Main Ingredients: Potato: 1; Mozzarella Cheese: as needed; Ground Beef: as needed. Additional Ingredients: Black Pepper: as needed; Chicken Stock Cube: 1/2; Salt: as needed; Canned Tomatoes: 1/2; Mushroom: 1; Peas: as needed; Onion: as needed; Garlic: 1; Milk: as needed. Taste: Savory; Cooking Method: Baked; Time: Half an hour; Difficulty: Moderate. British Cottage Pie Cooking Steps Heat olive oil ...
Main ingredients: Oil wheatgrass: 4 stalks; Garlic: 5 cloves. Seasonings: Salt: a little; Thai sweet chili sauce: 2 teaspoons; Oyster sauce: 1 teaspoon; Chicken powder: a little; Salad oil: a little. Flavor: Garlic; Cooking method: Braised; Time: Ten minutes; Difficulty: Easy. Steps for cooking Braised Oil Wheatgrass ~ Prepare the ingredients. Rinse the oil wheatgrass under running water and soak ...
Main Ingredients: Chicken breast: 300g. Auxiliary Ingredients: Cherries: appropriate amount; Lychees: appropriate amount. Seasonings: Tomato sauce: 2 teaspoons; Thai sweet chili sauce: 2 teaspoons; Ginger: 2 slices; Sugar: 1 teaspoon; White pepper powder: a little; Cornstarch: 3 tablespoons; Cooking oil: appropriate amount. Taste: Sweet and Spicy; Cooking Method: Other; Time: Ten Minutes; Difficulty: Normal. Steps for Making Fruity Chicken Nuggets ...
Main Ingredients: Fresh squid: 1. Auxiliary Ingredients: Green and red peppers: 1 each; onion: half. Seasonings: Thai sweet and spicy sauce: 2 tablespoons; salt: 1/2 teaspoon; white pepper powder: a little; cornstarch: appropriate amount; cooking oil: 2 tablespoons. Taste: slightly spicy; Cooking method: stir-fry; Time: 20 minutes; Difficulty: easy. Detailed Steps for Cooking Sweet and Spicy Sauce Squid Clean the ...
Main Ingredients: Shrimp: 100g; Lime: 2; Thai Chili: 2; Lemongrass: 1 stalk; Garlic: 3 cloves; Chopped Cilantro: a little. Seasonings: Fish Sauce: 1 teaspoon; Sugar: 3g. Taste: Medium spicy; Cooking Method: Steaming; Time: Half an hour; Difficulty: Simple. Detailed Steps for Cooking Lemongrass and Lime Steamed Shrimp Wash the shrimp and remove the intestinal tract; Chop the garlic; finely chop ...
Main Ingredients: Chicken Thigh: 1. Seasonings: Pandan Leaves: 2; Soy Sauce: 10g; Salt: Appropriate amount; Coconut Milk: 10g; Pepper: 3g; Turmeric Powder: 3g; Curry Powder: 3g; Onion: Half; Garlic: 1 clove; Ginger: 2 slices; Lemongrass: 2; Sugar: 5g; Fish Sauce: 5g. Taste: Original; Cooking Method: Fried; Time: Half an hour; Difficulty: Advanced. Steps for Cooking Thai Pandan Leaf Chicken Prepare ...
Main Ingredients: Pork Chops: 918g; Lemongrass: 2 tablespoons. Seasonings: Oyster Sauce: 1 tablespoon; Fish Sauce: 2 teaspoons; Light Soy Sauce: 1 tablespoon; Dark Soy Sauce: 1 teaspoon; Sugar: 2 teaspoons; Cooking Wine: 2 tablespoons; Cornstarch: 2 teaspoons; Baking Soda: 1/2 teaspoon; Corn Oil: as needed. Taste: Salty and Fragrant; Cooking Method: Pan-fried; Time: Several Hours; Difficulty: Moderate. Detailed Steps for ...
Main Ingredients: Pork Belly: 500g. Seasonings: Lemon Juice: a little; Freshly Ground Black Pepper: 5g; Oyster Sauce: 10g; Chicken Powder: 5g; Sugar: 10g; Kaffir Lime Leaves: 4; Tom Yum Paste: 20-30g; Lemongrass: 4-5 stalks; Cilantro: 2 sprigs; Garlic: 4 cloves; Salt: appropriate amount; Sesame Oil: 10g; Fish Sauce: a little; Water: a little. Taste: Herb; Cooking Method: Grilled; Time: One ...
Main Ingredients: Spare ribs: appropriate amount. Auxiliary Materials: Garlic: appropriate amount; Ginger: appropriate amount. Seasonings: Soybean sauce: a little; Oyster sauce: a little; Soy sauce: a little; Pepper: a little; Sugar: a little; Sesame oil: a little; Cornstarch: a little; The above is the marinade: appropriate amount; Salt: a little; Flour: a little. Taste: Salty and Fresh; Cooking Method: Steaming; ...
Main Ingredients: Pork Ribs: 400g. Seasonings: Soybean Sauce: 1 tablespoon; Ginger Paste: a little; Garlic Paste: a little; Sugar: a little; Pepper Powder: a little; Sesame Oil: a little; Cornstarch: a little; Scallion: a little. Taste: Salty and Fresh; Cooking Method: Steaming; Time: One Hour; Difficulty: Normal. Steps for Cooking Steamed Pork Ribs with Soybean Sauce Wash the pork ribs ...
Main Ingredients: Okra: 8-10 pieces; Minced meat: about 2 ounces. Seasonings: Small chili peppers: 5 pieces; Soy sauce: as needed; Sesame oil: as needed; Sichuan peppercorn oil: a small amount; Sugar: a small amount; Bean powder: a small amount; Salt: a small amount. Taste: Mildly spicy; Cooking method: Steaming; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Steamed Minced ...
Main Ingredients: Pork: 300g; Bamboo Shoots: 1. Additional Ingredients: Ginger: 1 slice; Garlic: 1 clove; Doubanjiang (Chili Bean Paste): 1 tbsp; Bean Flour: 1 tbsp. Taste: Savory; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Pork with Bamboo Shoots Prepare the ingredients. Slice the bamboo shoots. Boil the bamboo shoots in water to remove bitterness. ...
Main Ingredients: Pork: 300g; Loquat: 100g. Additional Ingredients: Tomato: 1; Green Pepper: 1; Salt: 1 pinch; Bean Flour: 1 tablespoon. Taste: Sweet and Sour; Cooking Method: Stir-Fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Stir-Fried Pork with Loquat Prepare the ingredients. Cut the pork into slices, dice the tomato and green pepper, and cut the loquat in half. Mix ...
Main Ingredients: Mushrooms: 300g. Additional Ingredients: Soy Sauce: 2 tbsp; Ginger: 2 slices; Garlic: 1 clove; Carrot: 1; Bean Flour: 1 tbsp. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Steps to Cook Red Braised Mushrooms Prepare the Ingredients Remove Mushroom Stems Cut into Flower Shape Cut Carrot and Garlic Cook Mushrooms in Pot Cook Carrots Remove from ...
Main Ingredients: Tofu: 1 block; Breadcrumbs: 100g. Additional Ingredients: Ketchup: 2 tbsp; Rice vinegar: 1 tbsp; Sugar: 20g; Bean flour: 2 tbsp; Chinese thirteen-spice powder: 1 tbsp. Flavor: Sweet and sour; Cooking method: Deep-frying; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Crispy Tofu Prepare the ingredients. Mix bean flour and Chinese thirteen-spice powder in a bowl, coat tofu ...
Main ingredients: Pork ribs: about 210g or half a catty. Auxiliary materials: Scallion: one. Seasonings: Peanut oil: appropriate amount; Soy sauce: appropriate amount; Starch: appropriate amount; Salt: appropriate amount. Taste: light; Cooking method: steaming; Time: 20 minutes; Difficulty: easy. Detailed steps for cooking Home-style Steamed Pork Ribs in Cantonese Style 210g pork ribs and one scallion are enough Chop the ...
Main Ingredients: Lobster Tails: as needed. Additional Ingredients: Garlic: as needed; Scallions: as needed. Seasonings: Light Soy Sauce: as needed; Dark Soy Sauce: as needed; Oyster Sauce: as needed; Salt: as needed; Sugar: as needed; Ground Pepper: as needed; MSG: as needed. Flavor: Garlicky; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Garlic Lobster Tails Ingredients: ...
Main Ingredients: Beef: 500g; Pickled Peppers: 100g. Seasonings: Cumin Powder: 5g; Black Pepper: 5g; Salt: 3g; Chicken Essence: 3g; Soy Sauce: 1 tablespoon; Oyster Sauce: 1 tablespoon. Taste: Medium Spicy; Cooking Method: Stir-Fry; Time: One Hour; Difficulty: Easy. Detailed Steps for Spicy Beef Stir-Fry Slice the beef and marinate it with black pepper powder, cumin powder, soy sauce, oyster sauce, ...
Main Ingredients: Yellow Croaker: 8. Seasonings: Chopped Chili: 1 tablespoon; Cooking Wine: 1/2 tablespoon; Dark Soy Sauce: 1/4 tablespoon; Tomato Sauce: 1/2 tablespoon; Scallion: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount; Chicken Powder: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount. Taste: Slightly Spicy; Cooking Method: Stir-fry; Time: One Hour; Difficulty: Advanced. Detailed Steps for Dry-fried Yellow Croaker Clean ...
Main Ingredients: Lean Pork: 250g; Additional Ingredients: as needed; Egg Liquid: as needed; Flour: as needed; Salad Oil: as needed. Seasonings: Seasoning: as needed; Chicken Essence: a little; Pepper: a little; Soy Sauce: as needed; Sugar: a little. Taste: Savory; Cooking Method: Pan-Fried; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Pan-Fried Pork Chop Prepare lean pork, it ...
