Main Ingredients: Milk: 185g; Powdered Sugar: 50g; Salad Oil: 20ml; Glutinous Rice Flour: 45g; Rice Flour: 35g; Tapioca Flour: 20g. Additional Ingredients: Red Bean Paste Filling: as needed; Glutinous Rice Flour (for dusting): as needed. Flavor: Milky; Technique: Baking; Time: One hour; Difficulty: Easy. Steps to Make Snow Skin Mooncake Ingredients needed: Milk, Powdered Sugar, Salad Oil, Glutinous Rice Flour, ...
Main Ingredients: Butter: 20g; Water: 10g; Whipping Cream: 12g; Egg Yolk: 22g; Cake Flour: 10g; Homemade Kiwi Brandy: 5g; Salt: 0.5g; Oil-free White Bean Paste: 180g; Purple Sweet Potato Powder: 15g. Additional Ingredients: Milk Cherry Filling: 300g. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Easy. Step-by-Step Cooking Process of Taoshan Purple Sweet Potato Cherry Mooncake Dough Ingredients Mix butter ...
Main Ingredients: Walnuts: 15g; Almonds: 10g; Melon Seeds: 15g; Peanuts: 15g; White Sesame Seeds: 5g; Candied Winter Melon: 15g; Candied Pork: 55g; Candied Orange Peel: 10g; Baijiu (Chinese liquor): 20g; Corn Oil: 10g; Sesame Oil: 2g; Light Soy Sauce: 2g; Salt: 1g; White Pepper: 1g; Preserved Plum: 15g; Water: 20g; Rice Flour: 20g. Additional Ingredients: Cake Flour: 100g; Inverted Sugar ...
Main Ingredients: Cantonese mooncake skin: 60g; Sugar: 50g; Corn oil: 38g; Sesame oil: 30g; Melon seeds: 5g; White sesame seeds: 5g; Jing cake: 7g; Preserved plum: 2g; Sichuan peppercorn powder: 1g; Walnut kernels: 5g; Fermented bean curd: 1/4 piece; Salt: 3g; MSG: 1g; Cooked flour: 25g; Cake flour: 7g; Maltose: 7g; Ice meat: 10g; Water: 5g. Additional Ingredients: Egg wash: ...
Main Ingredients: Granulated Sugar: 20g; Milk: 90ml; Cornstarch: 15g; Glutinous Rice Flour: 50g. Additional Ingredients: Cake Flour: as needed; Oreo Cookies: as needed; Red Bean Paste: as needed; Corn Oil: 5g. Taste: Sweet; Technique: Steaming; Time: Half an hour; Difficulty: Easy. Detailed Steps for Making Snow Meiniang All Ingredients 50g glutinous rice flour + 20g granulated sugar + 15g cornstarch. ...
Main Ingredients: Glutinous Rice Flour: 50g; Tapioca Flour: 15g; Milk: 90ml; Cake Flour: as needed. Additional Ingredients: Butter: 10g; Durian Flesh: as needed; Whipping Cream: as needed. Seasoning: Sugar: 3 tablespoons. Taste: Sweet; Technique: Steaming; Time: One hour; Difficulty: Advanced. Step-by-Step Cooking Instructions for Icy Durian Delight Method for Cake Flour: Place glutinous rice flour in a small plate, microwave ...
Main Ingredients: Medium gluten flour: 100g; Milk powder: 5g; Inverted sugar syrup: 75g; Peanuts: 200g; Roasted white sesame seeds: 50g; Roasted black sesame seeds: 50g; Cake flour: 80g. Additional Ingredients: Egg yolk: 1; Egg white: 1 tbsp. Ingredients: Alkaline water: 1g; Cooking oil: 25g; Roasted oil: 20g. Taste: Sweet; Technique: Baking; Time: 20 minutes; Difficulty: Moderate. Orange Fragrant Peanut Sesame ...
Main Ingredients: Glutinous Rice Flour: 60g; Sticky Rice Flour: 50g; Tapioca Flour: 35g; Milk: 200g; Corn Oil: 30g; White Sugar: 40g. Additional Ingredients: Cake Flour: a little; Filling: as needed. Flavor: Sweet; Technique: Steaming; Time: Half an hour; Difficulty: Moderate. Cool Treats – Snow Skin Mooncakes Cooking Steps Prepare an appropriate amount of red bean paste filling Prepare an appropriate ...
Main Ingredients: Mooncake Pastry: 60g; Coconut: 100g; Powdered Sugar: 75g; Butter: 50g; Honey: 5g; Invert Syrup: 3g; Whole Egg: 15g; Cake Flour: 12g. Additional Ingredients: Egg Wash: as needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Traditional Coconut Mooncake Prepare the pastry in advance and set aside Prepare the coconut filling Combine butter, honey, ...
Main Ingredients: Low-gluten flour: 320g; Plant-based oil: 100g; White sugar: 40g; Water: 100g. Additional Ingredients: Glutinous rice flour: 120g; White sugar: 80g; Salad oil: 2 tbsp; Toasted sesame seeds: 40g; Desiccated coconut: 30g; Dried cranberries: 50g. Flavor: Light; Technique: Baking; Time: Several hours; Difficulty: Moderate. Plant-Based Wife Cake Cooking Steps Fillings Ingredients: Glutinous rice flour: 120g Sugar: 80g Water: 150g ...
Main Ingredients: Carrots: 2 pieces. Additional Ingredients: Apple: 1 piece. Flavor: Original; Technique: Other; Time: Ten minutes; Difficulty: Easy. Detailed Steps to Cook Freshly Squeezed Carrot Apple Juice Prepare the ingredients Cut the carrots and apple into strips Put them in the juicer (the pulp and juice are separated, carrot pulp can also be used for cakes) After juicing, strain ...
Main Ingredients: 1 Laiyang Pear. Additional Ingredients: 10 Strawberries. Taste: Sweet; Technique: Other; Time: Ten minutes; Difficulty: Easy. Steps to Make Strawberry Pear Juice Laiyang Pear Juice is sweet and flavorful Peel, core, and cut into small pieces Fresh strawberries bought from the market Remove stems, soak in salt water, and wash thoroughly Put in juicer, press the start button ...
Main Ingredients: Apples: 2. Additional Ingredients: Water: as needed; Lemon Juice: as needed. Flavor: Sweet and Sour; Technique: Cooking; Time: One hour; Difficulty: Moderate. Step-by-Step Instructions for Making Apple Jam Wash and peel the apples Use a tool to core the apples Slice the cored apples In a pot, add water and the sliced apples, simmer over low heat After ...
Main Ingredients: Eggs: 9; Chive flowers: a small bunch. Additional Ingredients: Salt: 2 tablespoons. Taste: Other; Cooking Method: Boiling; Time: Twenty minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Chive Flowers with Boiled Eggs Prepare fresh chive flowers and eggs Wash the chive flowers and eggs thoroughly Put them in a pot and add enough water Cover and cook over medium-low ...
Main Ingredients: Chinese yam: 200g; Carrot: 50g; Corn kernels: 50g. Additional Ingredient: Egg: 1. Taste: Savory; Cooking Method: Boil; Time: Ten minutes; Difficulty: Moderate. Detailed Steps to Make Chinese Yam Soup Ingredients: 200g Chinese yam, 50g corn kernels, 50g carrot, 1 egg Wash and cut the Chinese yam into pieces, then put them in the food processor and start the ...
Main Ingredients: White Radish: 1/3 to 1/2 piece; Spring Onion: 1 stalk. Seasonings: Salt: 1/2 teaspoon; Light Soy Sauce: 1 tablespoon; Sesame Oil: 1 tablespoon; Sichuan Peppercorn Oil: a little; Red Chili Oil: 2 tablespoons; Chicken Essence: a little; MSG: a little; White Sugar: 2 tablespoons; Sichuan Peppercorn Powder: a little; White Sesame Seeds: a little. Taste: Medium Spicy; Cooking ...
Main Ingredients: Snow Pear: 1. Additional Ingredients: Rock Sugar: 6 pieces; Dried Tangerine Peel: 1 small piece; Goji Berries: a few. Flavor: Original; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Easy. Steps to Make Steamed Pear with Rock Sugar Ingredients: Crystal Pear one, Rock Sugar 5-6 pieces, Dried Tangerine Peel 1 small piece, Goji Berries for garnish Soak the dried ...
Main Ingredients: Bamboo Red Rice: 30g; Fresh Lily: 30g. Additional Ingredients: Rice: 50g; Water: as needed. Taste: Light; Cooking Method: Boil; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Red Rice Lily Porridge Main Ingredients. Wash the Lily. Soak the Red Rice for at least 1 hour, then put all ingredients into the rice cooker. Press the porridge ...
Main Ingredients: Duck legs: as needed; Eggs: as needed. Additional Ingredients: Green onions: as needed; Ginger: as needed; Star anise: as needed; Sichuan peppercorns: as needed; Bay leaves: as needed; Cooking wine: as needed; Soy sauce: as needed; Light soy sauce: as needed; Dark soy sauce: as needed; Salt: as needed; Sugar: as needed. Flavor: Soy sauce; Cooking Method: Braising; ...
Main Ingredients: Flour: 800g; Chive Flowers: 20g; Clams: 300g; Chives: 100g; Ground Pork: 200g. Seasonings: Premium Soy Sauce: 1 tbsp; Oyster Sauce: 0.5 tbsp; Corn Oil: 1 tbsp; Fresh Chicken Broth: 0.5 tbsp; Salt: 1 tsp. Taste: Savory; Cooking Method: Steaming; Time: 45 minutes; Difficulty: Advanced. Step-by-Step Cooking Instructions for Lotus Flower Steamed Dumplings Make sure to buy fresh live ...
