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Main Ingredients: Yellow Croaker: 500g. Additional Ingredients: Oil: as needed; Salt: as needed; Soy Sauce: as needed; Vinegar: as needed; Sugar: as needed; Cooking Wine: as needed; Green Onion: as needed; Garlic: as needed; Star Anise: as needed; Egg: 1; Red Chili Pepper: 4; Ginger: as needed. Taste: Salty and Fresh; Cooking Method: Other; Time: Half an Hour; Difficulty: Moderate. ...

Main Ingredients: Eggs: 2; Okra: as needed. Additional Ingredients: Sesame Oil: as needed; Salt: as needed; Warm Water: as needed. Flavor: Light; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Steamed Eggs with Okra Prepare eggs and okra. Crack eggs into a bowl. Add warm water and beat until smooth. Skim off the foam, this step ...

Main Ingredients: Sea Bass: 1. Additional Ingredients: Corn Oil: Appropriate amount; Barbecue Sauce: Appropriate amount; Spicy Sauce: Appropriate amount. Flavor: Spicy; Cooking Method: Grilling; Time: Half an hour; Difficulty: Easy. Detailed Steps for Quickly Grilling Sea Bass with an Electric Skillet Get one sea bass and have the seller clean it. Use kitchen scissors to cut open the fish mouth. ...

Main Ingredients: Fresh Shrimp: as needed. Additional Ingredients: Starch: as needed; White Pepper: a little; Egg White: as needed; Salt: as needed; Lettuce: as needed. Flavor: Original; Technique: Boil; Time: Ten minutes; Difficulty: Easy. Detailed Steps to Make Chewy Shrimp Cake Remove the heads and shells from the shrimp, slice them sideways, and devein. Peel and devein the shrimp. Dice ...

Main Ingredients: Chicken Breast: 1 piece; Salt: 1/2 teaspoon; Cooking Wine: 1 tablespoon; Egg: 1; Starch: 3 tablespoons; Granulated Sugar: 3 tablespoons; White Vinegar: 1 tablespoon; Tomato Sauce: 4 tablespoons; Water: 2 tablespoons. Auxiliary Ingredients: White Sesame: Appropriate amount. Taste: Sour and Sweet; Cooking Method: Fried; Time: 20 minutes; Difficulty: Ordinary. Sweet and Sour Chicken Breast, Versatile Sweet and Sour ...

Main Ingredients: Pork tenderloin: as needed; Celery: as needed; Green bean vermicelli: as needed; Small green chili pepper: 1. Seasonings: Light soy sauce: as needed; Dark soy sauce: as needed; Egg white: as needed; Corn oil: as needed; Ginger and scallion: as needed; Sichuan peppercorns: 10 pieces; Salt: as needed; Rice vinegar: as needed; Sesame oil: as needed; Sesame paste: ...

Main Ingredients: Bitter Melon: half; Eggs: 2; Red Chili Peppers: 2. Additional Ingredients: Vegetable Oil: 10g; Salt: 3g; Cooking Wine: 1 spoon. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Advanced. Detailed Steps for Cooking Bitter Melon Stir-fried with Eggs Fragrant and delicious. Ingredients prepared. Cut the bitter melon in half, remove the seeds, and scrape off ...

Main Ingredients: Soybeans: appropriate amount; Salted vegetables: appropriate amount; Scallions: two. Auxiliary Ingredients: Dried shrimp: a handful; Small salted fish: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Salted Vegetable Stir-Fried Soybeans Wash the soybeans with clean water and soak them in advance. Soak overnight until the soybeans are large ...

Main Ingredients: Pork Skin: 200g; Red Chili Peppers: 5. Additional Ingredients: Vegetable Oil: 5g; Salt: 3g; Light Soy Sauce: 1 tbsp; Dark Soy Sauce: as needed; Sichuan Peppercorns: 1g; Ginger: 3 slices; Cooking Wine: 1 tbsp; Garlic: 5 cloves. Taste: Medium Spicy; Cooking Method: Stir-Fry; Time: 45 minutes; Difficulty: Advanced. Detailed Steps for Making Spicy Stir-Fried Pork Skin (Tips for ...

Main Ingredients: Chinese Kale: As needed. Additional Ingredients: Salt: A little; Black Sesame Seeds: A little. Taste: Original; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Stir-Fried Chinese Kale Wash the Chinese Kale and pat dry. Heat oil in a hot pan. Add the Chinese Kale and stir-fry. Continue stir-frying until the Chinese Kale softens, then add ...

Main Ingredients: Crucian Carp: for two servings; Salted Duck: for two servings. Additional Ingredients: Vegetables: as needed; Bean Sprouts: as needed; Fish Balls: as needed; Winter Melon: as needed. Seasonings: Ginger: as needed; Garlic: as needed; Salad Oil: as needed. Taste: Salty and Fresh; Cooking Method: Simmering; Cooking Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Salted Duck and ...

Main Ingredients: Carp fish head: as needed. Additional Ingredients: Potatoes: as needed; Carrots: as needed; Beer: as needed; Starch: as needed. Seasonings: Chicken bouillon: as needed; Salt: as needed; Garlic: as needed; Pixian Doubanjiang (broad bean chili paste): as needed; Sichuan peppercorns: as needed; Dried red chilies: as needed. Flavor: Spicy; Cooking Method: Boiling; Cooking Time: One hour; Difficulty: Advanced. ...

Main Ingredients: Fish head: 1. Additional Ingredients: Oil: 2 tablespoons; Pixian Doubanjiang (broad bean paste): 20g; Salt: 8g; Sugar: 2g; MSG: 2g; Scallion, ginger, garlic: as needed; Cooking wine: 1 tablespoon; Light soy sauce: 1 tablespoon. Taste: Medium spicy; Cooking method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Boiled Fish Head Remove the gills, teeth, and gill ...

Main ingredients: Fat fish head: 750g; green chili pepper: 200g; red chili pepper: 20g; coriander: 2 pieces; scallion: 1 piece; garlic: 8 cloves; ginger: 6 pieces. Auxiliary materials: Vegetable oil: 20g; salt: 8g; balsamic vinegar: 1 tablespoon. Taste: super spicy; cooking method: boiled; time-consuming: half an hour; difficulty: advanced. Detailed Steps for Cooking Boiled Fat Fish Head Mouth-watering Ingredients are ...

Main Ingredients: Fish head: as needed; Tofu: as needed; White radish: as needed. Seasonings: Ginger: as needed; Cilantro: as needed. Seasonings: Salt: as needed; Tea oil: as needed; MSG: as needed. Taste: Medium spicy; Technique: Skillful; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Home-style Boiled Fish Head Remove the gills and black membrane inside the fish head, ...

Main Ingredients: Silken Tofu: 300g; Chinese Cabbage: 400g; Fish Head: 650g. Additional Ingredients: Ginger: 1 piece; Chili Powder: 50g; Sichuan Peppercorns: 30 pieces; Doubanjiang (Chili Bean Paste): 100g; White Pepper Powder: 1 tbsp; Soaked Wild Peppers: 10 pieces; Scallion: 1 stalk; Olive Oil: 150g; Dark Soy Sauce: 1/2 tbsp; Soy Sauce: 2 tbsp; Salt: to taste; Sugar: 1 tbsp. Taste: ...

Main Ingredients: Green beans: 50g; Pork tenderloin: 20g; Fermented black beans: 1 tablespoon. Additional Ingredients: Garlic: 2 cloves; Vegetable oil: 1 tablespoon; Salt: a pinch; Light soy sauce: a dash. Flavor: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Step-by-Step Guide for Sautéed Green Beans with Diced Pork Wash the green beans, remove the ends, and dice. Mince the ...

Main Ingredients: Green beans: as needed; Pork slices: as needed. Seasonings: Corn oil: 8 ml; Salt: a little. Taste: Light; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Moderate. Detailed Steps for Cooking Stir-Fried Pork with Green Beans Cut the green beans into sections and set aside. Cut the pork slices and set aside. Heat the oil in a wok until ...

Main Ingredients: Carrot: 1 piece. Additional Ingredients: Green Chili: as needed; Spring Onion: as needed. Seasonings: Sesame Oil: as needed; Rice Vinegar: 2 tbsp; Salt: a pinch; Sugar: 1 tbsp; Cooking Wine: a splash. Taste: Savory; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Stir-Fried Carrot Strips Main Ingredients Seasonings Julienne the carrots and green chili, ...

Main Ingredients: Bean Curd: appropriate amount; Black Fungus: appropriate amount; Green Chili Pepper: appropriate amount; Carrot: appropriate amount. Seasonings: Green Onion: appropriate amount; Garlic: appropriate amount; Cooking Oil: appropriate amount; Salt: appropriate amount; Oyster Sauce: appropriate amount; Starch: appropriate amount. Flavor: Original; Difficulty: Unknown. Stir-Fried Bean Curd and Black Fungus – Detailed Cooking Steps Soak the bean curd and black ...