Main Ingredients: Flour: appropriate amount; Water: appropriate amount; Chinese chives: appropriate amount; Ham sausage: appropriate amount. Auxiliary Ingredients: White radish: appropriate amount; Vegetable oil: appropriate amount; Salt: appropriate amount; Satay sauce: appropriate amount. Taste: Jiang Xiang; Cooking Method: Pan-fried; Time: 20 minutes; Difficulty: Easy. Steps to Make Jiang Xiang Chun Bing Mix 200g flour with 1g salt. Pour 100g water ...
Main ingredients: Flour: 150g; Baking soda: 1g; Water: appropriate amount. Auxiliary materials: Yeast: 2g; Salt: 1g; Cooking oil: appropriate amount. Flavor: Other; Cooking method: Fried; Time: 20 minutes; Difficulty: Ordinary. Detailed steps for cooking Mini Safe Fried Dough Sticks Add yeast, baking soda, and salt to the flour, mix well, add water to make dough. The dough should be soft. ...
Main Ingredients: Flour: 200g; Sugar: 5g; Pumpkin: appropriate amount. Auxiliary Ingredients: Salt: 2g; Angel Yeast: appropriate amount; Purple Sweet Potato: appropriate amount. Taste: Sweet; Cooking Method: Steaming; Time: Several Hours; Difficulty: Moderate. Steps to Make Rose Flower Steamed Buns Separately put the steamed purple sweet potato and pumpkin into a food processor and mash them into puree. Add flour, Angel ...
Main ingredients: 1 and a half cold steamed buns. Auxiliary materials: 1 egg; 100ml fresh milk; 3 small pieces of butter. Flavor: original; Cooking method: pan-fried; Time: 10 minutes; Difficulty: ordinary. Detailed Steps for Cooking Egg and Butter Steamed Bun Slices Ingredients, sliced steamed buns, fresh milk, eggs, butter. Beat an egg into the fresh milk and stir well. Add ...
Main Ingredients: Spinach Juice: 100g; Flour: 210g. Additional Ingredients: Salt: 1g. Flavor: Original; Technique: Skill; Time: One hour; Difficulty: Normal. Detailed Steps for Cooking Spinach Cat Ears Blanch the spinach and blend it in a food processor, then filter the juice. Mix the flour and salt, and then add the spinach juice to make a smooth and slightly hard dough ...
Main Ingredients: Fermented dough: 500g. Additional Ingredients: Brown sugar: as needed. Taste: Sweet and fragrant; Cooking Method: Steaming; Time: One hour; Difficulty: Ordinary. ...
Main Ingredients: Flour: 300g; Water: 170g. Additional Ingredients: Salt: 1/4 tsp. Flavor: Original; Cooking Method: Boil; Time: 10 minutes; Difficulty: Easy. Detailed Steps for Making Homemade Dumpling Wrappers Prepare the ingredients Pour all the ingredients into a bowl Mix by hand until crumbly Use a mixer to knead the dough Knead until the dough is smooth, then remove it Place ...
Main Ingredients: Low-gluten flour: 200g; Eggs: 1; Butter: 60g; Milk: 40g. Auxiliary Ingredients: Salt: 2g; Yeast: 2g. Flavor: Sweet; Cooking Method: Steaming; Time: Several hours; Difficulty: Easy. Steps for making Steamed Red Bean Buns Mix 200g of low-gluten flour, 60g of butter, 40g of milk, 1 egg, 2g of yeast, and 2g of salt together to form a smooth dough. ...
Ingredients: Toast bread: 3 slices; Chicken wings: 3 pieces; Cheese slices: 4 pieces. Seasonings: Tomato sauce: appropriate amount; Carrots: appropriate amount; Okra: 2 pieces; Black pepper: appropriate amount; Cooking wine: appropriate amount; Salt: a little; Olive oil: a little. Flavor: Milky; Cooking method: Other; Time: 20 minutes; Difficulty: Normal. Detailed Steps for Cooking Air Fryer Toast Pizza Prepare the ingredients ...
Main Ingredients: Flour: 250g. Additional Ingredients: Yeast: 3g; Scallions: Appropriate amount; Oil: Appropriate amount; Salt: Appropriate amount. Flavor: Salty and Fresh; Cooking Method: Steaming; Time: Several Hours; Difficulty: Ordinary. Steps for Making Hua Juan (Steamed Flower Rolls) Add yeast and 130g warm water to the flour, mix well to form a dough and let it ferment. Let the dough ferment ...
Main ingredients: Flour: 200g. Auxiliary materials: Boiling water: appropriate amount. Seasoning: White sesame powder: appropriate amount; Salt: a little; Oil: a proper amount. Taste: Salty and fresh; Cooking method: Other; Time-consuming: Half an hour; Difficulty: Ordinary. Steps for cooking Scallion Pancake Add boiling water to the flour and make it into a dough. Roll out the dough into a large ...
Main Ingredients: Fennel: 300g; Pork: 300g; Wheat Flour: 500g. Seasonings: Sesame Oil: Appropriate amount; Salt: Appropriate amount; Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount; Pepper: Appropriate amount; Chicken Powder: Appropriate amount; Scallion: Appropriate amount; Ginger: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an hour; Difficulty: Ordinary. Detailed Steps for Cooking Pork and Fennel Dumplings Knead ...
Main Ingredients: Huixiang: appropriate amount; Ground pork: appropriate amount; Flour: appropriate amount; Water: appropriate amount. Auxiliary Ingredients: Scallion: appropriate amount. Seasonings: Soy sauce: appropriate amount; Cooking wine: a little; Sichuan peppercorn powder: a little; Sesame oil: a little; Salt: appropriate amount; Oyster sauce: appropriate amount; Chicken essence: a little; Oil: appropriate amount. Taste: Salty and fragrant; Cooking method: Boiling; Time: ...
Main Ingredients: Fennel: 3 bunches; Ground pork: appropriate amount. Additional Ingredients: Flour: 500g; Water: 270g; Soy sauce: 2 tablespoons; Sichuan pepper powder: a little; Cooking wine: a little; Sesame oil: a little; Salt: 2 teaspoons; Chicken essence: appropriate amount; Oil: appropriate amount; Scallion: 1. Taste: Salty and savory; Cooking method: Boiling; Time: Half an hour; Difficulty: Easy. Detailed Steps for ...
Main ingredients: Fennel: appropriate amount; Flour: appropriate amount. Auxiliary materials: Eggs: 2; Vermicelli: appropriate amount. Seasoning: Corn oil: appropriate amount; Sesame oil: appropriate amount; Salt: appropriate amount; Ginger powder: appropriate amount; Soy sauce: appropriate amount; Sichuan peppercorn oil: appropriate amount. Taste: salty and fragrant; Cooking method: boiling; Time: 45 minutes; Difficulty: easy. Detailed steps for cooking Huixiang Vermicelli Vegetarian Dumplings ...
Main Ingredients: Pork Belly: 500g; Fennel: 300g; All-Purpose Flour: 500g. Additional Ingredients: Scallion: 1; Ginger: 1 piece. Seasonings: Salt: appropriate amount; Oyster Sauce: 1 tablespoon; Maggi Seasoning Sauce: 1 tablespoon; Five Spice Powder: appropriate amount; Chicken Bouillon: half tablespoon; Sesame Oil: 1 tablespoon; Corn Oil: 4 tablespoons. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an hour; Difficulty: Ordinary. ...
Main Ingredients: Fennel: 300g; Pork: 300g; Wheat Flour: 500g. Auxiliary Ingredients: Black Fungus: Appropriate amount; Scallion: Appropriate amount; Ginger: Appropriate amount. Seasonings: Sesame Oil: Appropriate amount; Salt: Appropriate amount; Soy Sauce: Appropriate amount; Oyster Sauce: Appropriate amount; Pepper: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: Half an Hour; Difficulty: Ordinary. Steps for Cooking Fennel Pork Dumplings Knead ...
Main Ingredients: Flour: appropriate amount; Huixiang: appropriate amount. Auxiliary Materials: Eggs: 3. Seasonings: Salt: appropriate amount; Oil: appropriate amount; Five Spice Powder: appropriate amount; Ginger Powder: appropriate amount; Vinegar: appropriate amount; Soy Sauce: appropriate amount; Chili Powder: appropriate amount; Sesame: appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; Time: One Hour; Difficulty: Simple. Steps for Cooking Huixiang Chicken Egg ...
Main Ingredients: Fennel: 1000g; Ground Pork: 1000g; Dumpling Wrappers: 2000g. Additional Ingredients: Eggs: 3. Seasonings: Vegetable Oil: Appropriate amount; Salt: Appropriate amount; Cooking Wine: Appropriate amount; Light Soy Sauce: Appropriate amount; Dark Soy Sauce: Appropriate amount; Pepper: Appropriate amount; Ginger: Appropriate amount; Scallions: Appropriate amount; Sesame Oil: Appropriate amount; Monosodium Glutamate: Appropriate amount. Taste: Salty and Fresh; Cooking Method: Boiling; ...
Main Ingredients: Bananas: Appropriate amount. Auxiliary Materials: Bread Crumbs: Appropriate amount; Egg Liquid: Appropriate amount. Seasonings: Oil: Appropriate amount. Taste: Sweet and fragrant; Cooking Method: Fried; Time: Ten minutes; Difficulty: Simple. Detailed Steps for Cooking Golden Banana Rolls Finished product image. Preparation: Peel the bananas and cut them into small strips. Take an appropriate amount of bread crumbs and spread ...
