Main Ingredients: Chinese cabbage: 1; Shiitake mushrooms: appropriate amount; Minced pork: appropriate amount. Seasonings: Scallions: appropriate amount; Ginger: appropriate amount; Salt: appropriate amount; Chicken essence: appropriate amount; Thirteen spices: appropriate amount; Soy sauce: appropriate amount; Oyster sauce: appropriate amount; Cooking oil: appropriate amount; Garlic: appropriate amount; Water starch: appropriate amount. Taste: Salty and fragrant; Cooking method: Steaming; Time: Half an ...
Main Ingredients: Chicken breast: 100g; Green pepper: 20g; Bell pepper: 20g; Carrot: 20g; Shiitake mushroom: 10g; Egg white: 1. Seasonings: Maggi seasoning sauce: 3ml; Chopped scallion: 2g; Chopped ginger: 2g; Chicken powder: 2g; Salt: 3g; Starch: appropriate amount; Cooking wine: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Colorful Stir-Fried ...
Main ingredients: Pork ribs: 300g; Marinade: 60g. Auxiliary materials: Water: 100g. Taste: Slightly spicy; Cooking method: Baked; Time: 45 minutes; Difficulty: Normal. Steps for cooking Sauce Spare Ribs Blanch the ribs in water and wash them. Mix 60g of marinade with 100g of water to make a sauce. Cut two slits on each rib to help them absorb the flavor ...
Main Ingredients: White Radish: 500g. Seasonings: Salt: Appropriate amount; Matcha Powder: 5g; Fruit Jelly: Appropriate amount. Taste: Original; Cooking Method: Mix; Time: 20 minutes; Difficulty: Easy. Steps to Make Matcha Radish Salad Main Ingredients: White Radish; Seasonings: Salt, Matcha Powder, Fruit Jelly. Wash and cut the white radish into thick strips. Put it in a bowl, add an appropriate amount ...
Main ingredients: Fresh lotus root: 300g; Purple cabbage: 50g. Auxiliary materials: Fruit jelly: appropriate amount; Osmanthus sauce: appropriate amount; White vinegar: appropriate amount; White sugar: appropriate amount. Taste: Sweet; Cooking method: Other; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Lotus Root Chips with Osmanthus and Fruit Jelly Prepare ingredients: fresh lotus root, purple cabbage, fruit jelly, osmanthus sauce, ...
Main Ingredients: Broccoli: 1 head; Soaked Wood Ear Mushrooms: 120g. Seasonings: Light Soy Sauce: 3 tbsp; Vinegar: 2/3 tbsp; Salt: 2/3 tsp; Chicken Bouillon Powder: 1/3 tsp; Sugar: 1/3 tsp; Water: 100ml. Taste: Light; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Wood Ear and Broccoli Soak the wood ear mushrooms in advance, blanch them, ...
Main Ingredients: Tofu skin: 1 piece; Spinach: as needed. Additional Ingredients: Minced garlic: a little; Oyster sauce: a little; Sugar: a little; Salt: a little; Soy sauce: a little; Sesame oil: a little. Taste: Savory; Cooking Method: Boil; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Tofu Skin Spinach Roll Wash the spinach and tofu skin. Bring water to ...
Main Ingredients: Fresh Shrimp: 300g. Additional Ingredients: Red Chili: a small section; Vermicelli: as needed; Scallion: as needed; Minced Garlic: as needed. Seasonings: Salt: 1/4 tsp; Cooking Wine: 1 tbsp; Soy Sauce: 1 tbsp. Flavor: Garlic; Technique: Seasoning; Cooking Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Steamed Vermicelli with Garlic Shrimp Clean the fresh shrimp and trim off ...
Main Ingredients: Flour: 300g; Eggs: 2; Zucchini: half; Milk: one packet. Additional Ingredients: Salt: a pinch; Salad oil: as needed. Flavor: Milky; Cooking Method: Pan-fry; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Egg and Vegetable Pancake Crack two eggs into a bowl. Add a pinch of salt and beat with an egg beater. Add flour, milk, and shredded ...
Main ingredients: Pig blood: 2 tablespoons; Water: 4 tablespoons; Salt: a little; Thirteen spices: a little; Cooking oil: 2 tablespoons. Auxiliary materials: Scallion: appropriate amount; Green onion: 1 stalk; Soy sauce: 1 tablespoon; Vinegar: 1 tablespoon; Sugar: half tablespoon; Chili oil: 1 tablespoon; Ginger: appropriate amount. Taste: Salty and fresh; Cooking method: Steaming; Time-consuming: 20 minutes; Difficulty: Simple. Steps to ...
Main Ingredients: Potatoes: 300g; Chives: 50g. Additional Ingredients: Pork Belly: 50g. Seasonings: Cooking Oil: as needed; Salt: as needed; MSG: as needed. Taste: Light; Cooking Method: Boil; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Making Potato and Chive Soup Wash the potatoes, boil them in water until cooked. Let the cooked potatoes cool, peel off the skin, then flatten ...
Main Ingredients: Hazelnuts: 100g; Scallops: 50g; Asparagus: 200g. Additional Ingredients: Egg white: 1. Seasonings: Salt: 3g; Cooking wine: to taste; Water starch: to taste. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Moderate. Step-by-Step Guide for Hazelnut Scallop Stir-Fried Asparagus Wash the asparagus, clean the scallops, and shell the hazelnuts. Peel and dice the asparagus, clean the scallop meat, ...
Main Ingredients: Shrimp: 8 pieces. Additional Ingredients: Japanese teriyaki sauce: as needed; Cooking wine: as needed. Taste: Savory; Cooking Method: Grilled; Time: One hour; Difficulty: Medium. Japanese Style Teriyaki Grilled Shrimp Cooking Steps Clean the shrimp. Marinate with cooking wine. Kikkoman Japanese teriyaki sauce. Pour the Japanese teriyaki sauce into a bowl. Skewer the shrimp with bamboo sticks. Evenly brush ...
Main Ingredients: Japanese Tofu: 3 packs; Crab sticks: 4 pieces; Shrimp: 6 pieces. Additional Ingredients: Green onion: as needed; Oil: as needed; Cornstarch: as needed; Cooking wine: as needed; Oyster sauce: as needed; Sweet sauce: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Crab Stick with Japanese Tofu Wash the crab sticks, ...
Main Ingredients: Dough: as needed; Vegetables: as needed; Tofu strips: as needed; Chives: as needed; Vermicelli: as needed. Additional Ingredients: Cooking oil: as needed. Flavor: Original; Cooking Method: Fried; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Fried Triangles Boil water and knead the dough similar to making dumplings. For vegetarian filling, add some stir-fried minced meat and ...
Main Ingredients: Beef: As needed. Additional Ingredients: Tomato: As needed; Carrot: As needed; Potato: As needed; Dried Shiitake Mushrooms: As needed. Seasonings: Green Onion: As needed; Ginger: As needed; Garlic: As needed; Star Anise: As needed; Cinnamon: As needed; Bay Leaf: As needed; Tomato Ketchup: As needed; Salt: As needed; Sugar: As needed; Cooking Wine: As needed; Oyster Sauce: As ...
Main Ingredients: Free-range eggs: 2; Low-gluten flour: 130g; Lard: 30g; Milk: 100g. Additional Ingredients: Baking powder: 7g. Seasoning: Granulated sugar: 70g. Flavor: Sweet; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Easy. Steps to Make Hong Kong-style Steamed Sponge Cake Prepare the ingredients. Beat the eggs at room temperature until well mixed. Add granulated sugar. Add room temperature milk and melted ...
Main Ingredients: Pig’s Trotters: 600g. Additional Ingredients: Soybeans: 100g. Seasonings: Green Onion: as needed; Cinnamon: as needed; Star Anise: as needed; Bay Leaf: as needed; Chili: as needed; Sugar: as needed; Soy Sauce: as needed; Cooking Wine: as needed; Salt: as needed; Ginger: as needed. Taste: Savory; Cooking Method: Braising; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking ...
Main Ingredients: Quail eggs: a few. Additional Ingredients: Nori seaweed: one sheet; sunflower seeds: as needed; pistachios: as needed; onion: one; kewpie mayonnaise: a few drops; cherries: a plate. Flavor: Other; Technique: Boil; Time: Ten minutes; Difficulty: Easy. 【Let’s Take on the Egg Challenge】Creative Egg Plating – Penguin Home Cooking Steps Use scissors to cut out three penguin silhouettes from ...
Main Ingredients: Butter: 120g; Low-gluten Flour: 140g; Powdered Sugar: 80g; Baking Powder: 2g; Whole Egg: 120g; Milk: 30ml; Vanilla Extract: 2 drops. Additional Ingredients: Whipped Cream: as needed; Marshmallows: as needed; Lollipops: as needed; Gummy Candies: as needed; Oreo Cookies: as needed. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Easy. Step-by-Step Guide to Making Flower Cupcakes Ingredients: 120g butter, ...
