Main Ingredients: Chicken stomach: 500g. Seasonings: Cooking spices: 1 portion; Spicy hot pot seasoning: 12g; Cooking oil: as needed. Flavor: Spicy; Cooking Method: Stir-fry; Time: 30 minutes; Difficulty: Moderate. Detailed Steps for Cooking Spicy Stir-Fried Chicken Stomach Cut the chicken stomach into slices, wash thoroughly with salt and vinegar water, rinse several times. Drain and set aside. Blanch the chicken ...
Main Ingredients: Chicken breast: 1 piece. Additional Ingredients: Egg: 1. Seasonings: Salt: a little; White vinegar: 2 tbsp; Soy sauce: 1 tbsp; Ketchup: 3 tbsp; Sugar: 2 tbsp; Cornstarch: 2 tbsp; Water: 2 tbsp; Black pepper: to taste; Toasted sesame seeds: to taste. Taste: Sweet and sour; Cooking method: Deep-frying; Time: 45 minutes; Difficulty: Moderate. Detailed Steps for Cooking Sweet ...
Main Ingredients: Pork tenderloin: 400g. Additional Ingredients: Egg: 1; Cornstarch: as needed; Toasted sesame seeds: as needed. Seasonings: Cooking wine: 1 tbsp; Salt: as needed; Pepper: a little; Cooking oil: as needed; Tomato sauce: 5 tbsp; White sugar: 3 tbsp; White vinegar: 1 tbsp. Flavor: Sweet and sour; Cooking method: Deep-frying; Time: 30 minutes; Difficulty: Easy. Detailed Steps for Cooking ...
Main Ingredients: Pig Tail: As needed. Additional Ingredients: Ginger: As needed; Star Anise: As needed; Cinnamon: As needed; Bay Leaf: As needed; Pepper: As needed; Light Soy Sauce: As needed; Dark Soy Sauce: As needed; Rock Sugar: As needed; Dried Chili: As needed. Seasonings: Salt: As needed. Taste: Salty and savory; Cooking Method: Braising; Cooking Time: 45 minutes; Difficulty: Easy. ...
Main Ingredients: Shrimp: appropriate amount; Tofu: appropriate amount; Salted Egg Yolk Powder: appropriate amount. Additional Ingredients: Oil: appropriate amount; Salt: appropriate amount; Chopped Green Onions: appropriate amount. Taste: Salty and Fresh; Cooking Method: Stir-fry; Time: Twenty Minutes; Difficulty: Easy. Detailed Steps for Cooking Salted Egg Yolk Shrimp Tofu Heat oil in a pan and add tofu. Sauté. Add appropriate amount ...
Main Ingredients: Carrot: appropriate amount; Edamame: appropriate amount; Pickled vegetables: appropriate amount. Seasonings: Salt: appropriate amount; Sugar: appropriate amount; Chicken bouillon: appropriate amount. Taste: Salty and fresh; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Carrot and Edamame Stir-Fried Pickled Vegetables Heat oil in a pan. Add diced carrots and edamame, stir-fry for two to three ...
Main Ingredients: Pork Belly: 100g. Additional Ingredients: Pickled Vegetables: 100g; Ground Chili Powder: 1 tbsp. Seasonings: Vegetable Oil: 5g; Salt: 1g; Light Soy Sauce: 1 tbsp; Oyster Sauce: 1 tbsp; Dark Soy Sauce: a little. Taste: Salty and Fresh; Cooking Method: Steaming; Time: Twenty Minutes; Difficulty: God-level. Detailed Steps for Cooking Steamed Pork Belly with Pickled Vegetables Soak the pickled ...
Main Ingredients: Snow Pea Shoots: 150g; Chicken Breast: half. Additional Ingredients: Wood Ear Mushrooms: as needed. Seasonings: Salt: 0.5g; Chicken Essence: 1g; Sugar: 3g; Chili Oil: a little; Preserved Garlic: a few cloves; Preserved Garlic Vinegar: 5g. Taste: Mildly Spicy; Technique: Mixing; Time: Twenty Minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Snow Pea Shoots with Chicken Breast Soak the wood ...
Main Ingredients: King Oyster Mushrooms: as needed; Laba Garlic: half a bowl. Seasonings: Light Soy Sauce: 10ml; White Sugar: 5g; Laba Vinegar: 2 tablespoons. Flavor: Garlic flavor; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Laba Garlic Stir-Fried King Oyster Mushrooms Wash the king oyster mushrooms and remove the Laba garlic. Slice them. Heat oil in ...
Marinating the Pork: Pork Tenderloin: about 150g; Light Soy Sauce: 1 tbsp; Salt: 1/4 tsp; Ground Pepper: 1/3 tsp; Sugar: 1/4 tsp; Oyster Sauce: 1/2 tbsp; White Wine: 1 tbsp; Cornstarch: 2 tbsp; Vegetable Oil: 1 tbsp. Additional Ingredients: Bamboo Shoots: 220g; Soaked Wood Ear Fungus: a handful. Blanching Ingredients: Salt: 1/2 tsp; Vegetable Oil: 1 tbsp. Sauce: Garlic: 3 ...
Main Ingredients: Taro: appropriate amount; Edible fern: appropriate amount; Meat: appropriate amount; Dried tofu: appropriate amount. Additional Ingredients: Sweet sauce: appropriate amount. Flavor: Original; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Unknown. Detailed Steps for Cooking Jiang Ding Jiang Ding, as the name suggests, means cutting all ingredients into cubes~ So, everyone can cut the ingredients they want to eat ...
Main Ingredients: Edamame: 400g; Lean Pork: 200g. Additional Ingredients: Red Pepper: 1. Seasonings: Sunflower Oil: as needed; Scallion: as needed; Ginger: as needed; Garlic: half head; Doubanjiang (Chili Bean Paste): 100g; Sugar: as needed. Taste: Savory; Cooking Method: Stir-fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Summer Specialty Dish – Edamame with Mixed Sauce Wash and dry the ...
Main Ingredients: Beef: 1.2kg. Additional Ingredients: Onion: 1; Carrots: 2; Celery: 2 stalks; Potatoes: 3 large; Ginger slices: a few. Seasonings: Salt: to taste; Sichuan peppercorns: to taste; Black pepper: to taste; Rock sugar: to taste; Sunflower oil: to taste; Soy sauce: to taste. Flavor: Savory; Cooking Method: Boiling; Cooking Time: One hour; Difficulty: Easy. Detailed Steps for Cooking Pressure ...
Main Ingredients: Zucchini: 1; Hot Dogs: 3. Additional Ingredients: Garlic: as needed. Seasonings: Cooking Oil: as needed; Salt: as needed. Taste: Salty and Savory; Cooking Method: Stir-Fry; Time: Ten minutes; Difficulty: Easy. Detailed Steps for Cooking Zucchini and Hot Dog Stir-Fry Preheat oil in a pan. Add zucchini and hot dogs, stir-fry. Add garlic, stir-fry until fragrant. Add a spoonful ...
Main Ingredients: King Oyster Mushrooms: as needed. Additional Ingredients: Green Bell Pepper: as needed; Hot Dogs: as needed; Cooking Wine: as needed; Soy Sauce: as needed. Seasonings: Cooking Oil: as needed; Salt: as needed. Taste: Salty and Fresh; Cooking Method: Stir-Fry; Time: Ten Minutes; Difficulty: Easy. Detailed Steps for Stir-Fried King Oyster Mushrooms with Hot Dogs Preheat oil in a ...
Main Ingredients: Fen Dai: appropriate amount; Fish Tofu: appropriate amount; Luncheon Meat: appropriate amount; Qinqin Sausage: appropriate amount; Wood Ear Mushrooms: appropriate amount; Tofu: appropriate amount; Bean Curd Skin: appropriate amount; Cauliflower: appropriate amount; Mushrooms: appropriate amount; Green Onions: appropriate amount; Sweet Potatoes: appropriate amount; Ginger: appropriate amount; Garlic: appropriate amount. Seasonings: Oil: appropriate amount; Salt: appropriate amount; Hot Pot ...
Main Ingredients: Winter Melon: As needed. Additional Ingredients: Garlic: As needed; Spring Onions: As needed. Seasonings: Walnut Oil: As needed; Soy Sauce: As needed; Salt: As needed; Water: As needed. Taste: Savory; Cooking Method: Stir-fry; Time: Half an hour; Difficulty: Easy. Detailed Steps for Cooking Walnut Oil Garlic Winter Melon Wash and peel the winter melon, remove the seeds. Slice ...
Main Ingredients: Loofah: 2 pieces. Additional Ingredients: Green onions: as needed; Garlic: as needed. Seasonings: Walnut oil: as needed; Salt: as needed. Taste: Savory; Cooking Method: Stir-Fry; Time: 20 minutes; Difficulty: Easy. Detailed Steps for Cooking Stir-Fried Loofah with Walnut Oil Prepare all the necessary ingredients. Finely chop the green onions and garlic and set aside. Peel and slice the ...
Main Ingredients: Napa Cabbage: 285g; Dumplings: 180g; Vermicelli: 55g. Seasonings: Salt: to taste; Soy Sauce: to taste; Oyster Sauce: to taste. Taste: Light; Cooking Method: Boil; Time: Ten minutes; Difficulty: Easy. Step-by-Step Cooking Instructions for Napa Cabbage Dumpling Vermicelli Ingredients: Napa Cabbage (cleaned and cut), Dumplings, Vermicelli. Heat oil in a pan, stir-fry the Napa Cabbage. Then, add the Dumplings ...
Batter for Fish: Flour: as needed; Beer: as needed; Garlic Salt/Black Pepper Salt: as needed. Main Ingredients: Basa Fish Fillets/Cod Fillets: as needed; Potatoes: as needed. Seasonings: Garlic Salt/Black Pepper Salt: as needed; Salt: as needed. Flavor: Garlic; Cooking Method: Deep-frying; Time: 45 minutes; Difficulty: Easy. Cooking Steps for Fish & Chips Mix flour, beer, and a little water to ...
