Main Ingredients: Eggs: 4; Water: 60ML; Vegetable Oil: 40ML; Sugar: 80G; Low-gluten Flour: 95G; Fresh Cream: 200ML. Additional Ingredients: Egg Whites: 20G; Sugar: 20G; Butter: 20G; Low-gluten Flour: 20G; Red Food Coloring: a little bit. Taste: Sweet; Technique: Baking; Time: Several hours; Difficulty: Advanced. Valentine’s Day Gift – Heart-shaped Cake Roll Cooking Steps Draw a beautiful heart shape on baking ...
Main Ingredients: Flour: 500 grams. Auxiliary Ingredients: Yeast: One small packet. Seasonings: Salt: As needed; Sesame Oil: As needed. Flavor: Original; Cooking Method: Steaming; Time: Half an hour; Difficulty: Moderate. Detailed Steps for Cooking Fragrant Little Flower Rolls I didn’t capture the process of proofing the dough, but I believe everyone knows how to do it. This is rolling out ...
Ingredients: Bananas: 2; Milk: 70g; Low-gluten flour: 200g; Eggs: 2; Corn oil: 50g; Granulated sugar: 50g. Additional ingredients: Baking powder: 5g. Taste: Sweet; Technique: Baking; Time: 45 minutes; Difficulty: Normal. Steps to Make Banana Muffin Cake Mash the bananas with a spoon until there are no large lumps. Beat the eggs in a bowl, add granulated sugar (I used powdered ...
Main Ingredients: Sago: 100g; Mango: 1. Auxiliary Ingredients: Coconut Milk: half can. Seasoning: Sugar: appropriate amount. Flavor: Milky; Cooking Method: Boiling; Time: Half an hour; Difficulty: Normal. 【Sweet Journey of Taste Buds】———— Rich Coconut Milk Mango Sago Dessert Cooking Steps I used coconut milk, but if you don’t have it, you can use coconut juice instead. I only found small ...
Main Ingredients: Flour: 200g; Milk: as needed; Red beans: some. Additional Ingredients: Yeast: 3g+1g; Hot water: as needed; Egg: one. Flavor: Original; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Fish-Shaped Steamed Buns Squeeze out the air from the fermented dough and knead it smooth for later use. Prepare the following ingredients. For the fermented white ...
Main Ingredients: Fresh hawthorn: 45g; Red sugar: 10g. Additional Ingredients: Warm water: 200g. Taste: Sweet and sour; Technique: Juicing; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Making Hawthorn Red Sugar Drink Ingredients: 45g fresh hawthorn, 10g red sugar, 200g warm water Wash the hawthorn, remove the seeds and stems, Pour all ingredients into the blender. Close the lid, Place ...
Main Ingredients: Hawthorn: 400g; Brown sugar: 100g. Additional Ingredients: Water: as needed. Flavor: Sweet and sour; Cooking method: Boil; Time: Several hours; Difficulty: Easy. Detailed Steps for Cooking Hawthorn Paste with Brown Sugar Ingredients: 400g hawthorn, 100g brown sugar, water as needed Wash the hawthorn, remove seeds and stems, Put into a blender, add water and blend. Blend until smooth ...
Main Ingredients: Tang Flour: 25g; Powdered Sugar: 20g; Fresh Milk: 180g. Additional Ingredients: Glutinous Rice Flour: 40g; Corn Oil: 5g; Rice Flour: 50g. Flavor: Sweet; Technique: Baking; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making DIY Ice Skin Mooncake Wrapper Prepare all the ingredients Pour all the ingredients into a large bowl, mix well with a hand whisk. Then ...
Main ingredients: Chicken thighs: appropriate amount; Japanese kelp broth: appropriate amount; Carrot puree: appropriate amount; Daikon puree: appropriate amount; Nori: appropriate amount; Japanese hard mochi: appropriate amount. Auxiliary materials: Green vegetables: appropriate amount; Yam puree: appropriate amount. Taste: Other; Cooking method: Boiling; Time: One hour; Difficulty: Ordinary. Detailed steps for cooking Japanese-style Kyoto-style Mochi Soup Put salt in a non-stick ...
Main Ingredients: Potato: 1; Eggplant: 2; Green Pepper: 1; Eggs: 2. Additional Ingredients: Scallions: as needed; Soybean Paste: 3 tablespoons. Taste: Mildly Spicy; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Potato and Eggplant Salad Wash and steam the eggplant and potato until cooked. While steaming the potato, prepare the sauce. If you have scallions, it’s ...
Main ingredients: Purple cabbage: appropriate amount; broccoli: appropriate amount; cabbage: appropriate amount; cherry tomatoes: appropriate amount; carrot: appropriate amount; cucumber: appropriate amount. Auxiliary materials: Salad dressing: appropriate amount. Taste: milky; Process: mix; Time: ten minutes; Difficulty: easy. Steps to Cook Chinese New Year Dish – Colorful Vegetable Salad Prepare the ingredients. Wash the vegetables, slice the cucumber and carrot, and ...
Main Ingredients: Potato Starch: 140g; Low Gluten Flour: 20g; Milk Powder: 25g; Powdered Sugar: 15g; Honey: 1 tbsp; Egg: 1; Butter: 40g. Auxiliary Ingredients: Aluminum-Free Baking Powder: 3g. Flavor: Milky; Cooking Method: Baking; Time: Half an Hour; Difficulty: Normal. Detailed Steps for Cooking Honey Egg Milk Steamed Buns Sift potato starch, low gluten flour, milk powder, and baking powder. Beat ...
Main Ingredients: Snails: 300g; Green Chili Pepper: 1; Red Chili Pepper: 2; Fresh Ginger: a small piece; Garlic: 6 cloves; Spring Onion (white part): a small piece; Sichuan Peppercorns: a pinch. Seasonings: Spicy Sauce: to taste; Cooking Wine: to taste; Dark Soy Sauce: to taste; Salt: to taste; Sugar: to taste. Taste: Medium Spicy; Cooking Method: Stir-Fry; Time: 10 minutes; ...
Main Ingredients: Garlic sprouts: 1 bunch; Beef: 1 piece. Additional Ingredients: Green pepper, red pepper: 1 each; Garlic cloves: 2. Taste: Slightly spicy; Cooking method: Stir-fry; Time: Ten minutes; Difficulty: Normal. Detailed Steps for Garlic Sprout Stir-Fried Beef Ingredients: 1 bunch of garlic sprouts (cut into small sections), 1 piece of beef (sliced against the grain, marinated with cornstarch, salt, ...
Main Ingredients: Mango: 1; Eggs: 75g (1 whole egg + 1 egg yolk); Milk: 125g; Low-gluten Flour: 25g; Cornstarch: 15g. Additional Ingredients: Caster Sugar: 40g (15g in egg mixture, 25g in cream); Butter: 5g; Whipping Cream: 200g. Flavor: Sweet; Technique: Baking; Time: Twenty minutes; Difficulty: Moderate. Step-by-Step Cooking Instructions for Delicious Dessert You Can Make with a Skillet – Mango ...
Main Ingredients: Flour: 250g; Eggs: 2. Additional Ingredients: Boiling Water: 125ml; Cold Water: 30ml; Rice Vinegar: a little; Salt: 1 teaspoon; Cooking Oil: 60ml. Taste: Savory; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Making Chinese Chive Boxes Ingredients illustration. Take half of the flour, add boiling water, and mix well with chopsticks. Add the remaining flour, ...
Main ingredients: Grapefruit: 2. Auxiliary materials: Honey: 50g; Rock sugar: 50g; Water: 50g. Taste: Sweet; Cooking method: Boiling; Time: 45 minutes; Difficulty: Easy. Detailed steps for cooking Honey Grapefruit Jam First, rub the grapefruit peel with salt for about two minutes, rub it a few more times, and rub the wax on the surface of the grapefruit clean. Use a ...
Main Ingredients: Corn: 2 ears. Additional Ingredients: Honey: 10ml. Flavor: Fruity; Technique: Baking; Time: One hour; Difficulty: Moderate. Detailed Steps for Cooking Honey Glazed Corn on the Cob Prepare two fresh corn ears; Wash the corn and cut into pieces; Place the corn pieces in the oven; Preheat the oven to 180 degrees, bake for 10 minutes; Remove, brush with ...
Main Ingredients: Fine cornmeal: 100g. Additional Ingredients: Granulated sugar: 30g; Milk: 200g. Flavor: Sweet; Technique: Boil; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Cornmeal Pudding with Milk Jelly Dilute cornmeal with water, bring water, sugar, and milk to a boil in a pot, then add the diluted cornmeal. Cook over low heat, stirring constantly to prevent sticking to ...
Main Ingredients: Spinach: 45g; Tofu Skin: 120g. Additional Ingredients: Cilantro: 10g; Soybean Paste: appropriate amount. Taste: Savory; Cooking Method: Other; Time: 20 minutes; Difficulty: Easy. Steps for Cooking Spinach Tofu Rolls Prepare all ingredients. Blanch the tofu skin in water. Blanch the spinach and cilantro as well. Soak the blanched ingredients in cold water and drain off excess water. Place ...
