Main Ingredients: Pork Ribs: 500g; Scallion: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount; Cinnamon: appropriate amount; Dried Orange Peel: appropriate amount; Salad Oil: appropriate amount; Rock Sugar: appropriate amount. Auxiliary Materials: Cooking Wine: appropriate amount; Rice Vinegar: appropriate amount; Dark Soy Sauce: appropriate amount; Cornstarch: appropriate amount; Sichuan Pepper Powder: appropriate amount; Water: appropriate amount; Salt: appropriate amount; Rock ...
Main Ingredients: Squid: 1. Auxiliary Ingredients: Celery: appropriate amount; peanuts: appropriate amount. Seasonings: Sichuan peppercorns: appropriate amount; dried chili peppers: appropriate amount; scallions: appropriate amount; chili powder: appropriate amount; light soy sauce: appropriate amount; dark soy sauce: appropriate amount; cooking wine: appropriate amount; rice vinegar: appropriate amount; chicken essence: appropriate amount; oil: appropriate amount; sugar: appropriate amount; sesame oil: appropriate ...
Main Ingredients: Pork Belly: 1 piece; Cabbage: 1. Seasonings: Soy Sauce: Appropriate amount; Vinegar: Appropriate amount; Salt: Appropriate amount; Dried Chili: Appropriate amount; Sichuan Peppercorn: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Hand-Torn Cabbage Boil the pork belly in cold water with a few Sichuan peppercorns and ginger slices for ...
Main Ingredients: Pork: 500g; Mushrooms: a handful; Cornstarch: appropriate amount; Flour: appropriate amount; Ginger: appropriate amount; Scallions: appropriate amount. Seasonings: Salt: appropriate amount; Soy sauce: appropriate amount; Rice wine: appropriate amount; Homemade shrimp-flavored monosodium glutamate: appropriate amount. Taste: Salty and savory; Cooking method: Boiling; Time required: Several hours; Difficulty: Moderate. Detailed Steps for Making Homemade Mushroom Meatballs Soak the mushrooms ...
Main ingredients: Sweet corn kernels: 400g; Flour: 30g. Auxiliary materials: Corn starch: 50g; Granulated sugar: appropriate amount. Taste: Sweet; Cooking method: Pan-fried; Time: 20 minutes; Difficulty: Easy. Corn Cake Cooking Steps Prepare ingredients: corn kernels, corn starch, and flour. Rinse the corn kernels with water and drain. Add corn starch and flour to the corn kernels. Mix the corn kernels, ...
Main Ingredients: Rice: 1 bowl; Corn: appropriate amount; Green peas: appropriate amount; Bacon: 1 slice; Onion: appropriate amount. Auxiliary Ingredients: Egg: 1; Seaweed: 1 sheet; Carrot: appropriate amount. Seasoning: Ketchup: appropriate amount. Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Steps for cooking Nose Hole Egg Fried Rice Dice the onion and bacon. Dice the onion ...
Main Ingredients: Pig stomach tip: 1; Salted egg yolk: 6. Additional Ingredients: Brine: appropriate amount; Water: appropriate amount; Toothpicks: appropriate amount. Taste: Salty and fresh; Cooking Method: Braised; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Impressive Dish for Banquets: Stuffed Pig Stomach with Salted Egg Yolk Prepare 6 salted egg yolks. Wash and clean the pig stomach, and ...
Main Ingredients: Pork tails: appropriate amount; Soybeans: appropriate amount; Peanuts: appropriate amount. Seasonings: Garlic: appropriate amount; Ginger: appropriate amount; Star anise: appropriate amount; Fennel: appropriate amount; Dried chili: appropriate amount; Oil: appropriate amount; Water: appropriate amount; Scallion: appropriate amount. Sauce: Marinade: appropriate amount; Oyster sauce: appropriate amount; Soy sauce: appropriate amount; Dark soy sauce: appropriate amount; Cooking wine: appropriate amount; ...
Main Ingredients: Duck Wings: 300g. Seasonings: Braising Sauce: Appropriate amount; Dark Soy Sauce: 1 tsp; Cooking Wine: Appropriate amount. Additional Ingredients: Ginger: 3 slices; Scallions: 2 stalks; Red Dates: 2 pieces; Cinnamon: A small piece; Star Anise: 2 pieces; Dried Red Chili: 2 pieces; Goji Berries: About 10 pieces; Fennel Seeds: A little bit; Cloves: 3 pieces; Bay Leaves: 3 ...
Main Ingredients: 600g pork belly with skin. Seasonings: 3 tablespoons of braising sauce; 2 teaspoons of chili sauce (optional); 1 small piece of ginger; 3 green onions; 1 head of garlic (whole). Taste: Salty and savory; Cooking method: Steaming; Time: 1 hour; Difficulty: Easy. Steps to Cook Braised Pork Belly Wash the ginger, green onions, and pork belly. Cut the ...
Main Ingredients: Fresh onions: 2. Auxiliary Ingredients: Ginger: a little; Bean powder: a little. Seasonings: Vinegar: appropriate amount; Sugar: appropriate amount; Soy sauce: appropriate amount; Salt: appropriate amount; Monosodium glutamate: appropriate amount. Taste: Sweet and sour; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Simple. ...
Main Ingredients: Pork tenderloin: 250g. Auxiliary Ingredients: Breadcrumbs: appropriate amount; Eggs: appropriate amount; Soybean flour: appropriate amount; Spicy sauce: appropriate amount. Seasonings: Cooking wine: appropriate amount; Pepper: appropriate amount; Dark soy sauce: appropriate amount; Oyster sauce: appropriate amount. Taste: Slightly spicy; Cooking Method: Fried; Time: Several hours; Difficulty: Advanced. ...
Main Ingredients: Sliced Codonopsis Root: 100g; Sliced Red Ginseng: 100g; Sliced Codonopsis Pilosula: 100g; Sliced Astragalus Root: 100g; Sliced Chinese Angelica: 100g; 4-5 Red Dates; Coix Seed: 20g; Lotus Seeds: 20g; Goji Berries: 10g. Auxiliary Ingredients: Pork Belly: 100g; Pig’s Trotters: 600g; Free-range Chicken Meat: 500g. Seasonings: Ground Pork: 200g; Egg White: 1; Soybean Powder: Appropriate Amount; Salt: Appropriate Amount. ...
Main Ingredients: Belt Fish: 700g; Pointed Pepper: 8; Red Bell Pepper: 1/2. Seasonings: Ginger: 1/2 piece; Garlic: 8 cloves; Bean Powder: 3 tablespoons; Salt: 1 teaspoon; Cooking Wine: 2 tablespoons; Pepper: 1/2 teaspoon; Soy Sauce: 4 tablespoons; Sugar: 2 tablespoons; Cooking Oil: appropriate amount. Taste: Salty and Sweet; Cooking Method: Pan-fried; Time: 20 minutes; Difficulty: Unknown. Detailed Steps for Cooking ...
Main Ingredients: Turkey leg: 300g. Additional Ingredients: Oil: as needed; Soybean flour: as needed; Garlic: as needed; Salt: as needed; Green and red chili peppers: as needed. Taste: Mildly spicy; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Easy. ...
Main Ingredients: Grass Carp: 1500g. Auxiliary Ingredients: Pickled Cabbage: Appropriate amount; Scallion: Appropriate amount; Garlic: Appropriate amount; Green and Red Chili: Appropriate amount; Pepper: Appropriate amount; Thirteen Spices: Appropriate amount; Various Seasonal Vegetables: Appropriate amount; Lard: Appropriate amount; Salt: Appropriate amount; Ginger: Appropriate amount; Bean Flour: Appropriate amount; Egg White: Appropriate amount. Taste: Sour and Spicy; Cooking Method: Boiling; Time: ...
Main Ingredients: 150g lean pork leg meat; 1 tsp pepper; oyster sauce; 5 green chili peppers. Auxiliary Ingredients: 250g shiitake mushrooms; 3 tsp cooking wine; appropriate amount of bean flour; 1 small spicy pepper. Taste: Salty and fresh; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Normal. Steps for Stir-fried Pork and Mushroom with Oil Coating Take a lump of lean ...
Main ingredients: Fresh chicken leg meat: 300g; Monosodium glutamate: 1 teaspoon; Soybean powder: 1 teaspoon; Red pepper: half; Ginger: 50g; Salt: 1 teaspoon; Old ginger: 10g. Auxiliary materials: Pepper powder: 2 teaspoons; Soy sauce: 2 teaspoons; Yellow pepper: half; Green pepper: 1; Scallion: 6; Sesame oil: 2 teaspoons; Chinese cabbage: 200g. Taste: Salty and fresh; Cooking method: Other; Time-consuming: 45 ...
Main Ingredients: Tender Tofu: 6 pieces; Pork Belly: Appropriate amount. Auxiliary Ingredients: Shiitake Mushroom: 5; Scallion: 2; Ginger: Appropriate amount; Soy Sauce: Appropriate amount; Bean Powder: Appropriate amount; Oil: Appropriate amount; Salt: Appropriate amount; Chicken Essence: Appropriate amount. Taste: Sweet and Sour; Cooking Method: Fried; Time: Half an hour; Difficulty: Ordinary. Steps for Cooking Stuffed Tofu Rinse the tofu with ...
Main Ingredients: Eggplant: 1; Minced Pork: 50g. Additional Ingredients: Rapeseed Oil: 2 teaspoons; Soybean Paste: 2 teaspoons; Bean Powder: 1 teaspoon; Sesame Oil: 0.5 teaspoon; Salt: 0.5 teaspoon; Garlic: 1 head; Ginger: 10g; Scallions: 4; Small Red Chili Pepper: 1. Flavor: Savory; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Steps for Cooking Sautéed Eggplant with Soybean Paste Wash the ...
