Main Ingredients: Chicken Strips: 400g. Additional Ingredients: Aluminum Foil: a little bit. Flavor: Mildly Spicy; Technique: Baking; Time: Half an hour; Difficulty: Easy. Sichuan Style Chicken Strips ~ Oven Recipe Cooking Steps Prepare the chicken strips and aluminum foil, line the plate with aluminum foil Place the chicken strips on the baking tray Preheat the oven for ten minutes, bake ...
Main Ingredients: Chicken Mid Wings: 6 pieces; Marinade: as needed. Tools: Aluminum Foil: as needed; Steaming Rack: as needed; Clay Pot: 1 piece. Flavor: Original; Difficulty: Unknown. Detailed Steps for Cooking Clay Pot Roasted Chicken Wings Wash the chicken wings, make diagonal cuts on both sides, place the wings in a bowl, add the marinade, mix well with hands, massage ...
Main Ingredients: Chicken Wings: as needed; Foil: as needed; Ginger: as needed; Garlic: as needed; Onion: as needed. Seasonings: Salt: as needed; Honey: as needed; Oyster Sauce: as needed; Light Soy Sauce: as needed; Dark Soy Sauce: as needed; Black Pepper: as needed; Cooking Wine: as needed. Taste: Savory; Cooking Method: Baking; Time: Several hours; Difficulty: Easy. Step-by-Step Guide for ...
Main Ingredients: Chicken: 1. Additional Ingredients: Dried Rose: 30g; Red Tea: 20g; Garlic: some; Chicken Essence: some; Rock Sugar: some; Cooking Wine: 20g; Ginger: some; Garlic: 6 pieces; Soy Sauce: 200ml; Rice: 30g; Tin Foil: 1 piece; Brown Sugar: 20g. Taste: Other; Cooking Method: Boiling; Time: Several Hours; Difficulty: Ordinary. Steps for Cooking Rose Smoked Chicken Wash and debone the ...
Main Ingredients: Ribs: 4 pieces; Honey: 2 tablespoons; White sesame seeds: as needed. Additional Ingredients: Aluminum foil: 2 sheets; Cooking wine: 1 tablespoon; Dark soy sauce: 1/2 tablespoon; Light soy sauce: 1 tablespoon; Barbecue sauce: 3 tablespoons. Flavor: Other; Method: Roasting; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Simple Version of Roasted Ribs with Enamel Pot by ...
Main Ingredients: Salt-Baked Chicken Powder: 2 tablespoons (15mc); Old Mother Chicken: 1, 1500g; Southern Ginger: 1 piece, 150g; Sichuan Pepper Powder: 1 tablespoon (15mc); Sea Salt: 2000g; Curry Powder: 1 tablespoon (15mc); Ginger Powder: 1 tablespoon (15mc). Auxiliary Ingredients: Salt: 20g. Flavor: Five Spice; Cooking Method: Clay Pot; Time: One Hour; Difficulty: Normal. Detailed Steps for #Kunbo Salt-Baked Chicken# Kunbo ...
Main ingredients: Pork leg meat: 500g; Smoked meat: appropriate amount. Auxiliary materials: Scallion: appropriate amount; Ginger slices: appropriate amount; Tea leaves: 2 tablespoons; Tin foil: 1 sheet. Seasonings: Sichuan peppercorns: about 30 grains; Star anise: 3 pieces; Cinnamon: 1 piece; Red yeast rice powder: 1 teaspoon; Cooking wine: 2 tablespoons; Sweet bean sauce: 1 tablespoon; Red fermented bean curd: 1 ...
Main Ingredients: Chicken Wings: 6 pieces. Additional Ingredients: White Rice: 1 bowl; Ginger: a little; Green Onion: a little; Aluminum Foil: 1 sheet; Steaming Rack: 1 piece. Seasonings: Cooking Wine: as needed; Brown Sugar: as needed; Red Tea: as needed; White Pepper Powder: as needed; Light Soy Sauce: as needed; Dark Soy Sauce: as needed; Rock Sugar: as needed; Sichuan ...
Main ingredients: Lamb chops: 3 pieces. Auxiliary materials: Thyme: 2 pinches; Mixed spices: 1 pinch; Rosemary: 4 pinches; Cumin: 2 pinches; Paprika: 1 tablespoon; Tin foil: appropriate amount. Seasonings: BBQ sauce: 3 tablespoons; Cumin powder: a little. Flavor: Cumin; Cooking method: Grilled; Time: 10 minutes; Difficulty: Moderate. Valentine’s Day Lamb Chops Cooking Steps Cut the lamb chops and poke more ...
Main Ingredients: Potatoes: 500g; Salt: 3g; Chili Powder: 1/4 tsp. Additional Ingredients: Olive Oil: 2 tsp; Black Pepper: 1/4 tsp. Flavor: Cumin; Cooking Method: Roasting; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Olive Oil Roasted Potato Wedges in a Cast Iron Skillet Cut the potatoes into wedges and place them in a bowl. Add 2 tsp of olive oil, ...
Main Ingredients: Eggplant: Appropriate amount. Auxiliary Materials: Pork: Appropriate amount; Scallion: Appropriate amount. Seasonings: Salt: Appropriate amount; Flavorful Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount; Pepper: Appropriate amount; Cooking Wine: Appropriate amount; Red Braised Soy Sauce: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Grilled; Time: Half an Hour; Difficulty: Ordinary. Steps for Grilled Eggplant Prepare the ingredients. Cut ...
Main ingredients: Shrimp: 500g; Onion: 1. Seasonings: Cooking wine: appropriate amount; Ginger: appropriate amount; Black pepper: appropriate amount. Additional ingredients: Oil: appropriate amount; Soy sauce: appropriate amount; Fish sauce: appropriate amount; Garlic: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time required: Half an hour; Difficulty: Advanced. Detailed steps for cooking Onion Fried Shrimp Remove the shrimp line, wash ...
Main ingredients: Beef: 150g; Green bamboo shoots: 100g; Celery: 50g; Garlic sprouts: 500g. Seasonings: Salt: 2g; Diced chili: 8g; Diced Sichuan peppercorn: 2g; Doubanjiang: 50g; MSG: 1g; Cooking wine: appropriate amount; Soy sauce: a little, for color effect; Water: 500g. Taste: Spicy; Cooking method: Boiling; Time: Half an hour; Difficulty: Normal. Steps to make Boiled Beef Slices in Hot Chili ...
Main Ingredients: Shrimp: appropriate amount. Auxiliary Ingredients: Garlic: appropriate amount; Oatmeal: appropriate amount. Seasonings: Salt: appropriate amount; Starch: appropriate amount; Soy Sauce: appropriate amount; Cooking Wine: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Ordinary. Detailed Steps for Shrimp Stir-Fried with Oatmeal Heat up some oil in a pan, add minced garlic and stir-fry over ...
Main Ingredients: Pork Tenderloin: 500g. Auxiliary Materials: Onion: appropriate amount; Carrot: appropriate amount; Green Pepper: appropriate amount; Mushroom: appropriate amount; Scallion: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Seasonings: Salt: 1 tsp; Red Wine: 1 tbsp; Oyster Sauce: a little; Soy Sauce: 2 tbsp; Cooking Wine: 1 tbsp; Sugar: 1 tsp; Black Pepper Powder: 1/2 tbsp. Taste: Salty and ...
Main Ingredients: Pork: 3 pieces. Seasonings: Cooking wine: appropriate amount. Additional Ingredients: Black pepper powder: appropriate amount; Ginger powder: appropriate amount; Garlic: appropriate amount; Salt: appropriate amount; Red wine: appropriate amount; Soy sauce: appropriate amount. Taste: original flavor; Cooking method: frying; Time: 10 minutes; Difficulty: easy. Steps for Cooking Black Pepper Pork Chop Ingredients needed: cooking wine, black pepper powder, ...
Main Ingredients: Ground Pork: as needed; Ground Beef: as needed. Seasonings: Salt: as needed; Pepper: as needed; Garlic: as needed; Scallions: as needed; Ginger: as needed; Chili: as needed; Sesame Oil: as needed. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: Twenty Minutes; Difficulty: Moderate. Red Pepper Beef – Gordon Cooking Steps Choose an appropriate amount of ground pork and ground ...
Main ingredients: Pig skin: appropriate amount. Auxiliary materials: Spiral chili: appropriate amount; ginger: appropriate amount; garlic: appropriate amount; small red chili: appropriate amount. Seasonings: Cooking wine: appropriate amount; salt: appropriate amount; monosodium glutamate: appropriate amount; chicken bouillon: appropriate amount. Taste: original flavor; Cooking method: stir-fry; Time: 20 minutes; Difficulty: easy. Detailed steps for cooking Sichuan-style Stir-fried Pig Skin with Spiral ...
Main Ingredients: Winter Melon: 700g; Ground Pork: 200g. Additional Ingredients: Chicken Soup Cube: 1; Ginger: 10g; Scallion: 20g; Sichuan Pepper Water: 80ml; Shaoxing Wine: 15ml; Chicken Powder: 3g; White Pepper Powder: 3g; Sesame Oil: 5g; Oyster Sauce: 10g; Starch: 15g; Olive Oil: 10g. Flavor: Salty and Fresh; Cooking Method: Boiling; Time: 45 minutes; Difficulty: Easy. Clear Soup Winter Mushroom Meatball ...
Main Ingredients: Chicken breast: 650g. Auxiliary Ingredients: Mushrooms: 250g; Onion: 1; Chicken broth: 1/2 block; Butter: 250ml; Boiling water: 300ml; Butter: 2 tablespoons; Cornstarch: 1 teaspoon. Seasonings: Black pepper powder: appropriate amount; Salt: appropriate amount; Garlic: 2 cloves. Taste: creamy; Cooking method: pan-fried; Time: 30 minutes; Difficulty: ordinary. Detailed Steps for Pan-fried Chicken Nuggets with Mushroom Sauce Cut chicken breast ...
