Main Ingredients: Pork loin: 400g. Seasonings: Oil: as needed; Salt: 1 tsp; Black pepper: 1 tsp; Cooking wine: 1 tbsp; Soy sauce: 2 tbsp; Oyster sauce: 1/2 tbsp; Cornstarch: 1 tbsp; Barbecue seasoning: 10g. Taste: Savory; Cooking Method: Pan-Fried; Cooking Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Pan-Fried Pork Chop Pork loin. Cut into thick slices. Tenderize the ...
Main Ingredients: Marinated pork chop: 450g. Additional Ingredients: Broccoli: 300g. Seasonings: Ketchup: as needed; Olive oil: as needed; Butter: as needed; Salt: as needed. Taste: Other; Cooking Method: Pan-Fried; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Cooking Delicious Pan-Fried Pork Chop Thaw the pork chop naturally. Cut the broccoli into small pieces. Bring water to a boil in a ...
Main Ingredients: Loofah: as needed; Minced Meat: as needed. Seasonings: Water Starch: as needed. Additional Ingredients: Light Soy Sauce: as needed; Salt: as needed; MSG: as needed. Taste: Original; Cooking Method: Steaming; Cooking Time: Ten minutes; Difficulty: Simple. ...
Main ingredients: Squash: appropriate amount; Egg: appropriate amount; Onion: appropriate amount; Dried shrimp: appropriate amount. Auxiliary materials: Vegetable oil: appropriate amount. Taste: light; Cooking method: frying; Time: half an hour; Difficulty: simple. Steps for cooking Squash and Egg Squash, egg, onion, dried shrimp Beat the eggs, chop the onion, and cut the squash into circles. Mix the beaten eggs with ...
Main Ingredients: Half fresh three-yellow chicken; 5-6 slices of ginger; 1 tablespoon of cooking wine; 1 teaspoon of five-spice powder; 1/2 teaspoon of salt; 1 tablespoon of soy sauce; 1 tablespoon of oyster sauce. Auxiliary Ingredients: 100g water-soaked winter bamboo shoots; 10 dried shiitake mushrooms; 10g black fungus; 1 green pepper; 1 red pepper; 1 scallion. Seasonings: 5-6 dried red ...
Main Ingredients: Chicken: 500g. Seasonings: Sweet Bean Sauce: Appropriate amount; Soy Sauce: Appropriate amount; Chopped Chili Sauce: Appropriate amount; Tomato Sauce: Appropriate amount; Yellow Bean Sauce: Appropriate amount; Cooking Wine: Appropriate amount; Oyster Sauce: Appropriate amount; Pixian Douban Sauce: Appropriate amount; Rice Wine: Appropriate amount; Cooking Oil: Appropriate amount; Sesame Oil: Appropriate amount; Green Pepper: Appropriate amount; Thai Chili: Appropriate ...
Main Ingredients: Bok Choy Leaves: 4 large pieces; Wood Ear Mushrooms: 1 small handful (soaked); Vermicelli: 1 small handful; Cilantro: 1 sprig. Seasonings: Light Soy Sauce: 1 tbsp; Oyster Sauce: 1 tbsp; Dark Soy Sauce: a little; White Vinegar: 1 tsp; Sugar: 1 tsp; Green Onion: 1 stalk; Ginger: 2 large slices; Garlic: 2 cloves; Red Chili Threads: as needed. ...
Main Ingredients: Hawthorn: 400g; Brown sugar: 100g. Additional Ingredients: Water: as needed. Flavor: Sweet and sour; Cooking method: Boil; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Hawthorn Paste with Brown Sugar Ingredients: 400g hawthorn, 100g brown sugar, water as needed Wash the hawthorn, remove seeds and stems, Put into a blender, add water and blend. Blend until smooth ...
Main Ingredients: Pork Ribs: 500g; Onion: 50g; Carrot: 60g; Garlic: 4 cloves; Beer: 1 bottle; Salt: to taste; Pepper: to taste. Additional Ingredients: Garlic Powder: to taste. Taste: Salty and Savory; Cooking Method: Fried; Time: Several Hours; Difficulty: Easy. Detailed Steps for Cooking Fried Pork Ribs Wash and cut the pork ribs into pieces, sprinkle with salt, pepper, and garlic ...
Main Ingredients: Beef Shank: 500 grams. Seasonings: Fennel: Some; Star Anise: Some; Amomum Tsao-ko: Some; Fragrant Leaves: Some; Sichuan Peppercorns: Some; Cooking Wine: Some; Ginger: Some; Tea Leaves: Some; Fried Peanuts: Some; Minced Garlic: Some; Minced Cilantro: Some. Seasonings: Rock Sugar: Some; Dark Soy Sauce: Some; Chili Oil: Some; Light Soy Sauce: Some; Vinegar: Some; Sesame Oil: Some; Salt: Some; ...
Main Ingredients: Bean Curd Skin: 1 piece; Vermicelli: 50g; Enoki Mushroom: 150g; Chinese Chives: 50g. Additional Ingredients: Carrot: 1 piece. Taste: Light; Cooking Method: Boiling; Time: 10 minutes; Difficulty: Easy. Steps for Making Scallion Pancake and Vegetable Salad As usual, a family photo Shred the carrot, rub with salt, and squeeze out the water. Cut the bean curd skin, vermicelli, ...
Main Ingredients: Egg Tofu: 1 pack. Additional Ingredients: Chili Powder: 5g; Salt: 1 spoon. Taste: Mildly Spicy; Cooking Method: Other; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Egg Tofu Cut the Egg Tofu into strips Plate the dish Sprinkle with chili powder, and it’s done ...
Main Ingredients: Eggplant: 2. Additional Ingredients: Green onion: 1 stalk; Garlic: 4 cloves; Thai chili: 3; Tomato sauce: 1 tablespoon; Sweet bean sauce: 1 tablespoon; Garlic chili sauce: 1 tablespoon; Oyster sauce: 1 tablespoon; Sugar: 1 tablespoon; Dark soy sauce: 2 tablespoons. Flavor: Savory; Cooking Method: Braised; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Savory Braised Eggplant Wash ...
Main Ingredients: Oysters: as needed. Additional Ingredients: Vermicelli: 1 bunch. Seasonings: Garlic chili sauce: as needed; Spring onion: 1 stalk. Taste: Salty and fresh; Cooking Method: Steaming; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Garlic Vermicelli Steamed Oysters Soak the vermicelli in warm water until soft. Prepare the garlic chili sauce. (Refer to the previous recipe for instructions.) ...
Main ingredients: Oysters: 6; Vermicelli: 2 bundles; Scallions: 2 stalks; Garlic: 4 cloves; Dried chili pepper: 1. Seasonings: Salt: to taste; Soy sauce: a little. Taste: Light; Cooking method: Steaming; Time: 20 minutes; Difficulty: Easy. Steps for cooking Steamed Oysters with Garlic and Vermicelli Chop the garlic, scallion whites, and dried chili pepper and set aside. Soak the vermicelli in ...
Main Ingredients: Vermicelli: 1 handful; Enoki mushrooms: 150g; Shrimp: 100g; Oysters: 6 pieces. Seasonings: Cooking wine: as needed; Light soy sauce: as needed; Ground pepper: as needed; Oyster sauce: as needed; Salt: as needed; Garlic: half piece; Bird’s eye chili: 3 pieces; Bell pepper: 1/4 piece; Cilantro: as needed; Green onion: as needed. Flavor: Garlic; Cooking Method: Steaming; Time: 20 ...
Main Ingredients: Oysters: 2 pounds. Auxiliary Materials: Garlic: 5 cloves; Vermicelli: a small handful; Small Chili Pepper: 3; Green Onion: 3. Seasoning: Oyster Sauce: 1 tablespoon; Salt: appropriate amount. Flavor: Garlic; Cooking Method: Steaming; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Garlic Vermicelli Steamed Oysters Prepare 2 pounds of oysters, peel 5 garlic cloves, wash green onions ...
Main Ingredients: Oysters: appropriate amount; Garlic: appropriate amount; Ginger: appropriate amount; Scallions: appropriate amount; Vermicelli: appropriate amount. Seasonings: Oil: appropriate amount; Soy Sauce: appropriate amount; Cooking Wine: appropriate amount; Oyster Sauce: appropriate amount. Taste: Salty and Fresh; Cooking Method: Steaming; Time: 20 minutes; Difficulty: Moderate. Detailed Steps for Cooking Steamed Oysters with Garlic and Vermicelli Rinse the oysters under running ...
Main Ingredients: Green Beans: As needed; Dried Tofu: As needed; Celery: As needed; Beef: As needed; Egg White: 1. Seasonings: Corn Oil: 10ml; Soy Sauce: 1 tsp; Pepper: 2g; Sugar: 3g; Sesame Oil: 3ml; Salt: 2g. Flavor: Slightly Spicy; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Beef with Green Beans, Celery, and Dried Tofu Prepare ...
Main Ingredients: Dried green beans: as needed; Cured pork: as needed. Additional Ingredients: Dried chili peppers: as needed. Seasonings: Light soy sauce: as needed; Salt: as needed; MSG: as needed. Taste: Other; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Dried Green Beans Stir-Fried with Cured Pork Ingredients: Sliced cooked cured pork, dried green beans soaked ...
