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Ingredients: Mascarpone Cheese: 240g; Milk: 25ml; Whipping Cream: 140g; Caster Sugar: 80g; Egg Yolks: 2; Instant Coffee: 3g; Rum: 30ml; Hot Water: 30ml. Additional Ingredients: Crushed Biscuits: as needed; QQ Candy: 120g; Boiling Water: 100ml. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making QQ Candy Tiramisu Main ingredients for making Tiramisu: Mascarpone cheese, rum, coffee, ...

Main Ingredients: Sago: 50g. Additional Ingredients: Milk: as needed; Red beans: as needed. Condiments: Condensed milk: as needed. Taste: Sweet; Cooking Method: Boil; Time: Several hours; Difficulty: Easy. Steps to Make Milk Red Bean Sago Dessert Rinse the sago and cook in boiling water Cook until there is still a white core in the middle, turn off the heat, let ...

Main Ingredients: Bread Flour: (Preferment Dough) 175g; Sugar: (Preferment Dough) 112.5g; Dry Yeast: (Preferment Dough) 13.25g; Improver: (Preferment Dough) 11.75g; Eggs: (Preferment Dough) 182.5g; Water: (Preferment Dough) 125ml. Additional Ingredients: High Gluten Flour: (Sweet Dough) 250g; Sugar: (Sweet Dough) 37.5g; Salt: (Sweet Dough) 3.75g; Milk Powder: (Sweet Dough) 8.5g; Dry Yeast: (Sweet Dough) 3g; Eggs: (Sweet Dough) 30g; Butter: (Sweet ...

Main Ingredients: High-gluten flour: 250g; Sugar: 37.5g; Salt: 3.75g; Milk powder: 7.5g; Yeast: 4g; Eggs: 30g; Butter: 20g; Improver: 1.75g; Water: 130g. Additional Ingredients: Sesame filling: as needed; Danish dough: 7 pieces. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Sesame Layered Bread Add all main ingredients except salt and butter to the bread machine ...

Main Ingredients: High-gluten flour: 500g. Auxiliary Ingredients: Improver: 5g; Yeast: 10g; Sugar: 40g; Milk powder: 50g; Eggs: 2; Butter: 40g; Ice water: 188g. Seasoning: Fine salt: 7g. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Oat Toast Bread Place all dry ingredients except fine salt, butter, decorative oat flakes, and decorative egg wash in the ...

Main Ingredients: High-gluten flour: as needed; Low-gluten flour: as needed. Additional Ingredients: Traditional mixed nut mooncake: 120g. Ingredients: Butter: 80g; Improver: 4g; Milk powder: 12g; Whole egg: 30g; Yeast: 6g; Sugar: 54g; Water: 150ml; Salt: 6g. Flavor: Milky; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Mooncake Spiral Bread Crush the mooncakes in a bowl. Add melted ...

Main Ingredients: Low-gluten flour: 80g. Additional Ingredients: Veggie juice: 90ml; White sugar: 60g; Eggs: 4; Sunflower oil: 40ml; Lemon juice: 2 drops. Flavor: Light; Technique: Baking; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making Veggie Dinosaur Cake Separate egg whites and yolks into different containers, ensure containers are oil and water-free. Add oil to egg yolks, beat until well ...

Main Ingredients: Spiral pasta: as needed; Mushrooms: as needed; Broccoli: as needed; Bacon: as needed; Onion: as needed. Additional Ingredients: Cream: as needed; Salt: as needed. Taste: Creamy; Technique: Sauté; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Creamy Mushroom Bacon Pasta Bacon into the pan with oil, stir-fry until cooked Boil the broccoli in water until cooked Boil ...

Main Ingredients: Cornmeal: 50g; All-purpose flour: 30g; White rice porridge: 30g. Additional Ingredients: Milk powder: 10g. Seasonings: Sugar: to taste; Butter: 10g. Flavor: Milky; Cooking Method: Pan-fry; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Making Corn Pancakes Prepare the corn by poking the kernels, I used half an ear of corn Partially poked corn kernels, I was in a ...

Main Ingredients: Blue Crab: 1; White Congee: 1 large bowl. Additional Ingredients: Green Onion: 1; Ginger: 2 slices. Seasoning: Salt: a pinch. Taste: Light; Cooking Method: Boil; Time: 20 minutes; Difficulty: Easy. Detailed Steps to Cook Delicious Crab Congee Blue crab. Brush the crab clean, separate the crab shell from the body using chopsticks, clean out the insides and gills, ...

Main Ingredients: Shrimp: Four; White Congee: Two large bowls. Additional Ingredients: Pepper: 2/1 teaspoon; Salt and Pepper Mix: 2/1 teaspoon; Salt: to taste; Chicken Bouillon: to taste; Cilantro: to taste; Ginger Slices: Four; Cooking Oil: a small amount. Taste: Salty and Fresh; Cooking Method: Boil; Time: Half an hour; Difficulty: Easy. Detailed Steps to Make Shrimp Congee Remove the shrimp ...

Main Ingredients: Butter: 250g; Eggs: 2; Powdered Sugar: 90g; Vanilla Extract: a few drops; Cake Flour: 350g; Cornstarch: 100g. Additional Ingredients: Egg White: 1; Powdered Sugar: 200g; Lemon Juice: as needed; Green Food Coloring: as needed; Decorative Sugar: as needed. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Step-by-Step Instructions for Making Gingerbread Christmas Tree Cream softened butter until ...

Main Ingredients: High-gluten flour: 320g; Eggs: 1; Condensed milk: 40g; Water: 90g; Red food coloring: as needed; Dried cranberries: as needed. Additional Ingredients: Yeast: 4g; Sugar: 50g; Vegetable oil: 15g; Green food coloring: as needed. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Cute Watermelon Toast Start by adding the unexpected ingredients into the bread ...

Main Ingredients: Whipped Cream: 120g; Granulated Sugar: 15g; Green Food Coloring: A few drops; Paper Cupcakes: 8 pieces. Additional Ingredients: Chocolate Coins: 2 pieces; Sugar Sprinkles: As needed. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Christmas Tree Cake Prepare the ingredients and pre-baked sponge paper cupcakes Melt the chocolate in a bowl over hot ...

Ingredients: Cupcakes: 8; Whipped cream: 120g; Granulated sugar: 15g; Green food coloring: 3 drops. Additional ingredients: Sugar pearls: as needed; Chocolate coins: 2 pieces. Flavor: Sweet; Technique: Other; Time: 45 minutes; Difficulty: Easy. Detailed Steps for Making Christmas Cupcakes Prepare the ingredients and pre-baked sponge cupcakes Melt the chocolate in a bowl over hot water Take a small cake and ...

Main Ingredients: Eggs: 100g; Low-gluten flour: 30g; Milk: 30ml. Additional Ingredients: Sugar: 10g; Corn oil: 10g; Whipping cream: 100g; Strawberries: as needed. Flavor: Sweet; Technique: Baking; Time: One hour; Difficulty: Moderate. Step-by-Step Cooking Instructions for Christmas Elf Cupcake Prepare the ingredients. Separate egg whites and yolks, add 5g sugar, corn oil, and milk to the yolks, mix well. Sift low-gluten ...

Main Ingredients: Water-milled glutinous rice flour: 50g; Red glutinous rice flour: 20g; Sugar: 20g. Additional Ingredients: Red bean paste filling: 100g; Cooked glutinous rice flour: as needed. Taste: Sweet; Technique: Other; Time: Half an hour; Difficulty: Easy. Cherry Blossom and Fruit Cooking Steps Bama’s red glutinous rice, take 100g Use a broken wall machine to grind into powder, this is ...

Main Ingredients: Black Sesame Tangyuan: 15 pieces. Additional Ingredients: Coconut: as needed; Cooking Oil: a little; Water: as needed. Taste: Sweet; Cooking Method: Steaming; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Dry Tangyuan – Coconut, Black Sesame, and Fruits Prepare the ingredients Take a clean plate, apply a little cooking oil to prevent sticking Place the frozen tangyuan ...

Main Ingredients: Glutinous Rice Flour: 50g; Sticky Rice Flour: 50g; Low-gluten Flour: 25g; Tapioca Flour: 25g; Salad Oil: 30g; Powdered Sugar: 50g; Milk: 220g; Milk Powder: 10g. Additional Ingredients: Red Wine Cranberry Filling: as needed; Matcha Powder: a little; Strawberry Powder: a little; Mango Powder: a little; Cocoa Powder: a little; Red Yeast Rice Powder: a little. Taste: Sweet; Technique: ...

Main Ingredients: Flour: 50g; Cornstarch: 12g; Sweet Red Bean Paste: 100g. Additional Ingredients: Caster Sugar: 40g; Water: 200g. Flavor: Sweet; Technique: Steaming; Time: Ten minutes; Difficulty: Easy. Wagashi Mizunotsuki Cooking Steps Prepare all the necessary ingredients. Sift the flour and cornstarch mixture. Add caster sugar to the sifted mixture, then slowly add water while stirring until smooth without lumps. Sift ...