Main Ingredients: Old Pumpkin: As needed. Additional Ingredients: Orange: 1 piece. Seasonings: Maple Syrup: 3 tbsp; Cinnamon Powder: 1 tsp. Taste: Sweet; Cooking Method: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Cooking Sweet Orange Baked Pumpkin Main Ingredients: Pumpkin and Orange. It’s best to use old pumpkin, the older the better. I bought a small green pumpkin, left ...
Main Ingredients: Beef brisket: 250g. Additional Ingredients: Kiwi: half. Seasonings: Soy sauce: 3 tbsp; Teriyaki sauce: 1 tbsp; Mirin: 2 tbsp; White wine: 2 tbsp; Black pepper: to taste; Lemon olive oil: to taste; Maple syrup: 2 tbsp. Taste: Sweet and Sour; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Step-by-step Cooking Instructions for Kiwi Beef Wash and clean the ...
Main Ingredients: Pork Knuckle: 1 piece. Additional Ingredients: Shaoxing Wine: 500g; Fresh Ginger: 60g; Spring Onions: 120g; Dark Soy Sauce: 80g; Light Soy Sauce: 130g; Sichuan Peppercorns: to taste; Star Anise: 2 pieces; Cinnamon: 2 small pieces; Rock Sugar: 60g. Taste: Salty and Sweet; Cooking Method: Boiling; Cooking Time: Several Hours; Difficulty: Moderate. Detailed Steps for Cooking Delicious Dongpo Pork ...
Main Ingredients: Tofu: 150g; Minced Pork: 200g. Additional Ingredients: Salt: 2g; Cooking Oil: 35ml; Oyster Sauce: 8g; Black Pepper Sauce: 10g; Spring Onion: 20g; Ginger: 20g; Granulated Sugar: 4g; Chicken Bouillon: 2g. Taste: Savory; Cooking Method: Braised; Time: Half an Hour; Difficulty: Moderate. Detailed Steps for Cooking Minced Pork Tofu Blanch the tofu in boiling water Then cut it in ...
Main Ingredients: Bitter Melon: 2 pieces. Additional Ingredients: Flour: a little; Garlic: a little. Seasonings: Peanut Oil: as needed; Salt: a little; Sesame Oil: a few drops. Taste: Light; Cooking Method: Steaming; Cooking Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Steamed Bitter Melon Bitter melon grown at home. Select good bitter melons, wash them, and drain the water. ...
Main Ingredients: Beef: 2 pieces; Fish tofu: 100g. Additional Ingredients: Orleans barbecue seasoning: 2 tbsp; Yellow wine: 20ml; Cornstarch: 1 tbsp; Olive oil: as needed. Taste: Savory; Cooking Method: Pan-fry; Time: Ten minutes; Difficulty: Moderate. Detailed Steps for Making Orleans Style Beef Skewers Cut the thick beef into chunks about two centimeters thick. Use thicker cuts of beef. Add barbecue ...
Main Ingredients: Spare Ribs: 800g; Passion Fruit: 5; Salt: 3g; Soy Sauce: 10g; Dark Soy Sauce: 2g. Additional Ingredients: Oyster Sauce: 5g; Pepper: a little; Ginger: appropriate amount; Navel Orange: 2; Rice Vinegar: 1 tablespoon; Garlic: appropriate amount. Taste: Sweet and Sour; Cooking Method: Steaming; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Passion Fruit Spare Ribs Prepare ...
Main Ingredients: 1 1/2 cups white rice; a small amount of black rice, red rice, glutinous rice, and oats. Additional Ingredients: A small amount of chicken, 2 potatoes, 1 eggplant, and an appropriate amount of ginger. Taste: Salty and Fresh; Cooking Method: Braising; Time: 10 minutes; Difficulty: Simple. Detailed Steps for Cooking Mixed Grain Potato and Chicken Rice Soak black ...
Main Ingredients: Sausage: 1 piece. Additional Ingredients: Tofu: as needed. Seasonings: Rice wine chili: as needed. Taste: Slightly spicy; Cooking Method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Secret Recipe: Sausage and Tofu Stir-fry Detailed Steps Thinly slice one piece of sausage (I steamed it with rice in advance, so the rice also has a meaty flavor). Cut the tofu into ...
Main Ingredients: Spicy Tofu (Soy Product): Half a box. Additional Ingredients: Green Pepper: 3 small pieces; Rice Wine Chili: According to personal preference. Seasonings: Garlic Slices: Appropriate amount; Premium Soy Sauce: A little bit. Taste: Mildly Spicy; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Green Pepper Spicy Tofu (A Cheap and Easy Dinner for One) Detailed Cooking Steps Ingredients ...
Main Ingredients: Enoki Mushroom: 2 bunches; Red Pepper: 2; Garlic: 1/2 head; Scallion: 1; Ham: appropriate amount. Seasonings: Salt: a little; Chicken Essence: a little; Oyster Sauce: 1 spoon; Cooking Oil: 1 spoon; Soy Sauce: 1 spoon; Sesame Oil: a little; Soybean Paste: 1 spoon; Dark Soy Sauce: a little. Taste: slightly spicy; Cooking Method: stewing; Time: 10 minutes; Difficulty: ...
Main Ingredients: Shrimp: 10; Soy Sauce: Appropriate Amount. Auxiliary Ingredients: Enoki Mushroom: Appropriate Amount; Vegetable Oil: 2 tbsp. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Cooking Shrimp and Enoki Mushroom – Microwave Version Clean the shrimp. Use a toothpick to remove the shrimp gland at the head and neck connection. Remove the ...
Main Ingredients: Abalone: several; Oyster sauce: appropriate amount; Cooking oil: appropriate amount; Cooking wine: appropriate amount; Broth: appropriate amount. Auxiliary Ingredients: Starch water: appropriate amount. Taste: Salty and fresh; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Ordinary. Detailed Steps for Cooking Oyster Sauce Abalone Wash the abalone several times until clean. Cut each abalone diagonally (for better flavor absorption). Boil ...
Main Ingredients: Shiitake Mushrooms: 100g; Oilseed Rape: 200g. Seasonings: Cooking Oil: Appropriate amount; Salt: Appropriate amount; Garlic: Appropriate amount; Starch: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Oilseed Rape with Shiitake Mushrooms Remove the hard roots at the bottom of the shiitake mushrooms, then rinse them with clean ...
Main Ingredients: Beef: 300g; Enoki mushrooms: 200g. Additional Ingredients: Pixian Douban (broad bean paste from Pixian): 2 tablespoons; Garlic: appropriate amount. Taste: Slightly spicy; Cooking method: Stir-fry; Time: 10 minutes; Difficulty: Normal. Steps for Cooking Beef with Enoki Mushrooms Take the beef slices out of the refrigerator in advance to thaw, and wash the enoki mushrooms and cut off the ...
Main Ingredients: Beef Brisket: 250g. Auxiliary Materials: Tomato: 1; Onion: 1/3; Ginger: 5g. Flavor: Original; Cooking Method: Braising; Difficulty: Easy. Detailed Steps for Braised Beef with Tomato Prepare the ingredients as shown in the picture. Cut the beef brisket into pieces about 2cm in size, put it in cold water, add a few slices of ginger, 1 tablespoon of cooking ...
Main Ingredients: Loofah: 2; Vermicelli: 1 handful; Shrimp: 10; Garlic: some; Scallion: some. Seasonings: Oil: some; Soy sauce: some; Salt: some; Sugar: some; Water: some. Flavor: Garlic; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Easy. Steps to Cook Shrimp and Loofah Steamed in a Bowl All the ingredients are ready. Soak the vermicelli in boiling water and set aside. Prepare ...
Main Ingredients: Grass Carp: 1. Seasonings: Salt: Appropriate amount; Er Guo Tou Liquor: Appropriate amount; Ginger Shreds: Appropriate amount; Small Chili Peppers: Appropriate amount; Garlic Paste: Appropriate amount; Ginger Powder: Appropriate amount; Doubanjiang (Broad Bean Paste): Appropriate amount; White Pepper Powder: Appropriate amount; Granulated Sugar: Appropriate amount; Dark Soy Sauce: Appropriate amount; Chicken Essence: Appropriate amount; Scallion: Appropriate amount. Taste: ...
Main Ingredients: Italian squash: 3; mushrooms: 250g. Additional Ingredients: Carrots: 1. Seasonings: 2 cloves of minced garlic, 2 slices of ginger, 2 tablespoons of oyster sauce, 1 teaspoon of sugar, 1.5 tablespoons of oil. Taste: Other; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Italian Squash and Mushroom Stir-Fry Detailed Steps Wash and cut the mushrooms in half. Cut the ...
Main Ingredients: Beef: 1 piece; Bell Peppers: half yellow and half red; Parsley: a small handful. Additional Ingredients: Ginger shreds: appropriate amount; Garlic paste: appropriate amount. Seasonings: Egg white: half; Soy sauce: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount; Oyster sauce: appropriate amount; Cornstarch: appropriate amount; Oil: appropriate amount; Cooking wine: appropriate amount. Taste: Salty and savory; Cooking method: ...
