Main Ingredients: Chicken Legs: As needed. Additional Ingredients: Salt: 3g; Eggs: 70g; Water: 150g; Yeast: 6g; Granulated Sugar: 40g; Salad Oil: 30g (Olive Oil); Milk Powder: 15g. Seasonings: Egg Liquid: As needed; Oatmeal: As needed. Taste: Salty and Fresh; Cooking Method: Braising; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Cooking Curry Chicken Legs 1. Mix the chicken legs that ...
Main Ingredients: Chicken Wings: As needed. Seasonings: Red Pepper Powder: As needed. Additional Ingredients: Ketchup: As needed; BBQ Sauce: As needed; Pizza Seasoning: As needed; Honey: As needed. Taste: Original; Cooking Method: Baked; Time: 30 minutes; Difficulty: Unknown. Detailed Steps for Making Copycat New Orleans Style Chicken Wings Wash and cut the chicken wings to make them more flavorful. Mix ...
Main Ingredients: Pork tenderloin: 200g. Auxiliary Materials: White pepper powder: 2g; Curry powder: 1 spoon; Meat tenderizer: 1 spoon. Seasonings: Salt: 2g; Sugar: 3g; Cooking oil: 1 spoon. Flavor: Curry; Cooking Method: Fried; Time: 30 minutes; Difficulty: Easy. Step-by-Step Guide to Make Easy Homemade Curry Pork Skewers Prepare a piece of pork tenderloin. Cut it into thin and large slices, ...
Main Ingredients: Pork Ribs: 350g; Green Onion: 1 stalk. Seasonings: Cooking Wine: 1 tbsp; Salt: 1/2 tsp; White Pepper Powder: appropriate amount; Spices: 1 tbsp; Meat Tenderizer: 2 tbsp; Honey: 1 tbsp; Roasted Sesame: appropriate amount; Barbecue Sauce: appropriate amount. Taste: Salty and Sweet; Cooking Method: Roasting; Time: 1 hour; Difficulty: Moderate. Detailed Steps for Green Onion Roasted Ribs Wash ...
Main Ingredients: Lean pork: appropriate amount. Auxiliary Ingredients: Ginger, scallion, and garlic: appropriate amount. Seasonings: Cooking wine: appropriate amount; Dark soy sauce: appropriate amount; Vinegar: appropriate amount; Tender meat powder: appropriate amount; Salt: appropriate amount. Taste: Salty and savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Ginger Pork Strips Cut the lean pork into strips, ...
Main ingredients: Beef: appropriate amount. Auxiliary materials: Green pepper: 1; Red pepper: 1; Ginger: a little; Garlic: a little. Seasonings: Oil: a little; Black pepper sauce: a little; Soy sauce: a little; Sugar: a little; Cornstarch: a little. Taste: savory; Cooking method: stir-fry; Time: ten minutes; Difficulty: easy. Detailed Steps for Stir-fried Black Pepper Beef with Green and Red Peppers ...
Main Ingredients: 1 red pepper, beef, half a yellow onion, half a green pepper, 1 slice of ginger. Additional Ingredients: 1 tablespoon cornstarch. Seasonings: 2 ml sesame oil, 2 ml soy sauce, 2 grams black pepper, 8 ml corn oil, 2 grams salt. Taste: Slightly spicy; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Normal. Steps for Stir-fried Beef with ...
Main Ingredients: Beef Strips: 200g; Green Pepper: 100g. Auxiliary Ingredients: Pickled Red Pepper: 2 tablespoons; Egg Liquid: 2. Seasonings: Ginger Slices: 1 tablespoon; Garlic Slices: 1 tablespoon; Salt: Appropriate amount; Vegetable Oil: 5 tablespoons. Taste: Sour and Spicy; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Normal. Detailed Steps for Cooking Green and Red Pepper Stir-Fried Beef Add salt to the ...
Main Ingredients: Fresh Shrimp: 300-400g. Auxiliary Ingredients: Onion: 1/2; Scallion: 4; Garlic: 3 cloves; Butter: 8g; Black Pepper Powder: Appropriate amount. Seasonings: Salt: Appropriate amount; Soy Sauce: Appropriate amount; Rice Wine: Appropriate amount; Sugar: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Ordinary. Detailed Steps for Cooking Pepper Shrimp 1: Clean the fresh shrimp, cut ...
Main Ingredients: Wild Matsutake Mushrooms: 500g. Additional Ingredients: Butter: Appropriate amount. Seasonings: Salt: A little; Chicken Essence: A little; Scallion: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Fried; Time: Half an hour; Difficulty: Advanced. Detailed Steps for Cooking Butter Fried Matsutake Mushrooms This is fresh wild Matsutake mushrooms that cost 178 yuan per kilogram. You can wash them, but ...
Main ingredients: Taba fish: 4. Seasonings: Sichuan peppercorn: appropriate amount; Pixian bean paste: 1 tablespoon; pepper powder: a little; cooking wine: a little; salt: a little; sugar: 2g; ginger slices: appropriate amount; scallion: appropriate amount; pickled pepper: 5g; Hangzhou pepper: 2; Bell pepper: 2; chicken broth cube: 1/4; cornstarch: a little; garlic: appropriate amount; ginger: appropriate amount; scallion: appropriate amount. ...
Main ingredients: Pork ribs: 5 pieces; Napa cabbage: 5 pieces; Vermicelli: a handful. Seasonings: Soy sauce: appropriate amount; Scallion: appropriate amount; Sichuan peppercorn: appropriate amount; Star anise: appropriate amount; Pepper: a little; Vinegar: a spoonful; Salt: appropriate amount; Chicken soup block: appropriate amount (or chicken powder); Dried shrimp: 5g; Ginger: appropriate amount; Cooking wine: appropriate amount. Taste: salty and fresh; ...
Main ingredients: Ground pork: appropriate amount; Winter melon: appropriate amount. Auxiliary materials: Cilantro: appropriate amount; Eggs: appropriate amount; Scallions: appropriate amount; Pepper: appropriate amount; Chicken powder: appropriate amount; Salt: appropriate amount; Cooking wine: appropriate amount; Soy sauce: appropriate amount; Ginger: appropriate amount. Taste: Light; Cooking method: Boiling; Time: 20 minutes; Difficulty: Easy. Winter Melon and Meatball Soup Detailed Cooking Steps ...
Main Ingredients: Winter Melon: 500g; Ground Pork: 150g. Seasonings: Chopped Coriander: Appropriate Amount; Scallion and Ginger Juice: Appropriate Amount; Salt: 10g; Monosodium Glutamate: 2g; Pepper Powder: 1g; Shaoxing Wine: 15g; Sesame Oil: 10g; Cornstarch: 10g; Water: 1000ml. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Home-style Dish “Winter Melon and Meatball Soup” ...
Main Ingredients: Beef: appropriate amount; Pork: appropriate amount; Winter Melon: appropriate amount. Seasonings: Five Spice Powder: appropriate amount; Salt: appropriate amount; Ginger: appropriate amount; Premium Soy Sauce: appropriate amount; Yellow Wine: appropriate amount; Pepper: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Donggua Boiled Beef Meatballs Chop the beef and ...
Main Ingredients: Winter Melon: Appropriate amount; Ground Pork: Appropriate amount. Auxiliary Ingredients: Cilantro: Appropriate amount; Eggs: Appropriate amount. Seasonings: Scallion and Ginger: Appropriate amount; Five Spice Powder: Appropriate amount; Soy Sauce: Appropriate amount; Salt: Appropriate amount; Chicken Bouillon: Appropriate amount; Sesame Oil: Appropriate amount; Cooking Wine: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Hour; Difficulty: Ordinary. ...
Main Ingredients: Flying Fish Roe: Appropriate amount; Tofu: Half a block; Chinese Chives: Appropriate amount. Seasonings: Soy Sauce: 1 tablespoon; Salt: Appropriate amount; Sugar: A little; Pepper: A little; Chicken Stock Cube: Half a cube. Taste: Salty and Fresh; Cooking Method: Braising; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Flying Fish Roe Braised Tofu Cut the tofu into small ...
Main Ingredients: Tofu: 1/2 block; Spicy cabbage: appropriate amount; Soybean sprouts: appropriate amount; Pork belly: appropriate amount. Seasonings: Chicken soup cube: 1/2; Salt: a little; Garlic: 1 clove; Scallion: appropriate amount. Taste: Other; Cooking Method: Boiling; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Spicy Cabbage and Tofu Stew in Stone Pot Heat the pot and add oil. Add ...
Main Ingredients: Wawa vegetable: appropriate amount. Auxiliary Ingredients: Preserved egg: appropriate amount; Ham: appropriate amount; Chicken soup cube: appropriate amount; Ginger shreds: appropriate amount. Taste: Salty and fresh; Cooking method: Boiling; Time: Ten minutes; Difficulty: Simple. Steps for Cooking Wawa Vegetable in Soup Heat the cooking oil and add ginger shreds. Then add preserved egg and stir-fry for a moment. ...
Main Ingredients: Preserved pork belly: appropriate amount; Bamboo shoots: appropriate amount; Tofu skin: appropriate amount. Seasonings: Ginger: appropriate amount; Chicken soup cube: appropriate amount. Taste: Salty and savory; Cooking method: Boiling; Time required: One hour; Difficulty: Simple. Detailed Steps for Cooking Simple Version of Preserved Pork with Bamboo Shoots Add ginger slices to the preserved pork belly. Bring to a ...
