Main Ingredients: Medium gluten flour: 500g; Boiling water: 150g; Cold water: 100g; Corn oil: 50g; Ground meat: as needed. Additional Ingredients: Stir-fry oil: as needed; Water: as needed. Flavor: Savory; Cooking Method: Pan-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Tang Mian Box Make a well in the piled flour, pour in boiling water while stirring with ...
Main Ingredients: Cooked beef: as needed; Green vegetables: as needed; Wood ear mushrooms: as needed; Noodles: as needed. Additional Ingredients: Pickled mustard greens: as needed. Seasonings: Oil: as needed; Salt: as needed; MSG: as needed. Taste: Salty and savory; Cooking Method: Boiling; Time: Twenty minutes; Difficulty: Easy. Detailed Steps for Cooking Green Vegetable Beef Noodle Soup Cut the cooked beef ...
Main Ingredients: High-gluten flour: 300g; Cabbage: 5 leaves; Carrot: 1; Eggs: 2. Additional Ingredients: Oil: as needed; Salt: as needed; Green onion: as needed; Maggi seasoning sauce: as needed; Five-spice powder: as needed; Mushroom powder: as needed; Ginger: as needed. Taste: Savory; Cooking Method: Boil; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Cabbage and Egg Dumplings Gather all ...
Main Ingredients: Flour: 300g; Water: 170g. Additional Ingredients: Yeast: 4g; Fruit Jam: (Black Currant Flavor) 1 tbsp. Seasoning: Sugar: 20g. Flavor: Other; Technique: Skillful; Time: One hour; Difficulty: Moderate. Detailed Steps for Making Butterfly Two-Tone Steamed Buns Dissolve a small amount of yeast, add it to 300g of flour, then add the remaining water, knead into a smooth dough, take ...
Main Ingredients: Corn: 4 pieces; Egg: 1; Flour: 150g. Additional Ingredients: Oil: appropriate amount; Salt: appropriate amount; Scallion: appropriate amount; Lettuce leaves: appropriate amount. Taste: Salty and Fresh; Cooking Method: Pan-fried; Time: Ten Minutes; Difficulty: Advanced. Corn and Egg Vegetable Pancake Detailed Cooking Steps This is the last delicious dish of autumn, and even the birds don’t give up on ...
Main Ingredients: Flour: As needed. Additional Ingredients: Zucchini: As needed; Carrot: As needed; Ham Sausage: As needed; Dried Shrimp: As needed; Eggs: As needed. Seasonings: Salt: As needed. Taste: Light; Cooking Method: Pan-fry; Time: Twenty minutes; Difficulty: Easy. Steps to Cook Egg Vegetable Pancake Ingredients. Zucchini, Carrot, and Sausage minced. Mix flour, eggs, dried shrimp, and salt evenly. Grease the ...
Main Ingredients: Flour: 200g. Additional Ingredients: Brown Sugar: 30g; Red Dates: 8 pieces; Yeast: 1g. Taste: Sweet; Cooking Method: Steaming; Time: 30 minutes; Difficulty: Advanced. Detailed Steps for Making Red Date Cake Prepare Ingredients: 200g flour, 30g brown sugar, 8 red dates, 1g dry yeast. Dissolve brown sugar powder in boiling water and let it cool, dissolve dry yeast in ...
Main Ingredients: 9 ham sausages; 500g flour; 5g yeast; 10g granulated sugar. Additional Ingredients: 240g warm water. Flavor: Original; Cooking Method: Steaming; Time: Several Hours; Difficulty: Moderate. Steps to Make Big Ham Rolls Peel the packaging off 9 ham sausages and set aside. Mix 240g warm water with 10g granulated sugar and 5g yeast until well combined. Add 500g flour ...
Main Ingredients: Pork filling: 6 oz; Soaked shrimp: 2 oz; Scallions: 1 bunch; Flour: 1 lb. Additional Ingredients: Wood ear mushrooms: as needed. Seasonings: Chicken broth: as needed; Vegetable oil: as needed; Sweet sauce: as needed; Ground Sichuan peppercorns: as needed; Soy sauce: as needed; Sesame oil: as needed; Cooking wine: as needed; Salt: as needed. Flavor: Savory; Cooking Method: ...
Main Ingredients: Whole Wheat Flour: 500g; Salt: 1g; Egg: 1; Water: Egg + Water = 310g. Additional Ingredients: Star Anise Cinnamon Powder: Appropriate amount; Soy Sauce: Appropriate amount; Sichuan Pepper Powder: Appropriate amount; Boiling Water: Appropriate amount; Garlic: Appropriate amount; Tomatoes: 2; Salt: Appropriate amount; Black Pepper Powder: Appropriate amount; Onion: Half; Sliced Lamb: 150g; Ginger: Appropriate amount. Taste: Salty ...
Main Ingredients: Flour: as needed. Additional Ingredients: Cooked Pumpkin: as needed. Seasonings: Oil: as needed; Milk: as needed. Taste: Milk Flavor; Cooking Method: Pan-fry; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Making Pumpkin Pancakes with Milk Flavor Take an appropriate amount of flour and set aside. Prepare a bag of milk. Add milk to the flour to make a ...
Main Ingredients: Steamed dough: 500g; Potatoes: 500g; Eggs: 2; Pork: 100g; Green peas: 100g; Corn: 100g; Onion: 100g. Seasonings: Soy sauce: appropriate amount; Cooking wine: appropriate amount; Ginger powder: appropriate amount; Salt: appropriate amount; Water starch: appropriate amount; Curry powder: appropriate amount; Soybean oil: appropriate amount. Taste: Curry; Cooking method: Fried; Time: One hour; Difficulty: Normal. 【Curry Fried Triangle】Detailed Cooking ...
Main Ingredients: Old dough: 50g; Medium gluten flour: 350g; Warm water: 175ml. Additional Ingredients: Granulated sugar: 20g; Salt: 1g. Ingredients: Alkali: a small amount; Cold water: 5ml. Flavor: Original; Technique: Steaming; Time: Several hours; Difficulty: Moderate. Detailed Steps for Cooking Chewy Old Dough Steamed Buns Start by preparing all the ingredients for the dough. Dissolve the old dough in warm ...
Old Dough: Flour: 200g; Warm Water: 200g. Dough: Flour: for kneading, 260g; Sugar: 5g. Seasoning: Flour: (dry flour kneaded in after fermentation) 150g. Flavor: Original; Technique: Steaming; Time: Several days; Difficulty: Advanced. Detailed Steps for Making Old Dough Steamed Buns Mix 200g flour with 200g warm water, stir well, and seal in a bottle. After a day, when you open ...
Main Ingredients: Corn Flour: 150g; Flour: 50g; Red Dates: 10 pieces. Additional Ingredients: Sugar: 10g; Yeast: 2g; Baking Powder: 2g; Water: as needed. Flavor: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Moderate. Detailed Steps for Making Delicious Snack – Steamed Corn Cake Prepare all the ingredients. Soak and clean the red dates in water. Mix corn flour with flour, ...
Main Ingredients: Flour: 1000 grams; Jujubes: as needed; Yeast: 6 grams. Additional Ingredients: Water: as needed. Taste: Sweet; Cooking Method: Steaming; Cooking Time: One hour; Difficulty: Moderate. Detailed Steps for Making Jujube Rolls Mix yeast with flour and water, knead into a dough, place in a bowl, cover with a lid, and wait for the dough to rise. You can ...
Main Ingredients: Potato: 1; Cucumber: 1; Spring Onion: 2; Carrot: 1; Pancakes: as needed; Chicken Fillet: 3. Additional Ingredients: Tomato Sauce: as needed; Doubanjiang (Chili Bean Paste): as needed. Taste: Savory and Sweet; Technique: Steaming; Time: Half an Hour; Difficulty: Easy. Detailed Steps for Cooking Potato and Cucumber Rolled Pancakes Mix flour with warm water to form a dough, let ...
Main Ingredients: Pork: 300g; Corn: 1; Flour: 1kg. Auxiliary Materials: Yeast: 1g; Sugar: 5g. Seasonings: Soy Sauce: 2 tablespoons; Oyster Sauce: 1 tablespoon; Sesame Oil: a few drops. Taste: Salty and Fresh; Cooking Method: Pan-fried; Time: Several Hours; Difficulty: Ordinary. Chinese Pancake with Leavened Dough #Noodles# Detailed Cooking Steps Add 1 gram of yeast and 5 grams of sugar to ...
Main Ingredients: One Red Dragon Fruit; One Bunch of Spinach; Two Bowls of Flour. Auxiliary Ingredients: Water; Yeast; Black Sesame Seeds. Flavor: Original; Cooking Method: Steaming; Time: Several Hours; Difficulty: Moderate. Detailed Steps for Making Watermelon Steamed Buns Pour the dragon fruit juice into a bowl. Pour the spinach juice into the bowl (you can blanch it in advance). Add ...
Main Ingredients: Flour: 250g; Cucumber: 3 slices; Tomato: 1; Broccoli: as needed. Additional Ingredients: Dry yeast: 6g; Baking powder: 5g; Matcha powder: 10g; Milk: 50ml; Granulated sugar: 1 teaspoon; Salad dressing: as needed. Taste: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Easy. Steam Train Cake Cooking Steps Dissolve the dry yeast in a portion of warm milk. Add granulated ...
