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Main Ingredients: Brown flour: 100g; Egg: 1. Additional Ingredients: Black sesame seeds: appropriate amount; Salt: appropriate amount. Taste: Original; Difficulty: Unknown. Brown Sesame Egg Pancake Cooking Steps Sift the flour. Add the egg. Mix well, add some salt, and if the batter is too thick, add an appropriate amount of water or milk. Add black sesame seeds. Add a small ...

Main Ingredients: Flour: 1500g/approximately 20 (large). Additional Ingredients: Oil: as needed; Baking Soda: as needed; Sugar: as needed; Salt: as needed. Flavor: Savory; Cooking Method: Steaming; Cooking Time: Several hours; Difficulty: Moderate. Main Dish: Flower Rolls Cooking Steps Take flour⇨add yeast, sugar and mix well⇨prepare warm water and sprinkle on the back of your hand to evenly moisten the flour ...

Main Ingredients: Mixed Grains Flour: 200g. Auxiliary Materials: Old Dough: 100g; Warm Water: 50g; Baking Soda: 1g. Flavor: Other; Cooking Method: Steaming; Time: Several Hours; Difficulty: Ordinary. Steps for Cooking Old Dough Steamed Buns Mix the old dough with warm water Pour the flour into the mixture and knead it into a dough. Then add xylitol (sugar) and baking soda ...

Main Ingredients: Flour: 500g. Auxiliary Ingredients: Fresh Flavoring Agent: 2g; Water: 300g; Cake Material: 4g; Yeast: 4g; Baking Soda: 1g; Sichuan Pepper Powder: Appropriate amount. Seasoning: Salt: 5g. Taste: Salty and fresh; Cooking Method: Baked; Time: One hour; Difficulty: Simple. Ma Ti Shao Bing Cooking Steps Mix all dry ingredients, add water with salt to make dough, cover with plastic ...

Main ingredients: Buckwheat flour: 150g; Whole wheat flour: 100g; Water: 150g. Auxiliary materials: Yeast: 2g; Baking soda: 2g; Salt: 5g. Flavor: Other; Cooking method: Steaming; Time-consuming: Several hours; Difficulty: Simple. Detailed Steps for Cooking Whole Wheat Buckwheat Steamed Buns Prepare the ingredients; Dig two holes in the flour (one for baking soda, one for salt, and sugar can also be ...

Ingredients: Flour: 4 cups; Milk: 1 bag. Additional Ingredients: Yeast: 2 tablespoons; Baking powder: 1 tablespoon; Baking soda: 1 tablespoon. Flavor: Sweet and fragrant; Cooking Method: Fried; Time: Several hours; Difficulty: Easy. Detailed Steps for Making Homemade Chinese Fried Dough Sticks 4 cups of flour. Add 1 tablespoon of baking powder, 1 tablespoon of baking soda, and 15g of oil ...

Main Ingredients: Flour: 500g; Warm water: 400g. Auxiliary Ingredients: Baking soda: 3g; Minced meat: appropriate amount. Seasoning: Salt: 3g. Taste: Salty and savory; Cooking method: Pan-fried; Time-consuming: Several hours; Difficulty: Ordinary. Detailed Steps for Cooking No-Knead Meat Pie Mix flour and water with chopsticks. Mix into a paste. It should feel slightly wet and sticky. Cover and let it sit ...

Main ingredients: Glutinous rice flour: 500g. Auxiliary materials: Artemisia juice: 250g; Sugar: 250g. Taste: Sweet; Technique: Fried; Time: Several hours; Difficulty: Ordinary. #Spring Food Wild Vegetable Fragrance# Qingming Artemisia Cake Cooking Steps Wash the fresh Artemisia leaves. Boil about 200ml of water in a pot, add 10g of baking soda, and blanch the Artemisia leaves in the pot. Crush the ...

Main Ingredients: Flour: 300g. Auxiliary Ingredients: Cooking Oil: Appropriate amount (for frying pancakes); Room Temperature Water: 90g; Boiling Water: 90g; Green Tea Powder: About 8 to 10g. Oil Dough: Flour: Appropriate amount; Oil: Appropriate amount; Salt: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Other; Time: Half an Hour; Difficulty: God Level. Detailed Steps for Cooking Green Tea Powder Pancake ...

Main Ingredients: Flour: appropriate amount. Auxiliary Ingredients: Water: appropriate amount; Green Tea Powder: appropriate amount; Red Dragon Fruit Powder: appropriate amount. Seasonings: Filling: appropriate amount. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Half an Hour; Difficulty: Advanced. Steps to Cook Steamed Radish Dumplings First, prepare the filling. Everyone knows how to wrap dumplings. Today, we use two types of ...

Main Ingredients: Self-rising flour for steamed buns: 150g. Additional Ingredients: Room temperature cold water: 90g; Red beetroot powder: 1g; Bamboo charcoal powder: 1g. Taste: Light; Cooking Method: Steaming; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Flower Cow Steamed Buns Prepare self-rising flour for steamed buns and room temperature cold water. Mix the flour and water with chopsticks until ...

Main Ingredients: Flour: 250g; Yeast: 3g; Sugar: 5g; Warm Water: 125g. Additional Ingredients: Bamboo Charcoal Powder: as needed. Flavor: Sweet and Fragrant; Cooking Method: Steaming; Time: Twenty Minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Melon Seed Steamed Bun Finished product image. Measure the ingredients, divide them into equal portions, dissolve yeast and sugar in warm water, knead the dough, let ...

Main Ingredients: Purple sweet potato: as needed; Yeast: as needed; Flour: as needed. Additional Ingredients: Sugar: as needed; Pumpkin flour: as needed. Taste: Sweet and fragrant; Technique: Steaming; Time: Several hours; Difficulty: Easy. Fancy Pasta: Purple Sweet Potato Rose Cooking Steps As needed purple sweet potato. As needed sugar (optional). As needed warm water. (Warm sweet potato with hot water. ...

Main Ingredients: Flour: 400g; Water: 190g; Yeast: 2g. Additional Ingredients: Yellow food coloring: a little; Red food coloring: a little. Flavor: Original; Cooking Method: Steaming; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Zodiac Buns Knead the dough until slightly firm, let it ferment until it doubles in size. Adjust the amount of water according to the water absorption ...

Main Ingredients: Flour: 100g; Dry yeast: 2g. Additional Ingredients: Apple: 1 piece; Pear: 1 piece; Cooked corn kernels: a small handful; Warm milk: a little; Cooked sesame seeds: a few; Pink food coloring: 1 drop. Seasonings: White sugar: 1 tsp; Brown sugar: 1 tsp. Flavor: Sweet; Technique: Skillful; Time: One hour; Difficulty: Advanced. Step-by-Step Cooking Instructions for Cute and Delicious ...

Main ingredients: Flour: appropriate amount; Warm water: appropriate amount; Mung bean vermicelli and minced meat filling: appropriate amount (previously stir-fried). Auxiliary materials: White sesame seeds: a little; Edible oil: a little. Flavor: original flavor; Cooking method: frying; Time-consuming: ten minutes; Difficulty: simple. Make a savory and delicious pancake in the morning, paired with a bowl of porridge or soy milk! ...

Main ingredients: Glutinous rice flour: 250g; Sweet bean paste: 250g. Additional ingredients: Water: 150g. Flavor: Other; Cooking method: Pan-fried; Time: One hour; Difficulty: Advanced. Steps to make 【Northeast China】Nian Gao Bing Zi Mix glutinous rice flour and water to form a soft dough. Adjust the amount of water according to the type of glutinous rice flour used. Let the dough ...

Ingredients: Flour: appropriate amount; Sugar: appropriate amount. Accessories: Yeast: appropriate amount; Salt: appropriate amount; Peanut oil: appropriate amount; Water: appropriate amount. Flavor: original; Cooking method: steaming; Time-consuming: one hour; Difficulty: ordinary. Detailed steps for cooking Huajuan Dilute the yeast powder with water, add a little sugar and flour, and wait for the flour to ferment. Knead the fermented dough with ...

Main Ingredients: Celery: 250g; Pork: 200g; Onion: 100g; Coriander: 20g; Egg: 1. Seasonings: Salt: 2 tablespoons; Soy Sauce: 2 tablespoons; Cooking Oil: 2 tablespoons; Thirteen Spices: 1 tablespoon; Pepper: 1 tablespoon; Chicken Essence: 1 tablespoon; Oil: 20ml; Flour: 500 pieces; Corn Starch: 20g; Warm Water: appropriate amount. Taste: Salty and Fragrant; Cooking Method: Fried; Time: Half an Hour; Difficulty: Advanced. ...

Main Ingredients: Pork: appropriate amount; Celery: appropriate amount. Auxiliary Ingredients: Flour: appropriate amount; Warm water: appropriate amount. Seasonings: Oil: appropriate amount; Soy sauce: appropriate amount; Oyster sauce: appropriate amount; Salt: appropriate amount; Chicken essence: appropriate amount. Taste: Salty and Fresh; Cooking Method: Fried; Time: One hour; Difficulty: Simple. Celery and Pork Fried Dumplings Cooking Steps Add 7 tablespoons of oil, ...