Main Ingredients: Pork Ribs: appropriate amount; Shrimp: appropriate amount. Additional Ingredients: Ginger: appropriate amount; Sand Ginger: appropriate amount. Seasonings: Peanut Oil: appropriate amount; Light Soy Sauce: appropriate amount; Oyster Sauce: appropriate amount; Dark Soy Sauce: appropriate amount. Flavor: Original; Cooking Method: Braising; Cooking Time: Several Hours; Difficulty: Easy. Detailed Steps for Cooking Braised Pork Ribs with Shrimp Cut the pork ...
Main Ingredients: Beef Steak: 300g; Eggs: 4; French Fries: 300g; Ground Beef: 150g; Tomato: 1; Onion: 1; Cucumber: 1/2; Potato: 1/2; Corn Kernels: as needed; Sweet Corn: 1 ear. Additional Ingredients: Italian Tomato Basil Sauce: as needed; Salt: as needed; Mayonnaise: as needed; Sweet Sauce: as needed; Thousand Island Dressing: as needed; Black Pepper: as needed. Taste: Savory; Technique: Seasoning; ...
Main Ingredients: Green beans: 80g; Mushrooms: 100g; Ham sausage: 1 piece; Garlic: 1 clove. Additional Ingredients: Salt: to taste. Taste: Light; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Green Bean and Mushroom Stir-Fry Prepare ingredients as shown in the picture. Boil the green beans for 5-8 minutes, then drain and set aside. Cut the mushrooms ...
Main Ingredients: Potatoes: 3; Eggplants: 3; Green Peppers: 3. Additional Ingredients: Garlic: 4 cloves; Green Onions: 50g. Seasonings: Cooking Oil: 750ML (use 200ML); Salt: 3g; Black Pepper: to taste; Dark Soy Sauce: to taste. Taste: Salty and Fresh; Cooking Method: Stir-fry; Cooking Time: Half an hour; Difficulty: Moderate. Family Style Three Fresh Cooking Steps Cut the green peppers into diamond-shaped ...
Main Ingredients: 500g pork belly. Additional Ingredients: 100g dried vegetables; appropriate amount of scallions and ginger; 100ml peanut oil. Seasonings: Tomato sauce; salt; cooking wine; a little bit of Sichuan peppercorns and star anise; a small amount of cinnamon. Taste: Sour and salty; Cooking Method: Braising; Cooking Time: One hour; Difficulty: Moderate. ...
Main Ingredients: Glutinous rice: appropriate amount; Pork belly: appropriate amount; Sesame filling: appropriate amount. Additional Ingredients: Brown sugar: appropriate amount; Lard: appropriate amount; White sugar: appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Sweet Glutinous Rice with Pork Belly Place a layer of plastic wrap on a round bottom bowl and pour ...
Main Ingredients: Pork (lean): 300g; Shiitake Mushrooms: 100g; Spring Onions: 50g; Coating Flour: 50g. Additional Ingredients: Peanut Oil: 5ml; Soy Sauce: 1ml; Salt: 4g; Ginger: 1g. Flavor: Spring Onion; Cooking Method: Deep-fry; Time: Twenty minutes; Difficulty: Advanced. Detailed Steps to Cook Crispy Meatballs Chop the pork, mix with shiitake mushrooms, spring onions, soy sauce, oil, salt, and ginger, then add ...
Main Ingredients: Pork tenderloin: 300g; Egg: 1; Cornstarch: 3 tbsp; Bread crumbs: as needed; Minced ginger: as needed; Garlic cloves: as needed; Chopped scallions: as needed; Diced onions: as needed. Seasonings: Salt: as needed; Cooking wine: as needed; Soy sauce: as needed; Pepper: as needed; Chili powder: as needed; Cumin powder: as needed. Taste: Savory; Cooking Method: Fried; Time: Ten ...
Main Ingredients: Chicken thighs: 8 pieces; Mango: 1. Additional Ingredients: Lee Kum Kee Chicken Marinade: 30g; Ginger: 2 slices; Garlic: 10 cloves. Taste: Savory; Cooking Method: Braising; Cooking Time: Several hours; Difficulty: Moderate. Step-by-Step Guide to Cooking Braised Mango Chicken Thighs Cut the mango into chunks, slice the ginger, and crush the garlic. Rinse the chicken thighs, make a few ...
Main Ingredients: Pork: 250g; Long Eggplant: 1; Shiitake Mushrooms: 8 pieces. Seasonings: Salt: 1/2 tsp; Oyster Sauce: 1 tsp; Cooking Wine: 2 tsp; Soy Sauce: 1 tsp; Sugar: 1 tsp; Ginger: 2 slices; Green Onions: 3 stalks; Garlic: 5 cloves; Cornstarch: 4 tsp; Chicken Bouillon: 1/2 tsp; Tomato: 1; Sesame Oil: a few drops. Taste: Savory; Cooking Method: Steaming; Time: ...
Main Ingredients: Tofu: as needed. Additional Ingredients: Minced Meat: as needed; Green Garlic: as needed; Scallions: as needed; Ginger Strips: as needed. Seasonings: Pixian Doubanjiang (Chili Bean Paste): as needed; Cooking Oil: as needed; White Pepper Powder: as needed; White Sugar: as needed. Taste: Mildly Spicy; Cooking Method: Stir-fry; Cooking Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Minced ...
Main Ingredients: Green Peppers: a handful; Minced Pork: as needed. Additional Ingredients: Ginger: a little; Garlic: a little. Seasonings: Peanut Oil: as needed; Salt: as needed; Dark Soy Sauce: a little; Light Soy Sauce: as needed; Five Spice Powder: a little; Thirteen Spices: a little; Chicken Bouillon: a little; Cooking Wine: a little; Fragrant Sauce: one spoon. Taste: Extra Spicy; ...
Main Ingredients: Live Fish: 1. Additional Ingredients: Steamed Fish Soy Sauce: as needed; Scallions: as needed; Ginger: as needed; Red Chili: as needed; Oil: as needed; Cilantro: optional (for garnish). Taste: Light; Cooking Method: Steaming; Time: Half an hour; Difficulty: Easy. 【Guangdong】Detailed Steps for Cooking Steamed Fish Cantonese Style Clean the live fish when you bring it home. Usually, the ...
Main Ingredients: Eggs: 2; Green onions: as needed. Seasonings: Oil: as needed; Salt: as needed; Cooking wine: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Scrambled Eggs with Green Onions Crack the eggs into a bowl, add salt, cooking wine, and a little water. Beat the eggs. Wash and chop the green ...
Main Ingredients: Pork Liver: 180g; Green Pepper: 1. Additional Ingredients: Scallion: as needed; Ginger: as needed. Seasonings: Salt: as needed; Soy Sauce: as needed; Cornstarch: as needed; Cooking Wine: a little; White Vinegar: a little. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: Half an Hour; Difficulty: Moderate. Detailed Steps for Cooking Stir-Fried Pork Liver Place the pork liver in ...
Main Ingredients: Pork Liver: appropriate amount; Scallions: appropriate amount; Carrots: appropriate amount. Seasonings: Oil: appropriate amount; Ginger: appropriate amount; Cooking Wine: appropriate amount; Soy Sauce: appropriate amount; Chicken Essence: appropriate amount; Salt: appropriate amount; Chinese Thirteen-Spice: appropriate amount. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Sautéed Pork Liver with Scallions Finished product image. ...
Main Ingredients: Dried radish: about 100g; Dried red chili peppers: 2-3; Green chili peppers: 2-3. Additional Ingredients: Salt: to taste; Sugar: to taste; Salad oil: to taste. Taste: Mildly spicy; Cooking Method: Stir-fry; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Spicy Stir-Fried Salty Radish with Green and Red Peppers Soak the dried radish in water for a while, ...
Main Ingredients: Radish: as needed; Minced Meat: as needed. Additional Ingredients: Dried Squid: as needed; Garlic Sprouts: as needed. Seasonings: Salt: as needed; Soy Sauce: as needed; Tapioca Flour: as needed; Pepper: as needed; Salad Oil: as needed. Taste: Light; Cooking Method: Steaming; Time: Half an hour; Difficulty: Easy. Hakka Cuisine – Steamed Radish Balls Cooking Steps Shred the white ...
Main Ingredients: Tofu: 350g. Additional Ingredients: Chopped Spring Onions: as needed; Shredded Carrots: as needed; Sliced Jalapenos: as needed; Minced Garlic: as needed; Salad Oil: as needed; Shredded Cabbage: as needed. Seasonings: Salt: as needed; Vinegar: as needed; MSG: as needed. Taste: Mildly Spicy; Technique: Mix; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Making Tofu Salad Main Ingredients: 1 ...
Main Ingredients: Bell Pepper: 1; Tofu: 100g; Egg: 1; Shiitake Mushroom: 6. Additional Ingredients: Herbs: as needed. Seasoning: Oyster Sauce: 1 tablespoon. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. ...
