Main Ingredients: Chicken Thighs: 4; Potatoes: 3. Additional Ingredients: Chicken Curry Powder: 1/2 bowl; Lemongrass: 2 stalks; Shallots: 3; Curry Leaves: 2 stalks; Galangal: 1 small piece; Water: 2 bowls; Sugar: 1 teaspoon; Salt: to taste; Vegetarian Seasoning: to taste. Flavor: Curry; Cooking Method: Boiling; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Curry Chicken Ingredients. Cut the ingredients. ...
Main Ingredients: Salmon: as needed. Additional Ingredients: Lemongrass: as needed; Lemon: as needed; Ginger: as needed. Taste: Other; Cooking Method: Roasting; Time: Ten Minutes; Difficulty: Unknown. Steps for Cooking Lemongrass Salmon Marinate the salmon with salt and black pepper for several hours. Slice the lemongrass, remove the stems from the mint, and dice the ginger. Squeeze the lemon juice. Put ...
Main ingredients: Mackerel: appropriate amount; Celery: appropriate amount. Auxiliary materials: Sour and spicy sauce: one packet; Garlic: appropriate amount; Scallion: appropriate amount; Ginger: appropriate amount; Lemongrass: appropriate amount; Bay leaves: appropriate amount; Star anise: appropriate amount; Cinnamon: appropriate amount. Flavor: Sour and Spicy; Cooking method: Boiling; Time required: Half an hour; Difficulty: Ordinary. Detailed steps for cooking Home-style dishes@@Appetizing~~Sour and ...
Main Ingredients: Chicken: appropriate amount; Potatoes: appropriate amount. Auxiliary Ingredients: Scallions: appropriate amount; Garlic: appropriate amount. Seasonings: Curry Spices: appropriate amount; Thick Coconut Milk: appropriate amount; Shredded Coconut: appropriate amount; Lemongrass: appropriate amount; Kaffir Lime Leaves: appropriate amount; Curry Powder: appropriate amount; Chili Paste: appropriate amount; Turmeric Powder: appropriate amount. Taste: Curry; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. ...
Main Ingredients: Salmon: 1 pound. Additional Ingredients: Lemongrass: as needed; Cilantro: as needed; Olive oil: as needed; Red chili pepper: as needed; Lemon: as needed. Seasonings: Fish sauce: as needed; Granulated sugar: as needed; Oyster sauce: as needed; Lemon juice: as needed. Flavor: Slightly spicy; Cooking method: Pan-fried; Time: 30 minutes; Difficulty: Easy. Thai-style Salmon Cooking Steps Wash the salmon ...
Ingredients: Green bell peppers: 10; Garlic cloves: 6; Shallots: 3; Ginger: 4cm square; Lemongrass: 2; Kaffir lime leaves: 2; Salad oil: 1-2 tablespoons; Black peppercorns: 1/2 teaspoon; Coriander seeds: 1 tablespoon; Fennel seeds: 1 teaspoon; Salt: 1 teaspoon; Cilantro: a handful; Chicken: 300g; Eggplant: appropriate amount; Green beans: appropriate amount; Coconut milk: 200ml; Fish sauce: 1 and 1/2 tablespoons; Sugar: ...
Main ingredients: Green beans: 200g; Chinese cabbage: 200g; Devil fish: 300g; Fresh shrimp: 300g; Lemongrass: 3 stalks; Shallots: 100g. Seasonings: Curry seasoning: 1 packet; Coconut milk: 100g; Salt: to taste; Seasonings: a little. Taste: Curry; Cooking method: Boiling; Time: Half an hour; Difficulty: Easy. Detailed steps for cooking Curry Seafood Prepare the ingredients, cut the green beans into sections, cut ...
Main Ingredients: 1 crab; 6 large prawns; various clams; some white mushrooms; some straw mushrooms; 1/3 lime; some coriander; some spring onions. Seasonings: 1 Tom Yum seasoning block; 100ml coconut milk; 10 kaffir lime leaves; 2 lemongrass stalks; 8 slices of galangal; some dried chili; 5ml fish sauce. Taste: sour and spicy; Cooking Method: boiling; Time: half an hour; Difficulty: ...
Main ingredients: Fujian oil noodles: 1000g; Laksa sauce: 100g; Shrimp: 200g; Tofu puffs: 200g; Coconut milk: 1 can. Auxiliary materials: Olive oil: appropriate amount; Bean sprouts: appropriate amount; Lemongrass: 1 stalk; Bird’s eye chili: 2; Salt: appropriate amount. Taste: slightly spicy; Cooking method: boiling; Time: 10 minutes; Difficulty: advanced. Laksa cooking steps Prepare the ingredients: (forgot to take a picture ...
Main Ingredients: Chicken wings: 12 pieces. Additional Ingredients: Galangal: appropriate amount; Lemongrass: 1 stalk; Kaffir lime: half; Lime leaves: 4 pieces; Tom Yum sauce: 1 tablespoon; Fish sauce: 1 teaspoon. Taste: Sour and Spicy; Cooking Method: Baked; Time: Half an hour; Difficulty: Normal. Tom Yum Chicken Wings Cooking Steps Prepare the ingredients. Wash the chicken wings and drain them. Cut ...
Main ingredients: Lamb ribs: 500g; White radish: 1. Additional ingredients: Ginger: appropriate amount; Lemongrass: 3 stalks; Bamboo cane: appropriate amount; Celery: appropriate amount; Chili: appropriate amount; Lemon peel: 1 piece; Salt: appropriate amount; Chicken powder: appropriate amount. Taste: Original; Cooking method: Braising; Time: Half an hour; Difficulty: Easy. Detailed steps for cooking Braised Lamb Ribs Ingredients. Blanch the lamb ribs ...
Main Ingredients: Fish wrapped in egg: appropriate amount. Auxiliary Ingredients: Mint: appropriate amount; Baby bok choy: appropriate amount; Enoki mushroom: appropriate amount; Carrot: appropriate amount. Seasonings: Sour and spicy sauce: appropriate amount; Lemongrass: appropriate amount; Basil: appropriate amount; Ginger: appropriate amount. Taste: Sour and spicy; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Unknown. Detailed Steps for Cooking Sour and Spicy ...
Main Ingredients: Pork: appropriate amount. Auxiliary Materials: Shallots: appropriate amount; Red Chili: appropriate amount; Onion: appropriate amount; Garlic: appropriate amount; Lemongrass: appropriate amount; Shrimp Paste: appropriate amount; Cornstarch: appropriate amount; Oil: appropriate amount. Seasonings: Sugar Water: appropriate amount. Taste: Slightly Spicy; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Cooking Nyonya Shrimp Paste Pork Ingredients: Pork, Shallots, ...
Main Ingredients: Beef Brisket: appropriate amount; Potatoes: appropriate amount. Auxiliary Ingredients: Onion: appropriate amount. Seasonings: Curry Blocks: appropriate amount; Chili Powder: appropriate amount. Taste: Mildly Spicy; Cooking Method: Braising; Time: 20 minutes; Difficulty: Easy. ...
Main Ingredients: Chicken Thighs: 2; Lemongrass: 2 stalks; Sliced Yellow Ginger: 2 tablespoons. Additional Ingredients: Soy Milk: 1 tablespoon; Sugar: – teaspoon; MSG: 1/2 teaspoon; Cooking Oil: appropriate amount; Sliced Shallots: – tablespoon. Taste: Other; Cooking Method: Braising; Time: Half an hour; Difficulty: Normal. Detailed Steps for Cooking Yellow Ginger Lemongrass Braised Chicken Thighs Ingredients Heat the oil and fry ...
Main Ingredients: Glutinous Rice: Appropriate amount; Pork Ribs: Appropriate amount. Auxiliary Materials: Corn: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Glutinous Rice Pork Ribs Soak the glutinous rice overnight. Cut the pork ribs into chunks. Drain the soaked glutinous rice and put it in a tray to steam ...
Main Ingredients: Pork ribs: appropriate amount. Auxiliary Ingredients: Crushed peanuts: appropriate amount; Small chili peppers: appropriate amount; Ginger shreds: appropriate amount; Garlic shreds: appropriate amount. Flavor: Spicy; Cooking Method: Braising; Time: Half an hour; Difficulty: Normal. Detailed Steps for Cooking Hand-Torn Spicy Pork Ribs First, chop the pork ribs into pieces about six centimeters long and soak them in water ...
Main ingredients: Pork ribs: 2 pieces. Auxiliary materials: Sichuan peppercorns: appropriate amount; Ginger slices: appropriate amount; Sesame seeds: appropriate amount. Seasonings: Salt: appropriate amount; Cooking wine: appropriate amount; Soy sauce: appropriate amount; Vinegar: appropriate amount; Granulated sugar: appropriate amount; Chicken essence: appropriate amount. Taste: Sweet and sour; Cooking method: Braising; Time: Half an hour; Difficulty: Easy. Detailed Steps for Non-Fried ...
Main Ingredients: Pork Ribs: 500g. Additional Ingredients: Granulated Sugar: 250g; Balsamic Vinegar: 100g; Fresh Soy Sauce: 20g; Ginger Slices: 10g; Scallions: 20g; Fresh Broth: 1000g; Roasted White Sesame Seeds: 10g; Aged Vinegar: 20g (for finishing). Flavor: Sweet and Sour; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Sweet and Sour Pork Ribs Cut the pork ribs ...
Main Ingredients: 1 pound pork ribs. Additional Ingredients: 1 tablespoon yellow wine; 2 tablespoons rice vinegar; 3 tablespoons white sugar; 4 tablespoons soy sauce; 1/2 head of garlic; appropriate amount of white sesame seeds; 5 tablespoons water. Flavor: savory; Cooking Method: stir-fry; Time: one hour; Difficulty: moderate. Step-by-Step High-Rising Pork Ribs Cooking Steps Prepare one pound of beautiful pork ribs, ...
