Main Ingredients: Pea Shoots: Appropriate amount. Auxiliary Materials: Scallions: Appropriate amount; Ginger: Appropriate amount. Flavor: Salty and Fragrant; Cooking Method: Stir-fry; Time: Ten Minutes; Difficulty: Simple. Detailed Steps for Stir-fried Pea Shoots Shell and wash the pea shoots. Heat the oil in the pan and add scallions and ginger to stir-fry until fragrant. Add the pea shoots and stir-fry, seasoning ...
Main Ingredients: Beef Roll: 300g; Enoki Mushroom: 150g; Tomato: 2. Seasonings: Cooking Wine: A little; Scallion: A little; Ginger: 3 slices; Garlic: 3 cloves; Salad Oil: Adequate amount; Salt: A little; Chicken Essence: A little; Coriander: A little. Taste: Sour and Salty; Cooking Method: Boiling; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Tomato, Enoki Mushroom and Beef Soup ...
Main Ingredients: Enoki mushrooms: appropriate amount; Soybean sprouts: appropriate amount; Chinese lettuce: one. Seasonings: Ginger and garlic: appropriate amount; Sichuan peppercorn: appropriate amount; Dried red chili: appropriate amount; Hot pot base: appropriate amount; Salt: appropriate amount; Soy sauce: appropriate amount. Flavor: Spicy; Cooking method: Stewed; Time: 20 minutes; Difficulty: Easy. Steps for Stewed Beef Balls with Enoki Mushrooms and Tofu ...
Main Ingredients: Dutch beans: appropriate amount; enoki mushrooms: appropriate amount; small sausage: appropriate amount. Seasonings: Oyster sauce: appropriate amount; salt: appropriate amount; fresh chicken broth: appropriate amount; sesame oil: appropriate amount. Taste: light; Cooking method: stir-fry; Time: ten minutes; Difficulty: ordinary. Detailed Steps for Stir-fried Dutch Beans with Enoki Mushrooms Prepare the ingredients. Remove the strings from the Dutch beans, ...
Main ingredients: Enoki mushrooms: appropriate amount. Auxiliary materials: Garlic: 3 heads; Scallion: appropriate amount; Coriander: appropriate amount; Chili: appropriate amount. Seasoning: Oil: appropriate amount; Steamed fish soy sauce: appropriate amount; Oyster sauce: appropriate amount. Taste: Salty and fresh; Cooking method: Steaming; Time: 15 minutes; Difficulty: Ordinary. Detailed steps for cooking Garlic Enoki Mushrooms Wash the enoki mushrooms and remove the ...
Main Ingredients: Fish: Appropriate amount. Auxiliary Materials: Scallions: Appropriate amount; Garlic: Appropriate amount; Dried Chili: Appropriate amount; Salt: Appropriate amount; Sugar: Appropriate amount; Soy Sauce: Appropriate amount; Cooking Wine: Appropriate amount; Sesame Oil: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Spicy Fried Fish Heat the wok and stir-fry the ...
Main Ingredients: Pomelo Peel: Appropriate amount; Pork Belly: 400g; Steamed Pork Rice Flour: 400g. Auxiliary Ingredients: Corn Flour: 100g. Seasonings: Chopped Scallion, Ginger and Garlic: Appropriate amount; Soy Sauce: Appropriate amount; Cooking Wine: A little; Doubanjiang (Fermented Bean Paste): Appropriate amount; Sesame Oil: Appropriate amount; Salt: Appropriate amount; Chopped Scallion: Appropriate amount. Taste: Sour and Salty; Cooking Method: Steaming; Time: ...
Main Ingredients: Sweet Potatoes: 2. Additional Ingredients: Whipping Cream: 2 tablespoons; Butter: 20g; Honey: 1 tablespoon; Raisins: a small handful; Mozzarella Cheese: a little. Flavor: Creamy; Cooking Method: Baking; Time: 45 minutes; Difficulty: Easy. A New Way to Eat Healthy Vegetables – Cheesy Baked Sweet Potatoes Detailed Cooking Steps Wash the sweet potatoes and cut them in half. Steam until ...
Main Ingredients: Minced Meat: 50g; Sea Cucumber: 2. Auxiliary Ingredients: Cooking Wine: 2 tablespoons; Spring Onion: 1 piece; Braised Pork Sauce: 2 tablespoons; Sugar: 2 tablespoons; Oyster Sauce: a small amount; Starch: 2 tablespoons; Salt: 1 tablespoon; Shallots: 2; Soy Sauce: 2 tablespoons. Taste: Salty and Sweet; Cooking Method: Braising; Time: Half an hour; Difficulty: Ordinary. Steps for Cooking Minced ...
Main Ingredients: Pork chop: 2 pieces. Auxiliary Ingredients: Onion: half; Eggs: 4. Seasonings: Black pepper salt: appropriate amount; Flour: appropriate amount; Bread crumbs: appropriate amount. Onion Sauce Ingredients: Onion: half; Mirin: appropriate amount; Cooking wine/Sake: appropriate amount; Soy sauce: appropriate amount; Broth: appropriate amount. Taste: Light; Cooking Method: Fried; Time: Half an hour; Difficulty: Ordinary. Braised Pork Chop with Egg ...
Main Ingredients: Celery: 250g; Radish: 100g; Shiitake Mushroom: 100g; Pork Chop: 3 pieces. Seasonings: Ginger and Scallion: a little. Additional Ingredients: Salt, Sugar, Olive Oil, Pepper, Soy Flour: a little. Taste: Salty and Fresh; Cooking Method: Braising; Time: One Hour; Difficulty: Advanced. Detailed Steps for Cooking Family Pork Chop Casserole First, we need to cut the celery we just bought ...
Main Ingredients: Pork Chop: 300g. Additional Ingredients: Curry Sauce: Appropriate amount; Potatoes: Appropriate amount. Seasonings: Salt: Appropriate amount; Chili Oil: Appropriate amount; Peanut Oil: Appropriate amount. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Curry Pork Chop Prepare pork chop, curry sauce, potatoes and other ingredients. Cut the pork chop into large ...
Main Ingredients: Pork chop: 3 pieces; Egg: 1; Bread crumbs: appropriate amount. Seasonings: Soy sauce: appropriate amount; Cornstarch: appropriate amount; Chicken powder: appropriate amount; Sugar: a little bit. Flavor: Garlic; Cooking Method: Fried; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Fried Pork Chop Prepare the ingredients. Firstly, use the back of a knife to lightly beat the pork ...
Main Ingredients: Pork chop: 200-300g. Seasonings: Soy sauce: a little; Cooking wine: 10g; Lemongrass: a little. Flavor: Original; Cooking method: Pan-fried; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Cooking Pan-fried Delicious Pork Chop Wash the pork chop and set it aside. Place the pork chop on the chopping board and lightly pound each piece with the back of a ...
Main Ingredients: Ground Meat: Appropriate amount; Chinese Cabbage Leaves: Appropriate amount. Seasonings: Salt: Appropriate amount; Cooking Wine: Appropriate amount; Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount; Sesame Oil: Appropriate amount; Five Spice Powder: Appropriate amount; Starch: Appropriate amount; Water Starch: Appropriate amount; Egg White: Appropriate amount; Minced Garlic: Appropriate amount; Chili Powder: Appropriate amount. Taste: Salty and Fragrant; Cooking ...
Main Ingredients: Round Cabbage: 300g; Dried Chili: Appropriate amount; Garlic: Appropriate amount; Salt: 2g; Soy Sauce: 10ml; Vegetable Oil: 20ml. Auxiliary Ingredients: Oyster Sauce: Appropriate amount. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Round Cabbage Prepare the Ingredients Shred the Round Cabbage Soak the Shredded Cabbage in Clean Water for 5 Minutes ...
Main Ingredients: 1 grass carp. Auxiliary Ingredients: Edible oil, as needed. Seasonings: Soy sauce, as needed; sugar, as needed; vinegar, as needed. Taste: Sweet and sour; Cooking method: Pan-fried; Time: Several hours; Difficulty: Simple. Detailed Steps for Cooking Sweet and Sour Smoked Fish 1 grass carp Sliced The marinating time can be adjusted according to personal taste. I believe this ...
Main Ingredients: Shrimp: 185g; Potatoes: 240g. Seasonings: Scallions: appropriate amount; Cooking wine: appropriate amount; Soy sauce: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount. Flavor: Salty and sweet; Cooking method: Stir-fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Stir-Fried Potatoes with Shrimp Ingredients: Shrimp (cleaned), Potatoes (cleaned, peeled, and cut into pieces), Scallions Boil the cut potatoes in a ...
Main Ingredients: Chinese cabbage: 210g; Shrimp: 250g. Seasonings: Cooking wine: appropriate amount; Soy sauce: appropriate amount; Salt: appropriate amount; Sugar: appropriate amount. Taste: Salty and sweet; Cooking method: Stir-fry; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Stir-fried Shrimp with Chinese Cabbage Ingredients: Chinese cabbage (washed and cut), shrimp (washed) Heat the oil in a wok, add the cut Chinese ...
Main Ingredients: Pork Ribs: 500g; Chestnuts: 250g; Rock Sugar: 2 pieces; Soy Sauce: 1/2 tablespoon; Shiitake Mushrooms: 5 pieces; Star Anise: 1 piece; Soy Sauce: appropriate amount. Seasonings: Salt: appropriate amount. Taste: Sweet and Fragrant; Cooking Method: Braising; Time: Half an Hour; Difficulty: Ordinary. Detailed Steps for Braised Pork Ribs with Chestnuts Before cooking, soak the shiitake mushrooms and peel ...
