Main Ingredients: Cat’s Ears: as needed. Additional Ingredients: Tomatoes; Eggs; Yardlong Beans; Shiitake Mushrooms; Chicken. Seasonings: Salt; Sugar. Taste: Light; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Moderate. ...
Main Ingredients: Cat Ear Noodles: 100g. Additional Ingredients: Spinach: appropriate amount; Tomato Sauce: appropriate amount; Onion: appropriate amount. Seasonings: Cooking Wine: 1; Soy Sauce: 1; Vinegar: 0.5; Soybean Paste: 1; Salt: appropriate amount; MSG: appropriate amount. Taste: savory; Cooking Method: stir-fry; Time: half an hour; Difficulty: ordinary. ...
Main Ingredients: Cat’s Ears: 4 liang. Additional Ingredients: Cucumber: as needed; Carrot: as needed; Shiitake Mushroom: as needed; Garlic Scapes: as needed; Shallot: as needed; Pork Belly: as needed; Green Onion: as needed; Garlic: as needed. Seasonings: Soy Sauce: as needed; Salt: as needed; Chicken Bouillon: as needed. Flavor: Original; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps ...
Main Ingredients: Pigeon: 1 whole. Additional Ingredients: American Ginseng: 1 piece; Cordyceps Flower: as needed; Dried Longan: as needed; Goji Berries: as needed; Red Dates: as needed; Ginger Slices: 4 pieces; Chinese Yam: as needed; Astragalus Root: as needed. Seasonings: Salt: as needed; MSG: as needed. Taste: Light; Cooking Method: Braising; Cooking Time: Several hours; Difficulty: Moderate. Detailed Steps for ...
Main Ingredients: Free-range chicken: 1. Additional Ingredients: Reishi mushrooms: as needed; American ginseng: as needed; goji berries: as needed; red dates: as needed; ginger slices: as needed. Seasonings: Salt: as needed; Chicken bouillon: as needed; Sugar: as needed; Shaoxing wine: as needed. Flavor: Original; Cooking Method: Stew; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Making Herbal Chicken After ...
Main Ingredients: Shrimp: 2 pounds (1 kg). Additional Ingredients: Lemon: as needed (thinly sliced); Red onion: as needed (thinly sliced). Seasonings: Bay leaves: 3 pieces; Black peppercorns: 5 pieces; Salt: 1 piece; Tomato sauce: 1/4 cup (50 ml); Apple cider vinegar: 1/4 cup (50 ml); Brown sugar: 1 tablespoon (15 ml); Mustard: 1 tablespoon (15 ml); Worcestershire sauce: 1 tablespoon ...
Main Ingredients: Half a Huxi chicken; 100g chestnuts. Auxiliary Ingredients: Ginger slices, garlic. Seasonings: Cooking wine, oyster sauce, light soy sauce, brown sugar. Taste: Light; Cooking Method: Braised; Time: 20 minutes; Difficulty: Ordinary. Steps for Cooking Chestnut Braised Chicken Wash the chicken and drain the blood. You can buy peeled chestnuts, it’s too tiring to peel them yourself. Heat the ...
Main ingredients: Pork feet: 1000g; Bean curd: 150g; Ginger: 15g. Additional ingredients: Blended oil: 30ml; Water: appropriate amount. Flavor: Fish-flavored; Cooking method: Braising; Time required: One hour; Difficulty: Moderate. Detailed Steps for Cooking Braised Pork Feet with Bean Curd Ingredients (Pork feet cleaned and chopped) Cut the bean curd into sections, rinse with water, and drain. (The bean curd should ...
Main Ingredients: Chicken Wings: 8 pieces; Coca-Cola: as needed; Small Onions: 2; Scallions: a small amount; Ginger: as needed; Garlic: as needed. Seasonings: Salt: a small amount; Brown Sugar: a small amount; Soy Sauce: as needed. Taste: Sweet and Salty; Cooking Method: Boil; Cooking Time: 20 minutes; Difficulty: Easy. Step-by-Step Instructions for Cooking Coca-Cola Chicken Wings Wash the chicken wings, ...
Main Ingredients: Pig trotters: 1/2; Eggs: 8; Sweetened Black Vinegar: 1 bottle. Additional Ingredients: Ginger: as needed; Brown Sugar: as needed; Cooking Wine: as needed; Salt: as needed. Taste: Sweet and Sour; Cooking Method: Stew; Cooking Time: Several hours; Difficulty: Moderate. Steps to Cook Pig Trotters with Ginger Boil water in a pot with ginger slices and cooking wine, blanch ...
Main Ingredients: 400g pork with skin. Additional Ingredients: Oil: as needed; Salt: as needed; Chicken bouillon: a little; Light soy sauce: half a bottle; Brown sugar: 40g; Caramel color: 1 bowl; Spices for braising: as shown in picture 2. Taste: slightly spicy; Cooking method: braised; Time: one hour; Difficulty: easy. Steps to Cook Braised Pork Clean the purchased pork and ...
Main Ingredients: Crocodile Meat: 500g. Additional Ingredients: Oil: a little; Salt: to taste; Chicken Bouillon: a little; Pepper: a little; Cinnamon: 1 piece; Bay Leaf: 3 leaves; Star Anise: 1 piece; Angelica Root: 20g; Wind Vine: 15g; Sesame Oil: a little; Brown Sugar: 20g. Taste: Salty and Fresh; Cooking Method: Braising; Time: Half an hour; Difficulty: Moderate. Detailed Steps for ...
Main Ingredients: 500g duck meat. Seasonings: Oil: a little; Salt: appropriate amount; Chicken essence: a little; Soy sauce: 30ml; Brown sugar: 25g; Ginger: 1 piece; Spring onion: 2 pieces; Star anise: 2 pieces; Cinnamon: 1 piece; Bay leaves: 3 pieces; Radix trichosanthis: 30g; Caulis asari: 10g; Licorice: 2g; Sichuan pepper: 4g; Fennel: 3g; Cloves: 2g; Red yeast rice: 3g; Dried ...
Main Ingredients: Chicken Feet: 500g; Chinese Angelica (Dang Gui): as needed; Red Dates: as needed; Goji Berries: as needed; Codonopsis (Dang Shen): as needed; Astragalus (Huang Qi): as needed. Additional Ingredients: Brown Sugar: as needed; Salt: as needed. Flavor: Original; Cooking Method: Boil; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Chinese Medicinal Chicken Feet Prepare and process ...
Main Ingredients: One pork trotter with elbow; 200g peanuts. Seasonings: 6 slices of ginger; 2 star anises; 2 cloves of garlic; 3 dried red peppers; 1 tablespoon of cooking wine; 2 tablespoons of light soy sauce; 1 tablespoon of dark soy sauce; 1/2 piece of yellow sugar; 1 piece of fermented bean curd; 1 tablespoon of fermented bean curd juice; ...
Main Ingredients: Pork Spare Ribs: 500g. Additional Ingredients: Vinegar: 3 tsp; Sichuan Peppercorns: 6 pieces; Cinnamon: 1 piece; Oyster Sauce: as needed; Star Anise: 1 piece; Salt: 1 tsp; Brown Sugar: 3 tsp; Scallion: 1 piece; White Wine: 1 tsp; Soy Sauce: as needed; Ginger: 4 slices. Taste: Sweet and Sour; Cooking Method: Braising; Time: Several hours; Difficulty: Moderate. Detailed ...
Main Ingredients: Pig trotters: about 6 pieces; Soybeans: 1 cup. Seasonings: Brown sugar: 2 tbsp; Star anise: 1 piece; Lee Kum Kee oyster sauce: 1 tbsp; Light soy sauce: 3 tbsp+; Dark soy sauce: 1/2 tbsp; Ground pepper: 1/3 tsp; Cooking wine: 1 tbsp; Honey: 1 tbsp. Taste: Savory; Cooking Method: Braising; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps ...
Main Ingredients: Goose: Half. Additional Ingredients: Oyster Sauce: 1 tablespoon; Ginger: 1 piece; Salt: 1 teaspoon; Dark Soy Sauce: 1 cup; Brown Sugar: 1 cup; Vinegar: 1 cup; Rice Wine: 1 cup; Light Soy Sauce: 1 cup. Taste: Sour and Salty; Cooking Method: Braising; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Five-Cup Goose Rinse the goose and pat ...
Main Ingredients: Chicken Leg: 1 piece. Additional Ingredients: Tea Leaves: 10g; Rice: as needed; Brown Sugar: as needed; Scallion: as needed; Ginger: as needed. Flavor: Other; Technique: Smoking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Homemade Tea-Smoked Chicken Legs After Autumn 1 fresh chicken leg, 10g tea leaves (I used Tieguanyin this time), rice as needed, brown sugar ...
Main Ingredients: Duck neck: as needed. Additional Ingredients: Ginger: as needed; Peanut oil: as needed; Sesame oil: as needed; Vinegar: as needed; Sugar: as needed; Salt: as needed. Taste: Sweet and sour; Cooking method: Braised; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Sweet and Sour Duck Neck Rinse the duck neck and drain the water in a ...
