork: as needed; Chinese Yam: as needed; Pig Skin: as needed; Kelp Knots: as needed; Quail Eggs: as needed; Baby Bok Choy: as needed; Enoki Mushrooms: as needed; Bean Vermicelli: as needed; Firm Tofu: as needed. Seasonings: Cooking Wine: as needed; Salt: as needed; Ginger: as needed; Green Onion: as needed; Ground Pepper: as needed. Taste: Savory; ...
Main Ingredients: Pig’s Trotters: 500g. Additional Ingredients: Beer: 1 bottle; Rock Sugar: to taste; Spring Onion: to taste; Ginger Slices: 3 pieces; Cooking Wine: a little; Star Anise: 3 pieces; Bay Leaves: 3 pieces; Dried Chili: 3 pieces; Cinnamon Sticks: 2 pieces; Dark Soy Sauce: 2 tbsp; Light Soy Sauce: 2 tbsp; Salt: to taste; Chicken Bouillon: to taste. Flavor: ...
Main Ingredients: King Oyster Mushrooms: 1 stalk; Preserved Garlic: 10 cloves. Additional Ingredients: Preserved Garlic Vinegar: 15ML; Light Soy Sauce: 5ML; Sugar: 5 grams. Flavor: Original; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Healthier with Less Oil: Stir-Fried King Oyster Mushrooms with Preserved Garlic Cooking Steps Rinse and slice the king oyster mushrooms, place them in a pan, and ...
Main Ingredients: Beef Rolls: 150g. Additional Ingredients: Golden Needle Mushrooms: as needed. Seasonings: Flavor Enhancer: as needed; Pepper: a small spoon; White Wine: as needed. Taste: Savory; Cooking Method: Pan-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Golden Needle Beef Rolls Choose fresh beef rolls with a balanced ratio of meat and fat Rinse the golden needle mushrooms ...
Main Ingredients: Cooked Potatoes: 2. Additional Ingredients: Flour: 150g; Egg: 1; Cocktail Sausages: 6; Tomato: 1; Onion: 1/4. Seasonings: Black Pepper: to taste; Salt: to taste; Tomato Sauce: 2 tablespoons. Taste: Savory-sweet; Technique: Boil; Time: Half an hour; Difficulty: Moderate. Homemade Italian Potato Gnocchi Cooking Steps Prepare two cooked potatoes. I used baked potatoes, but steamed or boiled ones will ...
Main Ingredients: Pig’s Trotter: 1; Peanuts: 200g. Additional Ingredients: Fermented Bean Curd Braising Sauce: 1 pack. Taste: Savory; Cooking Method: Braising; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking Braised Pig’s Trotters with Fermented Bean Curd and Peanuts Soak the peanuts in water for a couple of hours in advance. Wash the pig’s trotter and cut it into pieces. ...
Main Ingredients: Pork trotters: 2; Spring onion: as needed; Dried red chili: as needed; Small green chili: as needed; Ginger: as needed; Garlic: as needed. Seasonings: Chopped pepper: 50g; Dark soy sauce: 10g; Light soy sauce: 10g; Cooking wine: 10g; Rock sugar: 20g; Sichuan peppercorn: a little; Bay leaf: a little; Star anise: a little. Flavor: Mildly spicy; Cooking method: ...
Main Ingredients: Ribs: 6-8 pieces. Additional Ingredients: Sauce: 1 1.5 tablespoons; Large white onion: 0.5; Garlic cloves: 3-4. Seasonings: Light soy sauce: 2 tablespoons; Dark soy sauce: 1/4 tablespoon; Ground pepper: 1/4 teaspoon; Brandy: 1 tablespoon; Sugar: 1/4 teaspoon; Ground Sichuan peppercorn: 1/4 teaspoon. Taste: Sour and salty; Cooking method: Baking; Time: Several hours; Difficulty: Advanced. Detailed Steps for Cooking ...
Main Ingredients: Purple Sweet Potato: 1; Potato: 1. Additional Ingredients: Salad Dressing: 2 tbsp; Chocolate Sauce: 2 tbsp. Flavor: Milky; Cooking Method: Steaming; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Two-color Ball Dumplings Wash the purple sweet potato and potato. Peel and steam the purple sweet potato and potato until cooked! Steam for about 20-30 minutes! Mash ...
Main Ingredients: Bean Sprouts: 500g; Sweet Potato Vermicelli: 100g. Additional Ingredients: Scallions: as needed; Ginger: as needed; Sunflower Oil: as needed. Seasonings: Salt: as needed; Oyster Sauce: as needed; Light Soy Sauce: as needed; Chicken Essence: as needed. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Easy. Shandong Cuisine – Golden Thread Silver Wire Cooking Steps Prepare ...
Main Ingredients: Rice: 50g; Chicken breast: 100g. Additional Ingredients: Dried tofu: 1 piece; Green onion: 5g; Water: as needed. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Sheng Gun Chicken Slice Congee Wash the peas and soak them in water for a while. Cut the dried tofu into small cubes. Wash the rice and ...
Main Ingredients: Salty chicken: as needed. Additional Ingredients: Cilantro: as needed; Scallions: as needed; Red chili: as needed; Thai chili: as needed; Ginger: as needed. Taste: Salty and savory; Cooking Method: Steaming; Time: Twenty minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Home Cooking@@Steamed Salty Chicken with Red Chili Ingredients: Salty chicken, cilantro, scallions, red chili, Thai chili, ginger Cut cilantro, ...
